Virginia Airlines Job Listings

Evening dishwasher shift available at Süp restaurant (Midtown Reno)

S Virginia Street and Thoma Street, Reno, NV 89501, USA

Looking to hire a nightshift dishwasher at Süp Restaurant in Midtown Reno. The shift is from 3:30 till 9:30/10:00, 5 days a week. Must be able to lift and carry up to 50lbs and be able to manage your time and responsibilities. Please send your resume or stop by with one, open from 11-9, Monday through Saturday. 669 S. Virginia Street in Reno. We offer matching 401k and health insurance for full time employees. Look forward to meeting you and having you join our Süp team!

$13

Alaska North Slope Career Opportunity (Prudhoe Bay, AK)

60 E St, Virginia City, NV 89440, USA

At ICE Services, we are dedicated to excellence through the collaboration of diligent individuals. Join our team today! ICE Services offers a variety of positions including but not limited to: • Housekeepers • Kitchen Helpers • Chefs • Breakfast Cooks • Bakers • Maintenance Technicians • Plumbers Why choose ICE Services? • Full time rotational schedules • Competitive wages • Excellent benefits package • Advancement opportunities Interested in applying? Please use the link below to view current job openings and to apply online! https://secure.beaconinsight.com/servlet/jobs/icejobs For more information please visit our website at https://www.iceservices.net/.

Negotiable Salary

kitchen lead (Northside)

4366 Virginia Ave, Cincinnati, OH 45223, USA

Schedule: Full-time, open availability preferred Compensation: Competitive salary based on experience + benefits + tips We’re an energetic, fast-paced restaurant with a bold, rock and roll atmosphere — and we’re looking for a dedicated Kitchen lead for our back-of-house team with confidence, care, and professionalism with a strict cleaning guidelines. At our core, we’re about more than great food and high volume. We’re committed to building a workplace that’s inclusive, respectful, and supportive — a place where everyone can bring their full selves to the job and thrive. What You’ll Be Responsible For: Leading and supervising BOH operations, ensuring efficiency and high performance during service in the absence of the chef training, and mentoring kitchen staff to create a cohesive and motivated team Overseeing food quality, presentation, and consistency across all dishes Enforcing health, safety, and sanitation standards in compliance with local and federal regulations Collaborating with FOH management to maintain smooth kitchen-to-table operations Fostering a kitchen culture built on communication, accountability, and mutual respect We’re Looking For Someone Who: Thrives under pressure and stays composed in a high-volume environment Demonstrates excellent leadership, time management, and organizational skills Communicates clearly and respectfully with both kitchen and front-of-house teams Is passionate about training and developing team members Shares our commitment to inclusivity, equity, and creating a safe, welcoming workplace for all backgrounds and identities What We Offer: Competitive salary based on experience Health benefits A respectful, inclusive, and growth-oriented work environment Opportunities for advancement within a growing company A dynamic team that values professionalism, collaboration, and a love of hospitality Join Us If you’re a leader who brings both skill and heart to the kitchen — and you’re ready to make an impact in a place where everyone belongs — we want to hear from you. To apply: Please send your resume and a short introduction outlining your relevant experience and what excites you about this role. Job Type: Full-time Pay: From $18.00 per hour

$18-18

Entertainment Supervisor- be part of our New Venue Opening Team! (Tysons Corner)

Tysons, Chain Bridge Rd, Tysons, VA 22102, USA

Apply Online- https://jobs.lever.co/level99/6a91e2f2-e71e-40a7-936a-c9a897ca09f2 Supervisors ensure Next Level Hospitality and operational excellence, embodying the Level99 concept. They foster guest and team relationships, ensuring the Entertainment Team surpasses productivity and quality goals while maintaining a fun, safe environment. A working position, Supervisors can jump in to work any entertainment role as needed. A successful Supervisor is a proactive leader, coach, and guest advocate who embodies honesty, integrity, and humility. RESPONSIBILITIES Prioritizes the guest experience, displays Next Level Hospitality, answers questions from guests, enforces guest safety, and provides playful and informative interactions with Players Demonstrates responsibility and support for the upkeep, maintenance, cleanliness, and operations of the entertainment side of the venue Leads shift changes and ensures the Entertainment Team is up to date on changes to policies and procedures through daily pre-shift meetings Provides authentic, fun, approachable, and humble interpersonal interactions and shows up on time daily to provide best-in-class service to our players Assists with training and development of Team Leads, ensuring incoming Team Leads are aware of and well-prepared for the responsibilities of their role, while overseeing the training and development of Hospitality/Sales Associates Provides management team with time sensitive or urgent feedback that needs immediate action regarding staff, facility, and guests Sets and drives daily, weekly & monthly shift goals for the Entertainment team Continuously upholds Level99 brand and visual standards across all parts of the business, including product, experience, display standards, as well as environmental cleanliness and organization Assists with operations, including shift tasks and sidework, POS functions, Account Creation, hands-on guest service, proper facilities upkeep, and daily cleaning Ensures and prioritizes guest safety within the venue, inclusive of entertainment safety, continuously monitors and communicates any noticeable risks to guest’s health and responds to guest injuries Demonstrates excellent sales, cash handling and POS skills, while actively greeting and pitching guests on Level99 Other duties as assigned POSITION REQUIREMENTS Highly organized with strong verbal and written communication skills and attention to detail High integrity and professionalism High School education or equivalent Understands, utilizes and embraces new technology and its implementation into our operation A positive, joyful, upbeat and energetic attitude – leading by example WHO WE ARE Level99 is a real-world gaming venue designed for adults, featuring over 50 mental and physical challenges in artistic environments. Games range from ninja warrior obstacle course style challenges to mental logic puzzles, and everything in between. Each challenge is quick—just 1 to 4 minutes—and Players can do the same room over and over again, or they can move on to something new. Like a video game, Players earn rewards, climb the leaderboard, and make progress – each time a Player comes back, the game remembers where they left off. Alongside the games, Level99 offers a full-service bar and award-winning restaurant – featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, and is opening in Tysons, VA, West Hartford, CT, and Disney Springs, FL. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit www.level99.com for more details. While we don’t expect a candidate to have deep experience in all of the above, we’re looking for someone with the passion and capability to learn quickly in the areas that are new! YOU MIGHT BE A FIT ON THE LEVEL99 TEAM IF YOU… • Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work • Have a high tolerance for ambiguity, like to go fast, and are excited to learn on the job • Are just a little bit obsessive about getting the details right the first time • Have a high energy personality, the kind of person who is typically smiling, and likes to "get it done now" Level99 is an E-Verify employer.

