Host/Togo

Join Our Team as a Manager at Café 641! ☕ Are you passionate about great food, exceptional coffee, and creating memorable customer experiences? Café 641, a family-owned coffee shop and eatery, is looking for a dedicated and experienced Manager to lead our team and help us deliver the warm, welcoming atmosphere our guests love. If you’re ready to make a difference in a fast-paced and rewarding environment, we’d love to hear from you!   About Café 641 At Café 641, we’re more than just a coffee shop. We’re a family-owned business serving up fresh, delicious breakfast and lunch options alongside perfectly brewed coffee. Open daily from 7 AM to 3 PM, we pride ourselves on creating a friendly and inviting space for both our guests and our team.   What You’ll Do as Our Manager As the Manager, you’ll play a key role in ensuring the smooth operation of Café 641. Your responsibilities will include: - Leading and inspiring a team of baristas and cooks to deliver exceptional guest experiences. - Overseeing food and labor cost controls to maintain profitability. - Managing daily operations, including scheduling, inventory, and quality control. - Creating a positive, energetic, and team-oriented work environment. - Ensuring guest satisfaction by being a smiling, approachable, and hands-on leader. - Maintaining flexibility to work early mornings (as early as 4:00 AM) and weekends. - Traveling as needed to support business operations. What We’re Looking For The ideal candidate will bring: - 3+ years of restaurant management experience (General Manager experience preferred). - A strong understanding of food and labor cost controls. - An energetic, team-player attitude with a passion for guest satisfaction. - Minimal/unrestricted availability, including weekends. - A willingness to roll up your sleeves and lead by example. What We Offer We believe in taking care of our team members, and as part of Café 641, you’ll enjoy: - Free meals during your shifts - Vacation time to recharge and relax - Two paid holidays to spend with loved ones - Monthly/Yearly Bonus potential in addition to base salary. Why Join Café 641? At Café 641, we’re all about community, teamwork, and creating a space where everyone feels welcome. As a family-owned business, we value hard work, a positive attitude, and a commitment to excellence. If you’re looking for a role where you can grow, lead, and make a real impact, this is the place for you.   Ready to Apply? If you’re an experienced restaurant professional with a passion for great food, amazing coffee, and exceptional service, we’d love to meet you! Apply today and take the next step in your career with Café 641. We can’t wait to welcome you to the team! ☕✨ Click To Apply!!

Family-owned restaurant that serves breakfast and lunch. Looking for a waitress/waiter weekdays and Saturday and Sunday. Good tips. Please stop by any day from 8am to 3pm to apply for the position and ask for the owner, Vaso. Maugus Restaurant 300 Washington street Wellesley 781 235-9647 Web: https://www.themaugus.com/ Facebook: https://www.facebook.com/themaugus/

Job Title: Bartender/Server Job Overview: We are seeking skilled and enthusiastic bartenders and servers to fill a variety of shifts The ideal candidate will have a passion for mixology and a commitment to providing exceptional customer service in a fast-paced, sports bar environment. Responsibilities: Exceptional Customer Service: Warmly greet and assist guests, providing menu insights and ensuring a top-quality dining experience. Order Accuracy: Enter all orders accurately into the POS system, ensuring compliance with restaurant policies—especially for drink orders. Policy Adherence: Strictly follow all restaurant policies, including guidelines on alcohol service, manager authorization for complimentary items, and refusal of service to intoxicated guests. Team Collaboration: Work effectively with team members across all areas to ensure smooth operations, assist during peak times, and support colleagues in delivering excellent service. Section & Operations Management: Skillfully oversee assigned sections, participate in seating rotations, and contribute to a clean, organized environment. Maintain Sanitation Standards: Keep workspaces pristine, sanitize regularly, and complete weekly upkeep tasks, including condiments and station cleanliness. Closing Responsibilities: Fulfill end-of-shift duties thoroughly, restocking, organizing, and preparing the area for the next shift to ensure operational readiness. Qualifications Previous experience serving or bartending in a sports bar environment Expertise in cocktails, spirits, and bar workflow Knowledge of food safety practices and food handling regulations Familiarity with POS or similar point-of-sale systems and online ordering platforms Strong time management skills to efficiently handle multiple orders during peak hours Excellent communication skills with the ability to work well in a team-oriented environment and engage customers effectively Basic understanding of retail math for managing cash transactions effectively. Proven leadership with excellent communication, interpersonal skills, and team-building abilities Experience: Bartending: 1 year (Required)

Our small group home is seeking an experienced lead cook. This role would be 40 hours per week - hourly role. The applicant will be ordering food from our food supplier online, overseeing 2 cooks and providing nutritious meals for our patients. The hours would be 10am to 6pm Monday through Friday with flexibility to fill in for the night and weekend cooks. We have 40 residents. We are seeking a lead cook that is patient and kind and has experience with cooking foods, making soups and works well with others.

Zocca in dedham square looking for potwashers and dishwashers for fast paced kitchen. Good working conditions and staff. Apply at 585 high street dedham great starting pay public transportation mbta RT 33 E

We are seeking a full-time, experienced Pizza Maker & Grill Cook. Responsibilities: • Prepare and cook pizzas and grill items to high standards • Maintain a clean, organized, and safe work environment • Follow recipes and portion guidelines consistently • Assist with prep work and inventory as needed Requirements: • Previous experience as a pizza maker and grill cook • Reliable transportation • Must speak English • Strong work ethic and ability to work in a fast-paced environment