Line Prep at Boiada Coeur d'Alene

Thai Specialty Chef – Full Time 📍 Ma Now Thai Cuisine – 2225 NW Allie Ave, Hillsboro, OR 97124 Ma Now Thai Cuisine, a well-established Thai restaurant, is seeking a full-time Thai Specialty Chef to join our team. We are looking for someone passionate about authentic Thai flavors, with the skills to create both traditional dishes and innovative new menu items. Position Details Employment type: Full Time Salary: $48,000 per year (approx. $18/hr + overtime pay) Overtime: Guaranteed minimum of 15 overtime hours per week, paid accordingly Benefits: Free staff meals, health insurance coverage, and supportive working environment Key Responsibilities Prepare and cook authentic Thai dishes with consistency and quality Collaborate with the management team to develop new and creative menu items Ensure high standards of food safety, sanitation, and cleanliness in the kitchen Train and support kitchen staff as needed Manage food inventory, minimize waste, and maintain cost efficiency Qualifications Proven experience as a Thai Chef (Thai culinary background required) Strong knowledge of traditional Thai ingredients, herbs, and cooking techniques Ability to thrive in a fast-paced, high-volume kitchen Excellent teamwork and communication skills Passion for culinary creativity and innovation Why Join Us? At Ma Now Thai Cuisine, we pride ourselves on bringing authentic Thai flavors to our community. Joining our team means becoming part of a restaurant that values quality, teamwork, and creativity. You’ll enjoy stable pay, great benefits, and the opportunity to make a real impact on our evolving menu. 📩 How to Apply: Please send your resume and a brief cover letter to [Insert Email Address], or apply in person at: Ma Now Thai Cuisine 2225 NW Allie Ave, Hillsboro, OR 97124

Ocean Casino Resort, Atlantic City's most innovative and premier luxury casino resort, is seeking a Busperson for their high-end restaurant- Linguini By The Sea. We are seeking a highly motivated individual with previous Busperson experience who is passionate about providing excellent customer service to join our team. Responsibilities Clean and reset tables after each guest leaves. Respond to guests' requests and assist them with any immediate needs. Serve bread and water upon seating and provide guests with menu items. Monitor guest needs and respond appropriately to ensure guest satisfaction. Collaborate with team members to ensure the highest level of customer service. Maintain a clean and safe work environment. Perform other job-related duties as assigned. Essential Functions Exposure to casino related environmental factors, including but not limited to secondhand smoke, excessive noise and stress related to servicing customers in a fast pace environment Must be able to stand for an entire shift and be able to move throughout the hotel areas Must be able to work holidays, weekends, and flexible shift hours Must be able to lift/push/pull up to 50 pounds Requirements Previous experience as a Busperson is preferred. Must be available to work weekends, holidays, and evenings. Must be able to stand for long periods of time. Must have excellent communication skills. Must have strong attention to detail. Must be a team player and able to work in a fast-paced environment. Must be able to work in accordance with health and safety regulations. Benefits Training & Development Free Meal while on shift Fee onsite garage parking Pay rate: $13.00 /hr

Local state park currently seeking servers, hosts, prep cooks and kitchen staff. Must be available to work evenings and weekends. Please apply online at www.thepattytiptoncompany.com. Text or call Candace with Tipton Staffing at 859-608-8970 for immediate consideration.

About the Role The Slot Attendant to is responsible for handling routine slot machine-related customer complaints and identifying situations that may require supervisor intervention. Position Responsibilities Services minor machine malfunctions, preventative/routine maintenance, accurate preparation and completion of jackpot transactions, and communicating pertinent information to various support Departments Maintains confidentiality of all Ocean Casino Resort trade secrets and proprietary information including business processes, customer lists, marketing plans and any other confidential information Must follow all company/property Department policies and procedures as well as comply with existing CCC and DGE rules and regulations Technical responsibilities include, but are not limited to, issuance of checks for hand paid jackpots, verifying jackpot transactions, preparing appropriate documentation for jackpots and cash transactions in accordance with state and federal guidelines. Oversees the issuance of work tools, keys to gaming assets and maintains the integrity of all gaming activities Responsible for maintaining control of keys, slot data card, and all equipment needed to perform normal job duties Essential Functions Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment Must be able to stand for an entire shift and be able to move throughout the Casino/Hotel areas Must be able to work holidays and weekends, as well as flexible shifts and/or unusual hours Must be able to lift/push/pull up to 25 lbs What’s Required High School diploma or equivalent Experience preferred, but not required The ability to effectively communicate in English Benefits Free meal on shift Training & Development Paid Time Off Free Parking Pay Rate: $12.00/hr

Paulie's Little Bite of Italy in Sun City is seeking a server or two, preferably with experience. 20-25 hours, 3-4 days a week, lunch & dinner. Ideal candidate will be professional in both appearance & demeanor, and will have at least some familiarity with alcohol, as we have a full bar. Please respond via email before coming in!!

Jack Brown's Beer & Burger Joint is a dive bar with a top-notch burger. Born out of the minds of childhood best friends Aaron Ludwig and Mike Sabin, Jack Browns is a crossroads of great quality and quality fun. Plainly speaking, we like to work hard and play hard, too! We are looking for skilled Line Cooks to join our team in Chattanooga, TN. As a Line Cook at Jack Brown's, you will play a vital role in ensuring the smooth and efficient operation of our kitchen, delivering high-quality food to our guests. Your main responsibilities will include preparing food items according to our recipes and specifications, maintaining a clean and organized workstation, and collaborating with the kitchen team to ensure timely food production. You will also contribute to maintaining high food safety and sanitation standards. Requirements Accurately follow recipes and prepare food items, including grilling and frying.  Adhere to portion control and presentation standards Maintain a clean and organized workstation, following food safety and sanitation guidelines Collaborate with the kitchen team to ensure timely and efficient food production Assist with the receiving, storing, and rotating of food and supplies Monitor and maintain the quality and freshness of ingredients Adhere to all safety and health regulations Communicate with Front of House to ensure timely and correct service Benefits $14/hour