🎤 Hiring Hostess for an Energetic Karaoke Lounge! 🍾✨ (Los Angeles)

We're looking for an Artisan Bread Candidate (experience preferred) Are you someone who lives and breathes dough? Do you have at least a year or two of experience shaping, mixing, or working with artisan bread in a bakery or kitchen setting—and want to grow in your craft? We’re Breadfarm, an artisan bakery rooted in quality, consistency, and community. We’re on the hunt for a Bread Mixer to join our team. This is a hands-on production position where you’ll be shaping, mixing, baking and learning every single day. We produce 150–600 loaves daily with a team of 2-4 skilled bakers on shift. The Right Fit Might Be You If You: Have 1-2 years of experience in a bakery setting (artisan bread experience) or food production Are ready to step into a fast-paced, production-focused role where quality and consistency matter Are observant, curious, and respectful of the craft—attuned to the way dough shifts with time, temperature, and touch Communicate clearly and respectfully in a team environment Are dependable, organized, efficient and know how to stay focused and clean while working efficiently Can lift up to 50 lbs and enjoy being on your feet throughout the day Have weekend availability and thrive on early mornings Schedule: 4-5 days per week, 8-hour shifts Shift hours: 5:30 AM–1:30 PM Weekend availability is a must Pay & Benefits: Starting wage: $20.80–$23.80/hour (DOE) Medical/Dental/Vision Insurance (75% covered after 60 days, if working 30+ hrs/week) Paid Sick & Vacation Time Simple IRA with 3% match (after 6 months, age 21+) And yes—1 free loaf of bread per shift 🥖 and discounts on other items If you’re passionate about good bread and ready to deepen your craft alongside a team that cares about the process, we’d love to hear from you. To apply: Send your resume and a brief cover letter to jobs.breadfarm@gmail.com

The Madrona Bar and Grill is located directly on the water in downtown Eastsound on Orcas Island. We are currently hiring for a year round, full time chef/kitchen manager. We have competitive pay, free meals, tips and waterfront onsite housing for the right candidate. We feature fresh seafood, steaks, burgers, sandwiches, pasta and salads. Primarily scratch kitchen with local fresh ingredients. We are fast paced in the summer, laid back in the winter. We are looking for an experienced, fun, enthusiastic professional to join our team. Pay depends on experience + cash tips. Position Overview The Head Chef will oversee all aspects of kitchen operations, including menu development, food preparation, quality control, staff supervision, and kitchen management. This role requires a hands-on leader who can inspire the small team, maintain high culinary standards, and run an efficient and collaborative kitchen. Key Responsibilities • Lead and manage the kitchen staff. • Ensure all dishes are prepared with consistency, quality, and presentation standards. Creating daily specials. • Manage food inventory, purchasing, and cost controls to achieve profitability goals. • Uphold health, safety, and sanitation standards in compliance with local regulations. • Foster a positive, professional, and team-oriented kitchen culture. Qualifications • Proven experience as a Head Chef, Executive Chef, or Kitchen Manager. • Strong leadership skills with the ability to motivate and manage a team. • Deep knowledge of kitchen operations, food safety, and inventory management. • Creativity in menu design with a passion for quality ingredients and authentic flavors. • Excellent organizational, time management, and communication skills. • Ability to thrive under pressure in a fast-paced environment. Compensation & Benefits • Competitive salary based on experience. • Opportunities for professional growth and creative input. • Staff meals and employee discounts. • Onsite waterfront housing. Please send a resume and a little about yourself. Please do not call, respond here.

North Fork Brewery in Deming is looking for 2 part-time experienced prep cook/cook's. Approximately 24 hours a week, includes prep work and dishwashing, with the opportunity to train on the line as skills progress. A multi- tasking team player will fit perfectly into this fast-paced kitchen. $20.66 base pay plus tips averaging $8-$12/hour, generous employee meal and shift beer program. Please email a resume or drop it by.

Aloha! We are looking for skilled artists to join our team at Maui Henna Shoppe in Whalers Village! If you love to draw, this is a fantastic oppportunity to get paid for it! Artists earn 30% of gross sales, and you will make generous tips on top of your commission as well. WE PAY TO TRAIN YOU as long as you are willing to learn, and can demonstrate your art or drawing skills, which is required. Prior henna and braiding experience not necessary! Most shifts you will be working alone, and interacting with lots of groups and families. Therefore ideal applicants will be creative, friendly, responsible and self driven. The current position we are looking to hire is a casual/flexible position of 1-2 days a week. We are looking for team members who live on Maui full-time. Please send an email, with your name and work availability for more details. We look forward to hearing from you!

Koloa Mill Ice Cream & Coffee and Mango's are busier than ever, and we offer a couple of great positions. We start at $15 per hour, plus credit card tips and cash tips. We offer a flexible schedule and are looking for someone to be part of our permanent crew. This is not a position for a student. Don't worry about experience, we train with aloha. Counter help, includes making coffee drinks, scooping ice cream, making shave ice, taking customer orders, and keeping the store immaculate. Positions range from 20-40hrs per week, we are flexible. We have shifts in the morning, early afternoon, and evening. Koloa Mill is open from 7am-9pm and Mangos from 10:30am-8pm, so we many different shifts to choose from. If your looking for a fun job with a great crew, you found it. Call or text EightO8.Six31.Seven52O

Aloha, We are recruiting part-time employees for qualified serving positions at I'O Waikiki Korean BBQ Restaurant in the Waikiki Shopping Plaza. . The fields of recruitment include all occupations and experience. All experienced or non experienced workers are welcomed (experienced servers preferred). If you do not have any experience, we will also provide training. Please submit resumes and fill free to email us with any questions if needed. POSITIONS: *Food Server BENEFITS: *Hourly, $15-$30 including Tips *Flexible Scheduling REQUIREMENTS: *RESUME *FOOD SAFETY CERTIFICATION (ALL EMPLOYEES) *LIQUOR CARD (FOOD RUNNER, SERVER, AND MANAGER)