$19

Dishwasher Wanted! Se Busca Lavaplatos – Dinner Shifts (BRAMBLETON)

22855 Brambleton Plaza Ste 106, Brambleton, VA 20148, USA

**Español abajo** Dishwasher Wanted – Dinner Shifts, 30 Hours per Week Ahso Restaurant is looking for a reliable dishwasher to join our team during dinner hours. If you're punctual, hardworking, and looking for a steady job with a great work environment, we want to meet you! Job Details: - Dinner shifts ~ 4pm-10pm weekdays, 11pm weekends - 3 to 4 shifts per week - Approximately 30 hours per week - Competitive pay Responsibilities: - Washing plates, pots, and pans - Keeping the kitchen area clean - Restocking plates and utensils as needed Previous experience is a plus but not required. We're looking for people with a good attitude and strong work ethic. To apply, reply to this ad with your name, phone number, and a brief description of your experience. Se Busca Lavaplatos – Turnos de Cena, 30 Horas por Semana Ahso Restaurante está buscando lavaplatos responsables para unirse a nuestro equipo durante el horario de la cena. Si eres puntual, trabajador y estás buscando un trabajo estable con buen ambiente, ¡queremos conocerte! Detalles del trabajo: - Turnos durante la cena - 3 a 4 turnos por semana - Aproximadamente 30 horas por semana - Pago competitivo Responsabilidades: - Lavar platos, ollas y sartenes - Mantener limpia el área de la cocina - Reabastecer platos y utensilios según sea necesario Se valora experiencia previa, pero no es obligatoria. Buscamos personas con buena actitud y ganas de trabajar. Para aplicar, responde a este anuncio con tu nombre, número de teléfono y una breve descripción de tu experiencia.

$15-16

Dishwashers Needed! Flexible Shifts. Hiring ASAP!

10141 Linton Hall Rd, Bristow, VA 20136, USA

Apply Today Position Title: Dishwasher Job Type: Part-time, Temporary Pay: $17/hour + bonus Location: Jiffy Lube Live, 7800 Cellar Door Drive, Gainesville, VA 20136 Shifts: - July 11, 4:00 PM - 1:00 AM EDT (9 hours) - July 12, 4:00 PM - 1:00 AM EDT (9 hours) Overview: WorkWhile connects reliable workers to flexible hourly jobs. We’re looking for a Dishwasher who can help maintain a clean, organized kitchen by washing and sanitizing dishes, utensils, and cookware. This role is critical to supporting a smooth dining experience. Responsibilities: - Wash and sanitize all dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. - Maintain cleanliness of the dishwashing area and kitchen by sweeping, mopping, and removing trash as needed. - Assist in food preparation tasks as required, including helping with basic food prep duties. - Support cooks and kitchen staff during peak hours by bussing tables and ensuring a steady supply of clean dishes. - Follow health and safety regulations to ensure a safe working environment. - Collaborate with team members to ensure timely service during busy periods. - Participate in regular cleaning tasks to maintain overall kitchen hygiene. Requirements: - Previous experience in a restaurant or food service environment is preferred but not required. - Familiarity with culinary practices or hospitality settings is a plus. - A willingness to learn and adapt in a fast-paced environment is essential. - Ability to work collaboratively as part of a team while also being self-motivated. - Strong attention to detail and commitment to maintaining cleanliness standards. Equal Opportunity Employer: Workwhile provides equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, genetics, sexual orientation, gender identity, or gender expression. Apply Today

$17

Entertainment Team Lead- be part of our New Venue Opening Team! (Tysons Corner)

