Hiring for: General Managers + Assistant Managers + SL +Sous Chef (Encinitas + Downtown +La Jolla + Convoy)

We are looking for motivated individuals who are seeking advancement opportunities in a growing company. We are offering full time positions with up to 45 scheduled hours per week with competitive rates and benefits. Individuals who apply for this position will need to be proficient in kitchen duties and possess high level of integrity and professionalism. If you enjoy working in a fast-paced kitchen environment and meet the criteria below, we encourage you to apply. Requirements: 2 yrs or more in sushi or other kitchen experience Self-motivated Goal oriented Highly disciplined Team player Great communication, analytical, and organizational skills To apply, simply send in your resume and let us know your availability for interview. We’re not a tipping establishment.

We're seeking a talented and enthusiastic Barista to join our team. About Us: At Matto Espresso, we take pride in delivering exceptional coffee experiences to our valued customers. Our café is a hub for coffee lovers and community members alike, where the art of brewing meets a warm and welcoming atmosphere. Responsibilities: 1) Prepare and serve a variety of coffee beverages, teas, and other menu items with precision and care. 2) Maintain a clean and organized workspace, following strict hygiene and safety standards. 3) Provide outstanding customer service, engaging with patrons to ensure a memorable visit. 4) Collaborate with team members to ensure efficient operations during peak hours. Requirements: 1) Proven experience as a Barista in a café or similar setting. 2) Strong customer service skills, with the ability to communicate effectively. 3) Ability to work in a fast-paced environment and handle high-volume periods. 4) Attention to detail and a passion for delivering top-notch beverages. 5) Must be punctual and reliable, and work well in a team, communicating effectively 6) The NYC Food Handler certificate - However, if you don't have it, we would like you to begin the process of obtaining it as soon as you begin working with us. Benefits: * Competitive hourly wage with great tips. * Opportunities for skill development and advancement within the company. * Paid sick days * Paid Training * A vibrant and inclusive work environment. If you're excited to bring your barista skills to our team and contribute to a thriving café culture, we'd love to hear from you! Please submit your resume and a brief cover letter detailing your relevant experience. Please call or text Our area Manager ( Dror ) to arrange an interview. Cell # 646 526 2032 Looking forward to hearing from you. Good luck!

Looking for a fast and reliable pizza man that can work well with other and work under pressure. Must have 5 years experience in hand stretching Pizza must know how to answer phones speak English Work the Counter work the oven everything that comes along with working in the Pizzeria and or Pizza Man great money to the right person that knows what they’re doing

About Us: Deer Mountain Inn is located in the hills above Tannersville, NY. We source primarily local, organic and regenerative products for our ever-changing menu. Our on site garden provides herbs, flowers, fruits and vegetables and the woods provide a bounty of foraged goods. We are looking for one more team member that is excited to work in a dynamic professional kitchen with access to the finest New York State produce we can find. We prioritize work life balance with a 4 day work week that allows for more exposure to receiving, foraging, gardening, prep and service. To apply send us an email with your resume and a few words about why you want to work at Deer Mountain Inn Key Responsibilities: - Be reliable, communicative, kind, energetic - Keep your knife sharp - Be prepared to receive, prep, garden, forage, cook service, manage your station - Follow instructions of Chefs and Management Qualifications: - Previous experience in a fine dining setting, no less than 1 year - Ability to work in a fast-paced environment - Ability to lift 40lb or more - Positive attitude and ability to work well with others - Reliable transportation to and from work Benefits: - Free onsite housing, shared staff house - Pay based on experience, email for more details - Daily staff meals provided - Opportunity for growth within the company - Employee discount at our establishment - Continuous training and development opportunities *We are committed to creating an inclusive environment for all employees. We value diversity and are an equal opportunity employer.*

Line cook With experience in pastas and in the grill. It’s n Italian restaurant with homemade dishes. Availability 5 days a week Send your resume to the email and come on in for an interview, ask for Nando. Any day from 4 to 10 pm at 236 E 77th St, 10075

SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking to grow our team and hire a Server! Please apply with a resume and brief cover letter. Schedule: 5 shifts a week, ~8.5 hours/shift (We are open seven days a week for dinner) Starting pay: $30.50/hour About: We believe that sharing a meal of meat grilled over charcoal and paired with a variety of homemade sauces and condiments is what the Korean BBQ experience is all about. Meat cooked over a table gas burner is just not the same. In our central BBQ stove, we grill over solid lychee wood charcoal produced specifically for SAN HO WON. The other items on our menu are rooted in home cooking and traditional flavors but embrace local ingredients and modern techniques. We hope to offer a representation of Korean cooking that contributes to our city’s vibrant dining culture. - One Michelin Star - Robb Report - #1 Best New Restaurant in America - New York Times - 50 Favorite Restaurants of 2022 - SF Chronicle - Top 25 Restaurants Benefits: - Health, dental, and vision insurance - Dining discounts at our sister restaurants - Commuter benefits - 401(k) plan with matching