Bartender | Arnaud's Restaurant | Now Hiring

La Tela is looking to hire a server to work in our high-volume, Italian restaurant located in Freshfields Village. Our food is homemade and as locally sourced as seasonally possible. We are looking for someone reliable with a positive attitude and a willingness to learn. Ideal candidates will have 2 years fine dining or similar experience and a strong knowledge of wine, as well as a passion for craft food and drinks. Applicant must be available to work weekends. We are not on the paychecks system, and we have free parking! Serious applicants please apply with resume. Servers easily make around $250-450 a day.

Local Pizzeria looking to hire servers and/or counter staff. Bilingual preferred but not necessary. Part time or full time ok. Store hours 7 days a week, 11 am to 9 pm fixed pay rate plus full tips (no sharing, no deductions) $1000 to $1500 a week.

Experienced Breakfast cook. Must be able to flip eggs in a pan. Fast paced very busy diner. 5 days a week. More hours possible we cater extensively. Fowler Street Grill Text Dan for Interview 239-910-0596

Award winning chef Brad Kilgore just opened his first Ft. Myers restaurant, OISE Ristorante this past July and is now expanding to Cape Coral. OISE is a Japanese and Italian concept that Chef Kilgore first popped up in Miami first and is now expanding to Florida’s west coast. Start date will be in October for training and the restaurant will open in November. We are located at 1019 Cape Coral Parkway E, Cape Coral. Please email your resume to: julianp@kilgoreculinary.com

Now Hiring: Experienced Pizza Chef (Gas Oven Specialist) We’re growing our team! Our award-winning restaurant group, recently voted Best Pizza and Best Restaurant in SWFL, is looking for a passionate Pizza Chef to join us. With 3 thriving locations (2 in Estero, 1 in Naples) and a fourth opening soon in Bonita, we’re known for our wood-fired and gas-oven pizzas, fresh ingredients, and a strong community following. What We’re Looking For • Experience working with gas ovens and pizza dough stretching/handling • Ability to maintain quality and consistency during high-volume service • A team-player attitude and strong work ethic • Passion for Italian food, pizza, and hospitality What We Offer • Competitive pay based on experience • Opportunities for growth in a rapidly expanding restaurant group • A fun, energetic team culture • Staff discounts and perks Be Part of SWFL’s Best Pizza If you’re ready to join a growing team with big opportunities, apply today and help us keep raising the bar for pizza in Southwest Florida. 📍 Locations: Estero, Bonita Springs, Naples This posting is particular to our TWO Estero locations 30-50 hours available depending on YOUR availability

Chico’s Tacos & Bar is HIRING! 45 State St. Montpelier, VT Looking to hire immediately for Experienced Servers & Hosts Please email your resume or come by the restaurant, ask for Natalie. Thank you!