Tysons, Chain Bridge Rd, Tysons, VA 22102, USA

Apply Online- https://jobs.lever.co/level99/3d9458fe-1702-428b-b26b-02bd0eb0cdb9 Team Leads are peer leaders amongst the Entertainment Team. They are dedicated to showcasing the Level99 concept, delivering the ultimate in guest experience and developing relationships with Players and fellow team members all while maintaining a fun, clean and safe environment. Team Leads are passionate about meeting guest needs before being asked and are always promoting the Level99 brand. Team Leads are chosen from the Entertainment Team for their peer leadership, willingness to pitch in to help the team, and their positive attitudes. Team Leads play an important role in the training of new Hospitality/Sales Associates and serve as role models for their fellow team members. RESPONSIBILITIES Prioritizes the guest experience, leads troubleshooting with account creation issues, answers questions from guests, enforces guest safety, and provides playful and informative interactions with Players Demonstrates responsibility and support for the upkeep, maintenance, cleanliness, and operations of the entertainment side of the venue Provides authentic, fun, approachable, and humble interpersonal interactions and shows up on time daily to provide best-in-class service to our players Assists with training new team members, ensuring incoming team members are aware of and well-prepared for the responsibilities of the Entertainment Team roles Continuously upholds Level99 brand and visual standards across all parts of the business, including product, experience, display standards, as well as environmental cleanliness and organization Assists with operations, including shift tasks and sidework, POS functions, Account Creation, hands-on guest service, proper facilities upkeep, and daily cleaning Ensures and prioritizes guest safety within the venue, inclusive of entertainment safety, continuously monitors and communicates any noticeable risks to guest’s health and welfare to a supervisor Leads team member shift changes through completion of opening, mid-day and closing checklists Demonstrates excellent sales, cash handling and POS skills, while actively greeting and pitching guests on Level99 Other duties as assigned POSITION REQUIREMENTS A current Level99 Hospitality/Sales Associate with demonstrated skills and team leadership ability Demonstrated experience working directly with Level99 guests or customers Strong verbal communication skills Understands, utilizes and embraces new technology and its implementation into our operation A team player A positive, joyful, upbeat and energetic attitude - leading by example WHO WE ARE Level99 is a real-world gaming venue designed for adults, featuring over 50 mental and physical challenges in artistic environments. Games range from ninja warrior obstacle course style challenges to mental logic puzzles, and everything in between. Each challenge is quick—just 1 to 4 minutes—and Players can do the same room over and over again, or they can move on to something new. Like a video game, Players earn rewards, climb the leaderboard, and make progress – each time a Player comes back, the game remembers where they left off. Alongside the games, Level99 offers a full-service bar and award-winning restaurant – featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, and is opening in Tysons, VA, West Hartford, CT, and Disney Springs, FL. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit www.level99.com for more details. While we don’t expect a candidate to have deep experience in all of the above, we’re looking for someone with the passion and capability to learn quickly in the areas that are new! YOU MIGHT BE A FIT ON THE LEVEL99 TEAM IF YOU… • Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work • Have a high tolerance for ambiguity, like to go fast, and are excited to learn on the job • Are just a little bit obsessive about getting the details right the first time • Have a high energy personality, the kind of person who is typically smiling, and likes to "get it done now" Level99 is an E-Verify employer.

$18-19

Line Cook | Washington Commanders | Now Hiring

43989 Bruceton Mills Cir, Ashburn, VA 20147, USA

Culinary Agents is working with the team at Washington Commanders to connect them with talented hospitality professionals. Washington Commanders - Now Hiring: Line Cook Click here to learn more & apply today! Tired of the restaurant grind? Looking for a more balanced and rewarding culinary experience? The Washington Commanders are seeking a full-time Cook 1 / Line Cook to join our team at our state-of-the-art practice facility in Ashburn, VA. In this role, you'll help prepare meals for our players, coaches, and staff, working in a cutting-edge kitchen outfitted with top-of-the-line equipment: grill, plancha, brick oven, woks, smoker, circulators, and more. Explore your creativity and take your craft to the next level! Compensation & Benefits $20-23 per hour 40 hours per week with opportunities for overtime Health insurance 401(k) Paid vacation and holidays Core Responsibilities Cooking Operations Oversee a station on the line for breakfast, lunch, and/or dinner. Prepare all proteins, starches, vegetables, sauces, & garnishes for the station each day. Create and maintain a daily prep list to ensure smooth service. Taste and check all sauces, starches, vegetables, and proteins to ensure the highest quality. Assist with receiving and organizing deliveries; maintain clean and organized storage areas. Follow all food safety, sanitation, and handling protocols to uphold the highest standards. Ensure that all food preparation equipment is being used safely and correctly and that each are cleaned and maintained correctly. Operate, clean, and maintain food preparation equipment properly and safely. Support the executive chef, sous chefs, and teammates to ensure seamless kitchen operations. Be ready to jump into any station (breakfast, lunch, or dinner) as needed. Menu Creating Collaborate with the executive chef, sous chefs, and cooks to create weekly menus for various stations (entrées, pasta, stir-fry, salad, pizza, etc.). Contribute innovative ideas and keep a nutrition-focused approach when developing new dishes. Stay current on industry trends and continually research new recipes and techniques to keep menus evolving. Write and document recipes for new menu items. Miscellaneous Read and respond to all necessary emails in a timely manner. Participate in required trainings, seminars, meetings, and ongoing education. Show a commitment to personal growth and support the growth of your teammates. Listen to and engage with feedback from colleagues and leadership. Foster a supportive, collaborative, and positive kitchen culture. Qualifications Strong foundation in classic cooking techniques Skilled in protein butchery, stocks, sauces, and general protein, starch, and vegetable cookery Minimum 2 years of professional foodservice experience Strong communication skills and attention to detail Experience in scratch-cooking kitchens Fine dining experience preferred Bachelor's degree or culinary degree preferred Join us and cook at the highest level — without the late-night restaurant chaos! Apply today. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

$20-23

Cocktail Queen / Lounge Host (Old Town Alexandria)

