Prep Cook - Full Time Position (Monday-Wednesday A.M.) (San Diego)

We’re looking for an experienced, high energy individual to lead our Service Team! This position is a solid fit for someone with experience in a fast-casual environment or fine-dining folks interested in giving excellent service in a more relaxed setting. Are you neither of those but interested? Reach out and we'll talk! Weekend and evening availability are required (both locations close at 9 each night). Good communication skills, a genuine passion for giving great service, great energy, and a firm base of general wine knowledge are required. Many job duties are as expected (actively managing the floor during dinner service), and many are unique to our concept (like making sure our retail always looks incredible). Our compensation is generous is and there a lot of opportunity for growth. Interested? Please send your resume along with a brief introduction, applicants who don't provide both of these will not be considered. Check out what we're up to at pastasupplyco.com We look forward to speaking with you!

Good Earth Natural Foods - Now Hiring in Fairfax and Mill Valley Apply Now Grow With Us Good Earth is an independent natural and organic grocer, proudly serving Marin since 1969. We’ve made it our mission to provide the highest quality organic food to our community, and our dedicated staff members are essential in helping us educate and inspire our customers around issues of health and sustainability. From our grocery staff who help customers navigate the aisles of our stores to our cashiers who connect with every guest, each Good Earthling plays a key role in our business. We're looking for passionate people to grow with us, and we are hiring in multiple departments including: Front End - Cashiers, Starting Wage: $18-$20/hr, Wage Range: $18-$24/hr Meat and Seafood Clerk, Starting Wage: $19-$21/hr, Wage Range: $19-$26/hr Front End Shift Leader, Starting Wage: $19-$21/hr, Wage Range: $19-$26/hr Produce Receiver, Starting Wage: $18-$20/hr, Wage Range: $18-$24/hr Wellness Department Service Clerk, Starting Wage: $18-$20/hr, Wage Range: $18-$24/hr Our Culture As an organization, Good Earth strives to create an environment that celebrates individuality. We are committed to providing ongoing education to our staff around key food issues, to cultivating a safe and positive work culture, and whenever possible, to promoting from within. Our Benefits We offer a range of benefits for staff such as: Competitive wages, with opportunities for wage increases every 6 months Quarterly profit share bonuses 401K with employer match up to 4% Paid vacation and sick time 20-30% discount on all store purchases, with 50% discount on made to order takeout food and drink Medical, dental, and vision plans Flexible Schedules Apply Now

Experience person Only, preferably worked an Italian Deli

We are looking for an experienced and passionate craft cocktail bartender to deliver an unrivaled customer service experience through attentive guest engagement and exceptionally crafted cocktails! Must have previous experience in a fast paced restaurant environment. Must be reliable, flexible and punctual. Please email a cover letter, your resume, and any schedule requirements. Thank You & Cheers!

We are looking for talented people to join our team! Great opportunity for experienced people who are interested in sharing their skills by joining a growing company that is a leader in the industry. Plenty of advancement opportunity! NO Weekends - NO Late Nights College Cafe located in Cupertino has the following openings: Food Service Workers/Line Cooks: Mon thru Thurs - part time & full time Food Service Workers/Line Cooks: Mon thru Fri - part time & full time We offer: Health Plan 401K Meals Rewarding and fun environment! Qualifications: Must be able to communicate with others to convey information effectively. Must be able to communicate in English with customers. Position Responsibilities: Prepare and serve food/beverages to guests and run POS Substitute for or assist other employees during emergencies or rush periods. Must follow all safety rules and actively prevent accidents. Commitment to excellent service and ethics! Essential Skills and Experience: Must be able to correctly and safely use standard service equipment. Knowledge of principles and processes for providing customer service. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction. Must comply with all ServSafe principles - will train. Completion of additional cleaning and dishwashing assignments Job requires being reliable, responsible, dependable. Physical Demands and Work Environment: Must be able to lift a minimum of 25 lbs. Employee must be able to work on their feet 8.0 hour per day excluding breaks.

TARTINE BAKERY - GUERRERO IS HIRING A PART-TIME PASTRY BAKER, PAYING $19.62 + TIPS DOE WITH DAYTIME HOURS! MUST BE AVAILABLE TO WORK WEEKENDS (FRIDAYS, SATURDAYS, AND SUNDAYS / REQUIRED)! A renowned artisan bakery, celebrated for its dedication to the craft of bread and pastry-making, is seeking a part-time Pastry Baker for its Guerrero location. This is an exciting opportunity to join an esteemed establishment known for its warm experiences and commitment to excellence. Position: Pastry Baker / Part-Time Compensation: $19.62 per hour + Tips Schedule: Daytime Hours Starting at 5:00 AM / Full-Time Weekend availability (Friday, Saturday, Sunday) is required. Click to apply:https://recruiting.myapps.paychex.com/appone/MainInfoReq.asp?R_ID=5824011 Who We Are We are a team driven by sharing, collaborating, and evolving together. With a focus on balance, openness, and excellence, we take pride in our commitment to both tradition and innovation in pastry-making. What You Will Do: Assemble, mix, and bake off (croissants, scones, muffins, tarts, etc.) Light prep, including on-site mixing of cookies, granola, and glazes Maintain quality while adhering to our vision and team values Qualifications: Experience in a bakery, pastry shop, or similar environment preferred Strong attention to detail and commitment to quality Ability to work efficiently in a high-volume production setting. All candidates must submit their updated resume, including their relevant pastry baking experience and current employment status, to be considered for the opportunity. If you are passionate about pastries and eager to grow your career, we encourage you to apply!