Host/Hostess - Emeril's (New Orleans)

Chef team specializing in Vegan food is looking to hire experienced lead line cooks and prep cooks for a cloud kitchen operation. If you’re passionate about high-quality food, detail-oriented, and thrive in a fast-paced, busy kitchen, we want to hear from you! Available Positions: • Line Cook, Lead Line cook – Prepare, cook, and cool food according to recipes and production guidelines. Delegate tasks and organize recipe production daily. Tasting for consistency • Prep Cooks – Wash, chop, weigh, and prepare ingredients to support kitchen operations. Responsibilities: • Execute food preparation and plating with accuracy and efficiency. • Maintain high cleanliness and sanitation standards. • Follow food safety guidelines and kitchen protocols. • Work collaboratively with the kitchen team to meet production goals. • Maintain a fast and organized workflow, especially under pressure. Requirements: • You have legal working status ⁃ You would be available to work from 8am-3 pm. ⁃ Prep Cooks & Line Cooks: 3+ years of experience in a high-volume kitchen or vegetarian food setting. ⁃ All positions: - Strong understanding of food safety, cleanliness, and health regulations. - Ability to work efficiently under pressure in a fast-paced environment. - Full-time availability, including weekends and holidays. - Basic computer skills for recipe and production tracking. - Bilingual (Spanish & English) preferred. - Ability to work with a team with kindness and flexibility. 📍 Location: South Beach (Alton Rd and 10th St-- facility moving to Hialeah in November/ December, so having a car is a bonus) 💰 Compensation: Hourly rate (TBD, based on experience and role, $18-22/hour , 4-5 days per week, 35-40 hours) 🕒 Employment Type: Full-time, Part-time, W-9 contract To apply: Reply with your resume and availability. ______________________________________________________ We are a culinary team specializing in vegan food and are looking to hire experienced line cooks, prep cooks, and plating cooks for a cloud kitchen operation. If you are passionate about high-quality food, detail-oriented, and thrive in a fast-paced, busy kitchen environment, we want to hear from you! Available Positions: Line Cooks – Prepare and cook food according to recipes and production guidelines. Prep Cooks – Wash, chop, and prepare ingredients to support kitchen operations. Responsibilities: Execute food preparation and plating accurately and efficiently. Maintain high standards of cleanliness and sanitation. Follow food safety guidelines and kitchen protocols. Collaborate with the kitchen team to meet production goals. Work quickly and organizationally, especially under pressure. Requirements: Legal work authorization Availability to work from 7am to 3pm and punctuality Prep Cooks & Line Cooks: over 3 years of experience in a high-volume kitchen or vegetarian food environment. Plating Cooks: over 1 year of experience in a professional kitchen. For all positions: Solid knowledge of food safety, cleanliness, and health regulations. Ability to work efficiently under pressure in a fast-paced environment. Full-time availability, including weekends and holidays. Basic computer skills for recipe and production tracking. Bilingual (Spanish and English) preferred. *Location: South Beach (Alton Rd and 10th St; facility moving to Hialeah in November/December, so having a car is a plus) *Compensation: Hourly rate (to be determined, based on experience/role: $18-23 per hour, 4-5 days per week, 35-40 hours per week) *Employment Type: Full-time or Part-time, W-9 contract *****To apply: Send your resume and availability by replying to this posting.****

Experienced chef Needed – Kosher Mediterranean Grill (Aventura/Miami) Description: We’re hiring! A busy Kosher Mediterranean Grill located in Aventura/Miami is looking for an experienced chef to join our kitchen team. Requirements: • Must have experience working the grill station • Able to read kitchen tickets quickly and accurately • Understands temperature control and proper doneness for meat and poultry • Must be punctual, clean, and professional • Kosher kitchen experience is a plus (but not required if you’re willing to learn) Job Type: Full-time Compensation: Competitive pay (based on experience)

DORAL BILLIARDS & SPORTS LOUNGE SOUTH FLORIDA'S PREMIER BILLIARD LOUNGE SINCE 2006 IS NOW HIRING FOR THE FOLLOWING POSITIONS: COOK looking for a experienced cook with the motivation to learn sushi or already has sushi knowledge. ****RESTAURANT EXPERIENCE REQUIRED**** PLEASE APPLY IN PERSON WITH A RESUME AT DORAL BILLIARDS OR EMAIL RESUME 7800 NW 25TH ST. #1 MIAMI 33122 (Doral) MONDAY TO SATURDAY 1PM TO 7PM LINK TO THE WEBSITE: www.doralbilliards.com -------------------------------------------------------------------------------------------------- ESTAMOS CONTRATANDO PARA LAS SIGUIENTES POSICIONES: COSINEROS Buscando un cocinero experimentado con la motivación para aprender sushi o que ya tenga conocimientos sobre sushi. *** RESTAURANTE EXPERIENCIA NECESARIA*** PORFAVOR APLICAR EN PERSONA: LUNES - SABADO 1PM - 7PM 7800 NW 25TH ST. #1 MIAMI 33122 (Doral) VISITE NUESTRA PAGINA WEB: www.doralbilliards.com

Job Opening – Kitchen Support Assistant (Support Area, Not Direct Cooking) We are looking for male staff to work in the kitchen support area at our restaurant. This is not a cooking position, but rather an assistant role in the back area, including tasks such as: • Collecting and organizing utensils. • Washing dishes. • General assistance in cleaning and maintaining the area. It is a dynamic job involving various basic tasks, none of which require prior experience or specialized knowledge. Position details: • Schedule: Monday to Friday, from 7:00 a.m. to 4:00 p.m. • Location: Doral, at the intersection of 87th Avenue and 25th Street NW. We are seeking a responsible person with a positive attitude towards helping with various duties and interested in joining a stable work team. Contact: Text messages only, please. No phone calls.