1213 King St, Alexandria, VA 22314, USA

Calling All Charismatic Hosts! Join The Parlour as Our Cocktail King / Queen The Parlour, a small and enchanting vintage-inspired cocktail and chocolate lounge in the heart of Old Town Alexandria, is on the hunt for a charismatic Cocktail King or Queen! If you're a dynamic storyteller who loves creating unforgettable experiences, this is the role for you. As our "Queen" or "King," you'll be the heart of our lounge, pouring exquisite champagne cocktails, tending to guests' needs, and captivating them with your unique personality. This isn't just a serving job; it's an opportunity to truly connect with people and bring the magic of The Parlour to life – and your fantastic personality will ensure your tips reflect it! You'll be part of a unique two-person team ("The Queen and The Raven") in a beautiful, fairy-tale like setting. This role requires a self-motivated, responsible individual who can confidently host, supervise, and manage the lounge and themselves. It’s a wonderful, empowering environment for the right person! We're Seeking Individuals Who Are: Naturally kind and possess a positive attitude. Friendly, with a welcoming smile and a desire to help. Skilled in providing exceptional service. Energetic, charismatic, and enjoy being the center of attention. Organized, tidy, and able to follow instructions precisely. The Nitty-Gritty: Schedule: Wednesday-Saturday, 4:30 PM - 10:30 PM Pay: $500/week base, plus significant tips. Bonus: Enjoy dinner on us each shift!

$500

FOH: Servers needed (Alexandria)

28 Canterbury Square, Alexandria, VA 22304, USA

Tiki Garden Thai Street Food Alexandria is looking for FOH positions and weekend dishwasher to join our team Qualifications: Must be at least 20 years old (21 for server position in order to serve alcohol beverages) Must be able to work at least 3-4 days per week Must be available to work on the weekend Must be able to commute to work within 30 minutes. Prefer local candidates No experience needed. We are willing to train the right person Honesty, great smiles and strong customer service skills to bring the best experience to our guests Must be able to speak and understand English. Spanish speaking is a plus Ability to multi-task various floor responsibilities (bussing, hosting, food running, serving...) Detail orientated work ethics with a focus on cleanliness. Ability to react quickly to direction and instruction from chefs and management. Basic understanding of culinary terms, methods, and practices. Must be able to work in a fast paced environment Must have strong communication skills and be a team player Must have positive attitude and passion for the hospitality industry Strong family orientated establishment with emphasis on service Flexible schedule, part time and full time positions available For Manager position: Must be at least 21 years old Have at least 2 years of experience in full service restaurant and bar. Supervisory position experience preferred. Strong communication and problem solving skills Must have Food Manager license or able to get one within 2 weeks of employment Have knowledge of basic Asian cuisines and alcohol beverages Have personal transportation Must be able to work up to 5 days a week (open and close) including weekends No criminal record or DUI in the past 5 years Reference and background check required Serious applicants only! If you are interested, please send resume or text 703-776-0788 We are located at 4527 Duke St, Alexandria, VA 22304 Free parking in the shopping center

$140-180

Weekend Brunch Host Wanted! (Crystal City)

543 23rd St S, Arlington, VA 22202, USA

NOVA's only LGBTQIA+ Restaurant and Bar is looking for a weekend Brunch Host. Come join Freddie's Beach Bar and Restaurants FABULOUS Team. Be the face of Freddie's FABULOUS Brunch and create a positive first impression and ensure a smooth and enjoyable experience for guests. Duties include; greeting guests, managing reservations, seating guests, providing information, maintaining a welcoming atmosphere, assisting staff, handling customer inquiries, and managing wait times. Must have strong communication, organizational, and customer service skills. Apply today by sending your resume for an interview.

Negotiable Salary

Bartenders (Chantilly)

3453 Historic Sully Way, Chantilly, VA 20151, USA

Backyard Grill is hiring bartenders immediately. Please stop by and fill out an application and then see a manager. Bartenders: PT and FT We our currently looking for talented, high energetic and fabulous professional bartenders for day, night and weekends. You must have at least 3 years in bartending and know your drinks, Martinis, Wines, Food and Sports. You must have top notch customer service and attitude. Please stop by between 10am and 12 noon or 2pm and 5pm Backyard Grill 13999 Metrotech Drive Chantilly Va 20151 Ph. # 703-802-6400

Negotiable Salary

Fat City Restaurant Group - MANAGERS! full time (Alexandria, VA)

28 Canterbury Square, Alexandria, VA 22304, USA

We are looking for experienced managers needed for a local Alexandria, VA based restaurant group. We are a growing company seeking key players. We are looking for full and part time team members. All of our managers have set schedules with 2 days off in a row, full time is LESS then 45 hours a week with health insurance benefits, paid time off! Managers must have at least 3 years experience in high volume mid-scale American dining (serving, bartending or managing). https://www.fatcityrestaurantgroup.com/ Manager Responsibilities: • Embody a culture that focuses on a positive and amazing teamwork and genuine hospitality • You must provide HANDS ON support in every part of the restaurant • Scheduling, inventories, some ordering • Uphold the vision and the direction of the company • Provide positive day-to-day leadership and management Apply here: https://www.fatcityrestaurantgroup.com/

