Waitress (REGO PARK AND ASTORIA)

Join Our Team as a Promotional Host/Model! We’re looking for energetic, outgoing, and personable individuals to join our team as promotional hosts at premium karaoke venues. This is a fantastic opportunity to meet new people, work in a lively social atmosphere, and earn excellent pay! What You’ll Do: • Welcome and engage with clients in a friendly, professional way • Contribute to a fun and vibrant environment by chatting, singing, and socializing with guests • Help promote food and beverage sales naturally and positively • Ensure guests enjoy a safe and memorable experience What We Offer: • Excellent pay: $70–$100/hour plus tips • Flexible scheduling (shifts from 9pm–2am, available daily) • Training and on-site support from a professional team • A fun, dynamic, and supportive work environment Requirements: • Must be 21+ with a valid photo ID • Outgoing personality and strong social skills • Flexible schedule, especially evenings • No experience required — we provide training • Professional attitude and appearance How to Apply: Please send: 1. Your phone number and best contact information 2. A recent photo (or social media/portfolio link if available) Serious inquiries only. We look forward to hearing from you!

Luxury Karaokes in ktown LA is looking for beautiful people around. Lot of luxury parties are held here every night and we are looking for bartender and waitress who are good looking, confident on their outfit, and outgoing characteristics. Hourly wages around $70-$100 +@ including tips and if you work full time, 10k + Please send us your resume with face and body pics through the email. After we checked resume, we are going to contact individually to schedule personal interview

🎤 Hiring Hostess for an Energetic Karaoke Lounge! 🍾✨ Are you outgoing, social, and looking for a fun, high-paying job? Join our team as a karaoke hostess and make great money in an exciting environment!(Women Only) 💰 Earn $80/hr + tips 🎶 Fun & lively atmosphere 🚫 NO escorting, NO sexual activities – strictly professional What We Offer: ✔ Part-time & Full-time available ✔ Flexible hours (9 PM - 2 AM+) ✔ No experience needed – training provided ✔ Safe workplace with security & friendly staff ✔ Drinking alcohol is optional – no pressure Requirements: 🔹 Must be 21+ 🔹 Must provide two recent photos (face & full body) when applying 🔹 Outgoing, friendly personality 🔹 Comfortable engaging with guests 📩 Interested? Send us your photos & phone number. Let us know the best time to call! 🔥 Limited spots – Apply now! 🔥

We are looking for young attractive ladies with bubbly personality for hostesses/promotional models. A great opportunity to earn money with exciting and fun experience. -- Job Description-- - You simply talk, sing, dance and just party and hang out with your clients in order to promote sales on food and drink - You may refuse your customers - Drinking alcohol is optional and completely your choice ** You get paid DAILY. - No experience required. No particular skill set required either -We provide security and training. Friendly staffs awaiting! -- Pay: $70-$100/hr + Tip (avg $300-$1000) --Requirements-- * Must be over 21with valid photo ID * Must be under 30 years old * Very flexible schedule * Hours: 9pm- 2am (daily) Please send two recent photos and contact information us by email

Job Summary: The primary responsibility of this position is to provide exceptional customer service while preparing and delivering drinks to guests, answering guest questions pertaining to the beverage menu, and continuously upholding all beverage and service brand standards. Job Requirements 1. Exceptional customer service and professionalism 2. Proficient communication and positive interpersonal skills 3. Detail and team-oriented 4. Physical stamina Duties 1. Master both hot and cold Blu Jam Cafe beverage recipes 2. Stock coffee product 3. Inform General Manager when stock of any item is low 4. Stock juices (label and date) and tea 5. Make iced tea 6. Clean beverage refrigerator 7. Stock take-out supplies 8. Follow all beverage recipes in accordance with SOP’s 9. Use thermometer when steaming milk products 10. Espresso machine: wipe down and clean twice daily with recommended detergent to include group head and auto cleaning feature 11. Manage the restock of all delivered coffee and tea products while rotating stock 12. Retain product packing slips and forward to MOD 13. Keep Barista area stocked with glassware, coffee cups, and mugs 14. Keep mugs neatly stacked 15. Always maintain a clean station 16. Have red sanitizer buckets on hand while changing sanitizer every two hours 17. Clean steam wand between every use with a separated sanitizer bucket for milk products only 18. Measure all milk servings with measuring cup 19. Communicate with the kitchen team regarding inventory of apples and oranges 20. Clean and mop floor clean behind the Barista bar 21. Restock all powder products 22. Grind and maintain stock of decaf espresso 23. Clean tea baskets and French press plungers by soaking every Monday and polishing every Tuesday after the soak 24. Stop steaming milk at 140 degrees, so it does not scald 25. Gloss all foamed milk at the finish of steaming process 26. Finalize 3rd party orders with proper beverage items and triple check all tickets before handing to driver 27. Manage all delivery and take out items 28. Stock ice and keep ice bin clean 29. Clean all juicing machines daily at the end of service 30. Deep clean the top of the orange juicer once a week 31. Secure-it sticker the tops of all take out beverages 32. Prep large batch espresso for cold beverages 33. Assist in running beverages when time allows Side Work / Running Side Work 1. Keep juice and coffee fully stocked 2. Clean Barista fridge; stainless steel, countertops 3. Restock glassware and ice 4. Update kitchen on take-out and delivery issues 5. Restock Pellegrino and Panna waters 6. Restock Mexican Coke and cane sugar Sprite 7. Inform MOD immediately for any espresso machine issues 8. Run Barista drinks whenever possible Side Work / Running Side Work 1. Keep juice and coffee fully stocked 2. Clean Barista fridge; stainless steel, countertops 3. Restock glassware and ice 4. Update kitchen on take-out and delivery issues 5. Restock Pellegrino and Panna waters 6. Restock Mexican Coke and cane sugar Sprite 7. Inform MOD immediately for any espresso machine issues 8. Run Barista drinks whenever possible Certifications 1. Current California Certified Food Handlers Serve Safe Certificate 2. TIPS Certification for locations serving alcohol

C&O Cucina is hiring for Food Runners, Bar Backs, Take Out Staff and Bussers. We are a well known, busy Italian restaurant looking for harworking FOH staff to join our team. Staff will need to be able to multitask and handle a fast paced environment. Must be friendly and enthusiastic with a strong work ethic. Need to be available for 3 to 5 shifts, including weekends (Friday, Saturday & Sunday) and some Holiday's. If this is you we would love for you to be a part of our team.