Sushi Chef – Counter Seating Sushi Bar + Takeout Orders (Part-Time to Full-Time Opportunity) Itani Sushi – Berkeley We are looking for an experienced Sushi Chef to join our team at Itani Sushi – Berkeley, working under the leadership of our Head Sushi Chef and Partner, Jeremias. This is a part-time position with the opportunity to grow into full-time. You will prepare high-quality sushi for both counter service and takeout orders. If you are passionate about Japanese cuisine and want to grow with a respected restaurant group, we’d love to meet you. What We Offer: Competitive pay (DOE, plus tips) Part-time schedule with the opportunity to increase to full-time Growth opportunities within Itani Restaurant Group A collaborative and professional work environment led by experienced chefs Requirements: Professional sushi-making experience (nigiri, handrolls, maki, etc.) Strong knife skills and fish handling knowledge Ability to work in front of guests at the counter with professionalism and hospitality Experience preparing takeout sushi orders with accuracy and speed Knowledge of food safety and sanitation standards Reliability, attention to detail, and a team-first attitude Availability for nights and weekends Responsibilities: Preparing sushi for guests at the counter in an engaging and professional manner Making takeout sushi orders to standard with consistency and efficiency Maintaining prep, organization, and cleanliness of the sushi bar Assisting with ordering, receiving, and inventory as needed Upholding high standards of food quality and presentation How to Apply: Please reply to this posting with your resume and a short note about your sushi experience. 寿司シェフ – カウンター席寿司バー ＋ テイクアウト注文対応（パートタイム → フルタイムのチャンスあり） Itani Sushi – バークレー Itani Sushi – バークレー のチームに加わる経験豊富な 寿司シェフ を募集しています。 このポジションは、当店の ヘッド寿司シェフ兼パートナーの Jeremias（ジェレミアス） の指導のもとで働く機会です。 まずは パートタイム勤務 から始まり、フルタイム勤務へのステップアップ のチャンスもあります。 カウンターサービス と テイクアウト注文 の両方で高品質な寿司を提供していただきます。 待遇: 競争力のある給与（経験・能力により決定、チップあり） パートタイム勤務（フルタイムへの昇格チャンスあり） Itani Restaurant Group 内での成長機会 経験豊富なシェフのもとで働ける、協力的でプロフェッショナルな職場環境 応募条件: 寿司調理の実務経験（握り、手巻き、巻き寿司など） 高い 包丁スキル と魚の取り扱い知識 カウンターでお客様に接しながら調理できるプロ意識とホスピタリティ テイクアウト寿司の正確かつ迅速な調理経験 食品衛生と安全基準の知識 責任感・細部への注意・チームワーク重視の姿勢 夜・週末に勤務可能な方 主な業務内容: カウンターでお客様に寿司を提供（プロフェッショナルかつ魅力的な対応） テイクアウト寿司の調理（基準を守り一貫性と効率を重視） 寿司バーの仕込み、整理整頓、清掃の維持 必要に応じて発注、受け取り、在庫管理をサポート 食材と料理の品質・プレゼンテーションの基準を維持 応募方法: この投稿に 履歴書 と寿司経験についての簡単な紹介を添えてご応募ください。

Join Our Team as a Team Member! Looking for a role where you can make a difference every day? At SIDEWALK JUICE SAN MATEO, located in the vibrant city of San Mateo, CA, we’re all about creating a positive, collaborative, and rewarding work environment. We're on the lookout for a dedicated Team Member to join our growing family. If you have a passion for teamwork and a year of experience under your belt, we’d love to hear from you! What You’ll Be Doing As a Team Member, you’ll play an essential role in keeping our operations running smoothly and ensuring our customers have a fantastic experience. Your day-to-day responsibilities may include: - Collaborating with team members to ensure tasks are completed efficiently. - Providing excellent service and support to customers. - Maintaining a clean, organized, and welcoming environment. - Assisting in daily operations and contributing to team goals. What We’re Looking For To thrive in this role, you’ll need: - 1 year of experience in a similar position or industry. - A positive attitude and a strong work ethic. - Great communication skills and the ability to work well in a team. - A knack for staying organized and focused in a fast-paced environment. Why Join Us? At SIDEWALK JUICE SAN MATEO, we believe in fostering a supportive and friendly workplace where everyone feels valued. While we don’t offer additional benefits at this time, we’re committed to creating an environment where you can grow, learn, and enjoy being a part of a dedicated team. Our Culture & Values We pride ourselves on being a team that works together to achieve great things. Our core values include: - Collaboration: We believe that teamwork makes the dream work. - Integrity: We do what’s right, even when no one is watching. - Excellence: We strive to deliver the best in everything we do. Ready to take the next step? We’d love to hear from you! Apply today and join the team at SIDEWALK JUICE in San Mateo, CA. Let’s make great things happen together! Click To Apply!!