Negotiable Salary

Brunch Cook | Ellie Bird | Now Hiring

123 S Lee St, Falls Church, VA 22046, USA

Culinary Agents is working with the team at Ellie Bird to connect them with talented hospitality professionals. Ellie Bird - Now Hiring: Line Cook Click here to learn more & apply today! Ellie Bird is a chef-owned, modern American restaurant focused on exceptional, exciting cuisine in an approachable atmosphere. We have been featured in the New York Times as one of the top 50 best new restaurants in the country, Best New Restaurant in Falls Church, and most recently featured on the cover of Washingtonian's "Best Brunches" edition. Our sister restaurant was awarded one Michelin Star in 2021 and 2022 and nominated for Best New Restaurant 2020 by the James Beard Foundation, and named DC's #2 best restaurant by The Washington Post in fall 2019. We are looking to add a line cook to our growing restaurant. We offer health and dental insurance for full-time employees, paid time off, dining privileges at both restaurants, in addition to a supportive and fun work environment. Saturday and Sunday availability is a must. If you think you would be a good addition to our team, apply here or email jdub@elliebirdva.com Visit www.elliebirdva.com for more information about us. Ellie Bird is a chef-owned, modern American restaurant focused on offering exceptional and exciting cuisine in an accessible atmosphere. We have appeared in the New York Times as one of the 50 best new restaurants in the country, the best new restaurant in Falls Church, and most recently on the cover of Washingtonian's "Best Brunches" edition. Our sister restaurant received one Michelin Star in 2021 and 2022 and was nominated for Best New Restaurant 2020 by the James Beard Foundation, and was named DC's #2 best restaurant by The Washington Post in fall 2019. We are looking to add a line cook to our growing restaurant. We offer health and dental insurance for full-time employees, paid time off, dining privileges at both restaurants, in addition to a fun and supportive work environment. Availability on Saturdays and Sundays is required. If you think you would be a good addition to our team, apply here or send an email to jdub@elliebirdva.com Visit www.elliebirdva.com for more information about us. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Negotiable Salary

Line Cook | Ellie Bird | Now Hiring

123 S Lee St, Falls Church, VA 22046, USA

Culinary Agents is working with the team at Ellie Bird to connect them with talented hospitality professionals. Ellie Bird - Now Hiring: Line Cook Click here to learn more & apply today! Ellie Bird is a chef-owned, modern American restaurant focused on exceptional, exciting cuisine in an approachable atmosphere. We have been featured in the New York Times as one of the top 50 best new restaurants in the country, Best New Restaurant in Falls Church, and most recently featured on the cover of Washingtonian's "Best Brunches" edition. Our sister restaurant was awarded one Michelin Star in 2021 and 2022 and nominated for Best New Restaurant 2020 by the James Beard Foundation, and named DC's #2 best restaurant by The Washington Post in fall 2019. We are looking to add a line cook to our growing restaurant. We offer health and dental insurance for full-time employees, paid time off, dining privileges at both restaurants, in addition to a supportive and fun work environment. Saturday and Sunday availability is a must. If you think you would be a good addition to our team, apply here or email jdub@elliebirdva.com Visit www.elliebirdva.com for more information about us. Ellie Bird is a chef-owned, modern American restaurant focused on offering exceptional and exciting cuisine in an accessible atmosphere. We have appeared in the New York Times as one of the 50 best new restaurants in the country, the best new restaurant in Falls Church, and more recently on the cover of Washingtonian's "Best Brunches" edition. Our sister restaurant received one Michelin star in 2021 and 2022 and was nominated for Best New Restaurant 2020 by the James Beard Foundation, and was named number two best restaurant in DC by The Washington Post in fall 2019. We are seeking to add a line cook to our growing restaurant. We offer health and dental insurance for full-time employees, paid time off, dining privileges at both restaurants, in addition to a fun and supportive work environment. Availability on Saturdays and Sundays is required. If you believe you would be a good fit for our team, apply here or send an email to jdub@elliebirdva.com Visit www.elliebirdva.com for more information about us. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Negotiable Salary

Service Assistant / Service Bar (Old Town Alexandria)

1213 King St, Alexandria, VA 22314, USA

The Parlour is Hiring: Service Assistant / Bar Assistant We are a cocktail and chocolate lounge looking for a friendly and reliable Service Assistant to join our team in Old Town Alexandria. In this role, you will help us prepare drinks for our "Queen" who serves our guests. You will work from a service counter making drinks and ringing up orders. There is some interaction with guests so English is necessary. It is a wonderful environment and you will be happy! We are looking for someone who: • Is kind and has a positive attitude • Has a great smile and loves helping people • Is clean and tidy • Can follow instructions Details: • Hours: Wednesday-Saturday, 4:30 PM - 10:30 PM • Rate: $12 per hour + tips • Perks: Daily dinner included

$12-14

busboy or busgirl (Arlington)

1625 Wilson Blvd, Arlington, VA 22209, USA

Looking for part time dinner shift Busgril or busboy (Se Busca Busboy o Busgirl part time noche, porfavor contactar a este numero) Please contact 347-536-9777

$15

Line Cook- be part of our New Venue Opening Team! (Tysons Corner)

