Chefs all positions (Westport CT)

Sandwicheez, one of the best sandwich shops in San Ramon/Danville area is hiring (www.sandwicheez.com). We specialize in gourmet Sandwiches and wraps. We have flexible days based on your availability (part time or full time) If you like to have a morning job (Closed on Sundays and Nights), this will the perfect opportunity for you. We have both full time and part time positions available. General Duties: - Making sandwiches and Preparing Organizing the store and cleaning - Must be quick and have excellent customer service and be honest, Clean, Organized, punctual/on time, reliable - Must have food or retail experience Store location: 2005 Crow Canyon Place, Suite 136 - San Ramon, CA 94583 The store is about a block from Freeway 680 and has Free parking (it is across from Costco in Danville/San Ramon), also it is within close vicinity of Dublin, Pleasanton, Livermore, Danville, Walnut Creek, Concord, Pittsburgh and Antioch for those who are looking for work opportunity. Thank you for applying.

Join Tartine as a Seasonal Pastry Baker at a World-Renowned San Francisco Bakery! Earn Extra Holiday Money! We are a globally recognized, award-winning bakery known for our commitment to the art of bread and pastry making, and we’re hiring Seasonal Pastry Bakers for the busy holiday season at our San Francisco Commissary located in the vibrant Mission District! Position: Pastry Baker (Seasonal / Temporal) Location: SF Commissary - Mission District Compensation: $23.00 per hour Morning Shifts: 6:00 am - 2:30 pm (Tuesday - Saturday) Employment Type: Full-time - Temporary (October 2025 thru Jan 2026) What We’re Looking For: Experience in shaping and baking pastry shells, mixing doughs, and working with batters or fillings (cookie dough, cake batter, fruit fillings, jams) Pastry production, including doughs, cookies, creams, mousses, baking, and packaging Ability to follow recipes and scale ingredients accurately Strong communication skills with kitchen staff and managers Ability to lift to 50 lbs and work standing for up to 8 hours Prior pastry and kitchen experience is preferred but not required Ready to Join Us? ¿Listo para unirte a nosotros? Apply now and bring your passion for pastry to one of the world's most celebrated bakeries! To be considered, all applicants must submit an updated resume with recent employment. Applications without a resume will not be considered, as we are unable to assess your experience and skills. ¡Aplica ahora y trae tu pasión y experiencia de repostería a una de las panaderías más reconocidas del mundo! Para ser considerados, todos los solicitantes deben enviar un currículum actualizado con su experiencia laboral reciente. Las solicitudes sin currículum no serán consideradas, ya que no podremos evaluar tu experiencia y habilidades. Click to apply! /¡Haz clic aquí para aplicar!: https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?R_ID=5792601 Employee Benefits: FREE 100% paid health insurance (medical, dental, vision) for full-time employees (25+ hours/week) Vacation accrual up to 40 hours in the first year 401(k) plan Tartine is an equal-opportunity employer!

Meriwether Godsey is looking for a talented Chef to assist the Executive Chef in leading the high-volume dining program, as well as special events at Sweet Briar College, located in Amherst, VA. What you will get: Competitive Pay, Uniforms, Meals, Training, Mentorship, and Benefits (Health, Vision, Dental, etc.) Apply at: https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=396cddfd-04da-433c-a478-c8c05c48c766&jobId=948285&lang=en_US OR merig.com/careers

We're looking for individuals with the ability to work independently and by guidelines, with at least 6 months of barista, or juice bar experience. The ideal candidate is a quick learner who thrives in a fast-paced environment, likes talking to people, enjoys getting up early in the morning, and knows what working as part of a team is like. You are welcome to apply if these requirements fits your skillset. *****This is an on the books job and will only be paying by check***** Responsibilities include (but are not limited to): - Preparing beverages (, Juices, smoothies, &; coffee drinks) with accuracy and consistency - Package delivery's at a fast and accurate pace. - Maintain the work station in a clean, organized, and safe condition at all times - Serve customers with enthusiasm - Promote cleanliness and hygiene especially using gloves - Perform various prep and cleaning tasks daily -Cashier/Pos system knowledge -A certificate in food protection is a plus! *****This is an on the books job and will only be paying by check***** Call or text (646)239-8281 to schedule an interview *****This is an on the books job and will only be paying by check*****

Hiring Pizza maker at Parlor Pizza in Wilton Connecticut to stretch, and top pizzas. The right person has availability Friday thru Sunday, and is good with their hands in a fast paced environment. Send us a note if you're passionate about pizza and looking for part time employment.

OUR COMPANY: Bien Cuit is a James Beard-nominated, Brooklyn-based retail and wholesale bakery focusing on handcrafted bread and pastry. We are dedicated to the merging of classical and contemporary techniques that harness the benefits of fermentation, support the seasonality of local agriculture, and respect the centuries-old tradition of the bakery as the heart of the community. We are a quickly growing company and seek team members who are hands-on and have significant experience in the Food & Beverage industry. Bien Cuit is looking for a barista to join our team! JOB RESPONSIBILITIES: • Comprehensively selling our unique line of baked goods • Expertly making coffee, espresso and tea beverages • Staying informed on all menu items. Remembering all ingredients and important production procedures of all items • Carefully packaging cakes • Accurately handling cash at POS • Ensuring work space and retail space are clean and organized at all times • Restock retail items • Complying with all DOH regulations COMPETENCIES: • Self-motivated and customer service-oriented • Ability to think quickly and problem-solve • Highly skilled and consistent in all areas of coffee and tea service • Able to maintain the highest standard of cleanliness and organization behind the bar • Able to communicate effectively with management, peers and guests • Customer service oriented/ friendly personality EXPERIENCE & ABILITIES: • 1+ years’ experience and proven technical expertise as a barista and counterperson • General knowledge of register/point of sale systems • Ability to multitask • Must be able to work weekends