Cooks and Dishwashers Needed (Los Angeles - Financial District)

We are a fast-paced, reputable sushi restaurant offering a fast-track career program for individuals passionate about the restaurant industry. Our team is committed to excellence, and we provide comprehensive training, competitive wages and benefits, and up to 45 scheduled hours per week. Open Positions: • Regional Managers • Kitchen Managers • Kitchen Leads Requirements: • Minimum 2 years of experience in sushi or other kitchen environments • High school diploma (college preferred) • Self-motivated and goal-oriented • Highly disciplined and a team player • Strong communication, analytical, and organizational skills How to Apply: Send your resume and availability for an interview via email.

Culinary Agents is working with the team at Palma to connect them with talented hospitality professionals. Palma - Now Hiring: Service Manager Click here to learn more & apply today! Job Title: Service / Operations Manager  Location: Palma Restaurant – West Village, NYC Employment Type: Full-Time About Us: Palma is a beloved, family-owned Italian restaurant in the West Village known for heartfelt hospitality, timeless cuisine, and a warm, intimate setting. We’re seeking a hands-on, service-driven Service Manager to oversee our front-of-house team and ensure a consistently excellent guest experience. Responsibilities: Oversee daily FOH operations with grace, professionalism, and attention to detail Lead service and support staff during shifts Manage and execute private events and special occasions Ensure smooth guest flow, top-tier hospitality, and consistent service standards Handle scheduling, training, and team development Collaborate with management on service strategy and feedback Maintain compliance with health, safety, and labor guidelines Qualifications: 2+ years of FOH management in a full-service restaurant Experience coordinating and managing events Strong communication, leadership, and organizational skills Calm, solution-oriented, and guest-focused Familiarity with Resy, Toast, or similar systems Must be available nights, weekends, and holidays Equal Opportunity Employer: Palma is an Equal Opportunity Employer and welcomes applicants from all backgrounds. We do not discriminate based on race, gender, age, sexual orientation, religion, or any protected status. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Head Chef Opportunity We’re looking for a passionate, positive, and hard working Head Chef to lead our kitchen. We are a fairly new cocktail bar and full dining establishment that has built strong momentum, and now we’re looking for the right chef to elevate our food program and shape our culinary identity. If you like positive, supportive, and youthful work environments, this would be a great match for you. About Us Located in the heart of NoHo/Greenwich Village, we are an all-day cocktail bar and restaurant known for exceptional drinks, a lively atmosphere, and a menu rooted in classic New York City flavors. We focus on high-quality ingredients, natural wines, inventive cocktails, and seasonal, locally sourced produce. Our team is young, creative, and driven. The vibe shifts from daytime ease to nighttime energy, and we thrive in that balance. We believe in autonomy and trust…no micromanagement, just collaboration and a shared commitment to excellence. About You Some duties involve: • Leading and managing kitchen operations • Developing menus • Ordering and sourcing ingredients and dry goods • Overseeing inventory and cost control • Training, mentoring, and managing kitchen staff • Maintaining high standards of consistency and quality • Hiring kitchen staff • Scheduling all BOH staff This is a hands-on role for someone who understands the dedication, creativity, and discipline it takes to run a kitchen at a high level.

The Tiki Bean — Opening Mid-October! Dive into a tropical coffee experience like no other! Located in the Hawks Prairie/Nisqually area. Hours of operation: 7AM-7PM. We’re seeking Barista/Influencers with a passion for social media and connecting with people. Are you an influencer who can craft viral content and bring a fresh vibe to our team? No coffee experience necessary—we’ll train you! If that’s you, we’d love to have you join us! We’re a passionate crew building a vibrant community, spreading joy, supporting our local area, and delivering unforgettable moments with every sip. What we’re seeking: ● A genuine interest in coffee artistry (no experience needed—we’ll train you!) ● Expertise in social media platforms like Instagram or TikTok ● Talent for creating exciting content and boosting our online presence ● Energy to thrive in a lively, team-oriented setting ● Creative and open to new ideas ● Friendly and eager to make every customer’s day Your Role: ● Connect with customers daily, sharing smiles and personalized service. ● Guide customers through our unique menu and specials with enthusiasm. ● Live our tropical vibe and build lasting connections. ● Deliver top-notch coffee with speed and care (training provided). ● Spread positivity and inspire those around you. ● Be punctual and ready to jump in wherever needed. Benefits Await: ● Generous employee discounts ● Flexible scheduling to fit your life ● Complimentary drinks and exclusive Tiki Bean merch ● Chances to grow into leadership roles ● Fun swag and free beverages on us What You’ll Need: ● 18 years or older ● Comfortable standing for long periods ● Food Handler's Permit within 14 days of hire ● Reliable transportation for timely arrivals ● Willingness to complete required training ● Basic math skills for quick transactions ● Ability to lift up to 65 lbs and handle various physical tasks Pay Details: ● $17 per hour with a $3/hr bonus for the first 60 days ● Incentives for top sales weekly Love a dynamic, fun workplace with a positive vibe? The Tiki Bean is where you’ll shine! *** Apply through Instagram @thetikibean ***