Tysons, Chain Bridge Rd, Tysons, VA 22102, USA

Apply Online- https://jobs.lever.co/level99/78f169f7-322a-4ccc-a357-452d16a3827c Line Cooks support the Restaurant by preparing food, adhering to recipes, accommodating guest requests, and maintaining a clean, organized kitchen. Line Cooks will execute at high standards, keeping to proper ticket times, and presentation. A successful Line Cook will display honesty and personal integrity that is above reproach, choosing humility over the need to “be right,” and in all things acts as though they are the Owner and Operator of their venue. Responsibilities: -Bring a positive, warm, approachable attitude to your work everyday -Uphold all standards set in the kitchen - from delivery to being served to a guest -Follow all recipes, preparation procedures, and par levels as determined by Culinary Leadership -Work service with urgency, striving to meet or exceed expectations for food delivery times -Communicate ordering needs accurately and effectively to Culinary Leadership -Maintain a clean and organized space regardless of business level and adhere to the highest standards of sanitation and hygiene -Other duties, as assigned Position Requirements: -High school diploma or equivalent -1-2 years as a line cook or prep cook in a high-volume F&B business -Capacity to work efficiently under pressure in a constantly evolving setting -Demonstrates strong organizational skills and meticulous attention to detail -Maintains a positive, respectful, and courteous attitude towards all team members -Leads by example with a positive, joyful, upbeat, and energetic demeanor -Effective verbal and written communication skills -Knowledge of health and sanitation code and policies -Highly organized with strong attention to detail WHO WE ARE Level99 is a real-world gaming venue designed for adults, featuring over 50 mental and physical challenges in artistic environments. Games range from ninja warrior obstacle course style challenges to mental logic puzzles, and everything in between. Each challenge is quick—just 1 to 4 minutes—and Players can do the same room over and over again, or they can move on to something new. Like a video game, Players earn rewards, climb the leaderboard, and make progress – each time a Player comes back, the game remembers where they left off. Alongside the games, Level99 offers a full-service bar and award-winning restaurant – featuring scratch-cooking, local craft beers, handmade cocktails, and a variety of event spaces. Level99 has locations in Natick, MA, Providence, RI, and is opening in Tysons, VA, West Hartford, CT, and Disney Springs, FL. Level99 is backed by Act III Holdings, led by Panera founder Ron Shaich, and we have a talented team that has worked on successful entertainment projects ranging from 5 Wits to Walt Disney Imagineering. Visit www.level99.com for more details. While we don’t expect a candidate to have deep experience in all of the above, we’re looking for someone with the passion and capability to learn quickly in the areas that are new! YOU MIGHT BE A FIT ON THE LEVEL99 TEAM IF YOU… • Like to laugh, would be described as a "low maintenance, low drama" person, have a tendency to have a bit of fun while you work • Have a high tolerance for ambiguity, like to go fast, and are excited to learn on the job • Are just a little bit obsessive about getting the details right the first time • Have a high energy personality, the kind of person who is typically smiling, and likes to "get it done now" Level99 is an E-Verify employer.

$18-24

Bartender Wanted! Lead the Night at Freddies Beach Bar! (Crystal City)

543 23rd St S, Arlington, VA 22202, USA

NOVA's only LGBTQIA+ Restaurant and Bar is looking for an experienced bartender. Come join Freddie's Beach Bar and Restaurants FABULOUS Team. What We're Looking For: - Proven experience in bartending within a bar or restaurant setting. - Excellent customer service. - A solid understanding of bar operations. - Eager to contribute to a dynamic team by creating memorable experiences for guests while maintaining a clean and organized bar environment. - Availability to work evenings, weekends, and holidays. Apply today by sending your resume for an interview.

Negotiable Salary

Hotel cleaning/Laundry service (Dumfries)

17133 Dumfries Rd, Dumfries, VA 22025, USA

Hotel Housekeeper/Laundry - Motel 6 and Red Roof Inn, Dumfries, VA are hiring Hotel Housekeepers and Laundry staff. The job requires lifting objects, bending down, and working weekends. Please apply in person at Motel 6, 17133 Dumfries Road, Dumfries, VA 22025, or email your resume, or send your phone number and name by text message so we can contact you. ____________________________ Hotel Housekeeper/Laundry - Motel 6 and Red Roof Inn, Dumfries, VA are hiring Hotel Housekeepers and Laundry room personnel. The job requires lifting, bending, and weekend hours. Please apply in person at Motel 6, 17133 Dumfries Road, Dumfries, VA 22025 or email your resume or text your phone number and Name so we can call you back.

Negotiable Salary

MISSION BBQ Now Hiring - Managers

6015 Rock Cliff Ln, Alexandria, VA 22315, USA

MISSION BBQ Now Hiring -- Managers Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Hardworking and Dependable ~ Selfless with a desire to Serve ~ Disciplined and Detailed Oriented ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring the following Leadership Positions: ~ Hourly Managers ~ Kitchen Managers ~ Salaried Managers ~ Catering Managers ~ General Managers Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

$45,000-75,000

Now Hiring: Restaurant Server – Earn Up to $25/hr with Tips! (Courthouse,Alrington)

1881 16th St N, Arlington, VA 22209, USA

🌟 NOW HIRING: Friendly & Energetic Restaurant Server! 🌟 📍 [SUSHI ROCK] Are you someone who loves making people feel welcome? Do you enjoy fast-paced, team-oriented work and take pride in great service? If so, we’d love to meet you! We’re looking for a server who’s passionate about customer care and ready to create an unforgettable experience for our guests. 💵 Pay & Perks: • Base Pay: $5/hr + Tips • Guaranteed average of $22–$27/hr with excellent service and guest satisfaction • Make regulars who ask for you by name—your great service pays off! • Supportive team, flexible scheduling, and growth opportunities 🎯 What We’re Looking For: • A positive attitude and strong communication skills • A genuine love for people and hospitality • Experience is great—but we’re happy to train the right person! • Must be reliable, professional, and ready to work in a fun, busy environment Why Work with Us? We believe great service comes from happy team members. Here, you’re not just another employee—you are part of a family that supports and celebrates each other. We value your personality, your hustle, and your heart. 👉 Ready to join the team? We’d love to meet you! Apply today or stop by in person to introduce yourself. Interviews are happening this week—don’t miss your chance! send us your resume to email.

