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$19
P886+F2 Felida, WA, USA
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ShareAs an evening line cook at Farrar s Bistro, you will play a vital role in our kitchen, preparing and cooking delicious meals to delight our guests. Your responsibilities will include preparing food items according to our menu specifications, maintaining a clean and organized workstation, and collaborating with other kitchen staff to ensure a smooth service. Key Responsibilities: - Prepare and cook food items according to Farrar s Bistro recipes and standards. - Assist in plating and presenting meals with attention to detail. - Maintain a clean, safe, and organized workstation throughout service. - Collaborate with team members to ensure efficient kitchen operations. - Follow health and safety guidelines to ensure food quality and sanitation. - Help with inventory management and stock supplies as needed. Qualifications: - Previous experience as a line cook or in a similar role is preferred. - Knowledge of various cooking techniques, ingredients, equipment, and cuisine styles. - Ability to work in a fast-paced environment and remain calm under pressure. - Strong communication skills and ability to work as part of a team. What We Offer: - Competitive pay based on experience. - Health insurance benefits. - A supportive and friendly work environment. - Regular opportunities for professional development. - Closed on Sundays and most major holidays, allowing for a healthy work-life balance. Job Type: Part-time and Full-time Pay: From $19.00 per hour plus tip share Expected hours: No less than 20 per week Benefits: Dental insurance Employee discount Flexible schedule Health insurance Vision insurance Shift: Evening shift 3:00PM to 11:00PM (roughly)
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16721 96th Ave NE, Bothell, WA 98011, USA