Guardian has an immediate need for Part-Time Dining Room Servers to join our experienced and committed team at Windsor Square! Windsor Square is a 95-unit Senior Independent Living Community in Marysville, WA. The general purpose of this job is to ensure meals are served promptly, courteously, and in compliance with sanitation regulations in a clean and attractive dining room. For this position, we are seeking a dynamic self-starter who enjoys working with others and excels in a fast-paced food service environment. The ideal candidate will be friendly, communicative, and able to follow verbal and written instructions. Compensation: $16.66 - $19.00 / hour. Schedule: 15 - 20 hours / week Benefits: Benefits are dependent on the average number of hours worked per week. All employees have access to our Employee Assistance Program and will accrue 1 hour of WA State Paid Sick Time for every 30 hours worked. The following are also available based on average weekly hours worked: Employer-matched 401-K, 7 Paid Holidays + 1 Birthday Holiday. Guardian provides a culture in which employees are encouraged to learn new skills and develop their existing strengths. Upward mobility is a reality here! We provide ample training and opportunity for anyone who desires to take their property management career to the next level! Interested in growing along with one of the leading property management companies in the Northwest? This could be the perfect opportunity for you! CLICK HERE TO LEARN MORE ABOUT THIS POSITION AND APPLY TODAY! Qualification Requirements: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. Must have valid food handler’s card Maintains CPR and first aid certification as necessary to fulfill state or provincial regulations. Excellent attention to detail and organizational skills. Must be able to speak, read and write in English in a manner sufficient to carry out the duties of this position. Ability to communicate effectively and in a timely manner; both verbally and in writing. Able to complete company training requirements for this position within pre-determined deadlines and attend other training sessions as required. Essential Functions: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. Demonstrate a positive, professional and client-oriented attitude about the company with coworkers, tenants, clients and the public whether contact is by mail, telephone or in person. Constantly strive for improvements in work process and results to better meet client's expectations. Communicate effectively and in a timely manner verbally and in writing. Greet residents and visitors at table before taking orders or serving. Politely and efficiently take meal orders and deliver them to the kitchen. Ability to multitask and able to manage numerous resident orders at the same time and ensure an exceptional dining experience. Ensure cleanliness of dining room/server station and awareness of health safety issues for self and staff. Serve late residents and guests and accommodate resident’s special needs and concerns. Coordinate the delivery of meal trays to resident apartments as needed. Make sure adaptive equipment is present for residents who require it. Serve beverages, cereals, soups, salads, meals and desserts as needed. Assist residents with opening packages, cutting food, etc. as needed. Bus dining room tables as residents finish their meals. Make sure dining room is clean and attractive immediately following meal service, with proper arrangement of tables and chairs, proper table decoration and settings, and clean carpets and floors. Clean tables and chairs, vacuum and clean floors, and set tables for next meal service. Complete side duties such as adding sugar and creamer packets, cleaning beverage center, replenishing service bar, etc. Assist with banquets and special events and performs other duties as assigned by management. Help manage resident relations and complaints. Establish and maintain collaborative working relationships between departments and with coworkers. Attend and participate in monthly safety meetings. Accurately record time worked, adhere to time keeping guidelines, obtain approval for any overtime and coordinate your schedule with your supervisor to account for company training and to avoid overtime. Other duties as assigned by the Dining Room Coordinator. Guardian -- Company Description Guardian is a developer, owner, and operator of multifamily properties, providing innovative real estate solutions dedicated to community and housing for all. Based in the Pacific Northwest, our customer-focused team is committed to supporting and lifting the communities we serve. Since 2002, Guardian has developed or acquired 11,000 multifamily units and 350,000 square feet of commercial space. With more than 350 team members, our management portfolio consists of 110 communities across four states. Learn more about Guardian here. The Guardian Experience - Our People Property Management is our strength. People have always been our passion. Our team is, and has always been, actively engaged in superior real estate management and enhancing the communities in which we live and work. In this economy, companies come and go. As a third-generation family-owned firm, Guardian’s growth and stability has evolved the company into a leading Pacific Northwest real estate management and investment firm. Guardian Offers In addition to competitive salaries, comprehensive benefits which include 401(k), generous paid time off and paid holidays, we offer a culture in which individuals work and participate in collaborative team environments and are encouraged to continue to grow both professionally and personally. Welcome to Guardian! To apply and submit your resume for this position you must go our website. Please use the following link to APPLY. **We do NOT accept resumes for this position, you will only be considered by applying through our website.** This institution is an equal opportunity provider and employer. If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html or at any USDA office, or call (866)632-9992 to request the form. You may also write a letter containing all the information requested in the form. Send your completed complaint form or letter by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, or by fax at (202) 690-7442.

Like the smell and taste of giant cookies? Enjoy the buzz of Pike Place? Join our customer service team. We strive to build a team that is curious, authentic, appreciative of self and others, bringing high standards and integrity to our work....and ultimately bringing a joyful yummy experience to our Pike Place market customers! Baking experience at home or elsewhere a must. Food handlers card required. Part time starting October 10, full time starting November (30-32 hours) Some weekend work might be required.