$22-27

Now Hiring Servers – Taco Chinoz & Bar Centreville & Sterling Location (Centreville/Sterling)

15083 Stillfield Pl, Centreville, VA 20120, USA

🍽️ Now Hiring Servers – Taco Chinoz & Bar (Centreville & Sterling Locations) Taco Chinoz & Bar is looking for EXPERIENCED SERVER to join our team at both Centreville and Sterling locations. 🕒 Schedule: Monday–Friday, 10:30 AM – 4:00 PM 💵 Pay: $20/hr guaranteed 📍 Locations: Centreville: 14260G Centreville Square, Centreville, VA 20121 Sterling: 20921 Davenport Dr Unit 131, Sterling, VA 20165 We’re looking for friendly, reliable, and energetic individuals who enjoy working in a fast-paced environment and love great food. 👉 Apply now by emailing resume or stop by either location to fill out an application!

$20

Brewery Taproom Bartender – No Experience Necessary (Fairfax City, Virginia)

10930 US-29, Fairfax, VA 22030, USA

Audacious Aleworks Brewery - Fairfax City is actively looking for energetic people to join our team to sell and serve house made craft beer, grilled cheese sandwiches, and pizzas in the taproom. Our business is growing so tips are pretty fab in addition to a pretty decent hourly rate! Restaurant or bar experience would be appreciated but not necessary. We will train you to work with our specialized team in our customer service oriented atmosphere, serving beer, grilling burgers, toasting cheese and making decent pay.. The three main qualities we are looking for is: 1) Charm 2) Knowledge about local craft beer and breweries 3) Teamwork To apply for the Brewtender position no need to send a resume, instead please complete the following POP QUIZ! 1) Name - 2) City of Residence - 3) Phone Number - 4) Email address - 5) Tell me about your Food/Bar/Customer Service/Sales Experience – 6) This is a CRAFT BEER loving position...Tell me your favorite craft beer styles and what you love about them in detail – 7) This is a CRAFT BREWERY loving position...Tell me your top favorite local breweries and why - 8) What shifts are you NOT available to work? If left blank I will assume you are available for all shifts! Yay! Monday - 3:30 - Close (10ish) Tuesday - 3:30 - Close (10ish) Wednesday - 3:30 - Close (10ish) Thursday - 3:30 - Close (10ish) Friday - 3:30 - Close (12ish) Saturday - 11:30-6pm / 6pm -Close (12ish) Sunday - 11:30-Close (9ish) I look forward to reading your detailed beer, brewery, and customer service loving answers! May the odds ever be in your favor! Brian Boss, Founder, Manager, Grand Pooh-Bah Audacious Aleworks 10940 Fairfax Blvd, Fairfax, VA 22030 facebook.com/AudaciousAleworks Www.aafx.info brewery, beer, bartender, brewtender, craft beer, server, waiter, waitress, brewtender, brewfoodtender

$10

Old Hat is hiring Executive Chefs (Old Town Alexandria)

1213 King St, Alexandria, VA 22314, USA

Successful Old Town Bar is looking to expand its hours. We're a non-corporate restaurant in Alexandria, Virginia, seeking dedicated and enthusiastic individuals to join our team. Our goal with this hire is to open for a full 6-7 days a week and to get a brunch menu up and running. Individuals who can help with this goal can expect generous compensation. Qualified applicants will be able to: Assist with inventory management and ordering supplies Prepare and cook dishes Ensure food quality and presentation Maintain a clean and organized kitchen workspace Qualifications: Prior Kitchen Management experience Previous cooking experience Knowledge of food safety and sanitation practices Ability to work efficiently and follow instructions Why Join Us? Competitive Pay: competitive starting pay, quickly increasing with demonstrated skills and responsibility. Growth Opportunities: We believe in promoting from within and supporting career development. Community Connection: Work in a popular local restaurant in Alexandria. Please reply to this add with a resume.

Negotiable Salary

Prep/Line Cook (Defense Pentagon)

739 19th St S, Arlington, VA 22202, USA

Now Hiring! LEB TAV PENTAGON INC - is now seeking Prep/Line Cook for its Cafe located inside the PENTAGON - Food Court Facility. Working Hours: From Monday through Friday from 8/9 a.m. to 3/4 p.m. Candidates will have to have a valid legal document (citizen, green card, work authorization) to be eligible to work in the U.S.A. Non eligible candidates, please abstain from applying or responding to our ad. Hired candidates will have to pass a background check for the obtention of security clearance to gain access to the Defense Pentagon and they will have: Minimum 6-month experience in quick service restaurants. To apply, please call G.M. Maroun at 202.716.0070 between 10 a.m. and 3 p.m. Monday through Friday, or send your resume to: khalil@lebanesetaverna.com, for immediate interview and placement.

$17

Executive Chef Needed (Alexandria, VA)

8325 Woodacre St, Alexandria, VA 22308, USA

River Bend Bistro and Wine Bar - a friendly and casual neighborhood restaurant is hiring an Executive Chef. Duties would include maintaining inventory, ordering, expediting, cooking, and changing the seasonal menu. This is a six day a week job that includes Friday, Saturday and Sunday. Check out our website, www.riverbendbistro.com and our Instagram, riverbendbistro, to see photos of our dishes and space. We serve American food with Mediterranean influences. Please email a resume to caroline@riverbendbistro.com. We are in the Fairfax County section of Alexandria, 8 miles south of Old Town Alexandria. Must have transportation. Free Parking.

Negotiable Salary

Hiring Bartender/Server- Set Schedule (alexandria)

7586 Telegraph Rd, Kingstowne, VA 22315, USA

🍽️ Now Hiring Server or Bartender Smyrna Restaurant (greek & turkish) is looking for EXPERIENCED server/bartender to join our team at Kingstowne Alexandria 🕒 Schedule: Thursday–Sunday, 4 PM – 9:00 PM 💵 Pay: $15 - $20/ hr guaranteed + pulled house tips 📍 Locations: 7588 telegraph road alexandria va 22315 We’re looking for friendly, reliable, and energetic individuals who enjoy working in a fast-paced environment and love great food.

$15-20

ALL Restaurant POSITIONS for a NEW Airport Restaurant Opening (Dulles Airport)

44822 Alpha Rd, Dulles, VA 20166, USA

Opening a new restaurant at Dulles International Airport!!! We are HIRING 25 Qualified Team Members for each position!!! THIS WEEK ONLY!!! !!! CALLING ALL RESTAURANT PROFESSIONALS!!! Dishwasher, Cooks, Pasta Makers, Bartenders, Hosts, Cashiers, Servers!! FOLLOW the Link and apply today! https://workforcenow.adp.com/mascsr/default/mdf/recruitment/recruitment.html?cid=0a88edfc-f851-4086-a119-fb6273d6923a&ccId=19000101_000001&lang=en_US HOLDING OPEN INTERVIEWS!!! Wednesday, June 25th, Thursday, June 265th, & Friday, June 27th 10 AM - 4PM Washington Dulles Marriott Suites 13101 Worldgate Dr Herndon, VA 20170 (On the bus line) Located in Downtown, theVan Ness, and the Rosslyn neighborhoods of DC, Sfoglina & Jackmont Hospitality, Inc, an Atlanta based restaurant group are thrilled to bring DC's award-winning pasta house to Dulles International Airport. Folina is inspired by the female pasta makers of Italy who carried on the tradition and the art of making pasta by hand. Why Join Our Team: • Great earnings potential • Full-time and part-time hours available • Flexible scheduling to fit your life • Medical coverage, plus dental and vision • Paid vacation and sick time • Tuition Reimbursement • Discounted shift meals What You'll Do: As a Team member you’ll wow our guests with outstanding hand-made pasta, service and hospitality. You’ll help with menu selections, and ensure each dish is prepared with detail, always delivering warm and friendly interactions. Other Key responsibilities may include: • Provide great hospitality by going above and beyond for every guest • Know the menu and be able to make genuine recommendations • Keep it clean. You treat your restaurant like they’re in your own home. • Perform calmly and effectively in a high-volume environment • Respond to on-the-fly requests with ease and poise • Understand POS/KMS systems • Availability to work weekends and some holidays Your Background: • Must have 2+ year high-volume restaurant experience • You have excellent communication skills • Availability to work mornings, nights, weekends and some holidays • Must be able to create a warm and welcoming guest experience for our guests • Able to lift up to 35 pounds and continuously bend, reach and twist • Must be at least 18+ years old • Fluent in English • Must be able to pass a TSA Federal background check Who we are: Jackmont Hospitality was founded in 1994 and is headquartered in Atlanta, Georgia. We are a minority-owned, comprehensive hospitality company with the mission of Redefining Airport Hospitality & Restaurant Management. We are the home of incredible food, award-winning service, and industry experts. We currently Manage thirteen concepts over seven states and growing: ONE FLEW SOUTH (airport + street-side locations) | LUDACRIS’ CHICKEN + BEER (airport + street-side locations) | TGIFRIDAY’S (airport + street-side locations) | CHARLEYS PHILLY STEAKS | SEALEGS WINE BAR | BARNEY’S BEANERY | NATIVE BY NYESHA | PASSPORTS BAR & GRILL | EINSTEINS BAGEL | TIMBER PIZZA CO. | BEECHER’S HANDMADE CHEESE | CITY RUB CAFÉ | ELIXR | GATSBY | RAPPAHANNOCK OYSTER BAR | OYSTER HOUSE | FEDERAL DONUTS We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, and experiences and encourage people from underrepresented backgrounds to apply. Whether you long to be a part of a restaurant opening, or looking to work at an airport restaurant ($$$), we have opportunities to help you take your career in a new direction. At Jackmont Hospitality, you’ll have the opportunity to do both; allowing you to expedite your professional growth! SCAN THE CODE ABOVE *Please note that the Sfoglinas outside of the airport is NOT responsible for the hiring or management of Fiolina IAD.

Negotiable Salary

Farmers Market Help (Stafford)

27 Green Leaf Ter, Stafford, VA 22556, USA

Rock Hill is looking to add staff for our markets in 2022 in the Washington, DC, Virginia and Southern Maryland area. Here are the following hours for these events: -Wednesday's (Fort Belvoir) 7am-2 pm -Thursday's (Annandale, VA) 7am-12am -Friday's (Kingstown, VA) 2pm-7 pm -Saturday (Manassas, VA) 7am to 1 pm. Candidates must possess the following: - Superb Communications skills - Excellent Customer Service Skills - Some Accounting/cash handling preferred but not required - Must be able to work about 4-6 markets in a week - Must attend a training session - Must have a computer/email/cell phone to take charges - All applicants must pass a background investigation - Candidates must be available for travel COMPENSATION - Candidates will be paid $15.00 per hour, plus one additional hour per work day to handle administrative tasks such as deposits, recording sales and travel to/from work site. In addition, if you travel more than 25 miles from your home station, you are compensated an additional 25.00 per week travel pay. At 120 days your pay goes to $20.00 per hour, and if you have 100% attendance you receive a $500.00 bonus every 120 days. Meals are not included and are on your own. . FOR MORE INFORMATION CONTACT REPLY TO THIS EMAIL

$15