Shizen is hiring a part time server (mission district)

The Culinary Cook is responsible for the proper preparation, cooking technique, station setup, and execution of menu items and daily café specials. The culinary work in this position must all follow Dining's commitments to sustainability, proper health, safety guidelines and allergy training standards. Get in touch with us: Call: 401.254.3460 (If no answer leave a voicemail & manager will give you a call back ASAP) Text: 401.743.0650 Email: commonsdiningwork@rwu.edu OR apply directly to our site: https://rwu.interviewexchange.com/jobofferdetails.jsp?JOBID=166051

An exciting opportunity for experienced fine-dining Line Cook awaits. Cafe Nuovo, located at One Citizens Plaza, Providence, RI is seeking top qualified candidates for full time and part time openings. We focus on exquisite food, flavors and textures from around the world and thoughtful presentation as part of our guest experience. Candidate should have a passion for cooking and the ability to demonstrate their skills in a fast-paced scratch kitchen as well as desire and aptitude for learning new techniques. Candidates must have 2 years prior experience in this position at a fine-dining establishment with solid references and a strong work ethic. Dedication and reliability is a must. Please submit your resume for consideration. Competitive hourly pay with opportunity for culinary career development and advancement. Cafe Nuovo is an equal opportunity employer.

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MISSION BBQ Now Hiring -- Managers Please apply at https://www.mission-bbq.com/join-our-team MISSION BBQ is a Team of Great People, preparing Great Food and providing Great Service. We are a casual, family friendly BBQ Restaurant and Proudly Serve Those Who SERVE. We are looking for Great People to join our team. We want You! If you have a strong character, sincerely care and are: ~ Hardworking and Dependable ~ Selfless with a desire to Serve ~ Disciplined and Detailed Oriented ~ Committed to producing Great Food ~ Passionate about providing Great Service ~ Selfless and willing to humbly Serve We are currently hiring the following Leadership Positions: ~ Hourly Managers ~ Kitchen Managers ~ Salaried Managers ~ Catering Managers ~ General Managers Benefits of working for MISSION BBQ include: ~ Free Shift Meals and Dining Discounts ~ Paid Time Off ~ Medical and Dental Insurance available for eligible Teammates ~ 401k Plan ~ Flexible Schedule ~ Closed on major holidays ~ Ongoing Training ~ Opportunities to Give Back in Our Community ~ Opportunities for Career Advancement Ready to be part of Our Team? One Team. One MISSION? Please go to our website to apply: mission-bbq.com/join-our-team

Whether you have a wealth of experience as a specialty coffee barista or looking to transition into specialty coffee from your previous hospitality experiences. At Réveille Coffee it all starts with customer service and creating that perfect experience for our customers. Hospitality is our number one priority at Réveille Coffee and we are always on the lookout for special individuals with great personalities, sociable, and those who work great in teams and independently. Our company was founded 10 years ago and currently has 6 locations in San Francisco Bay Area. Our company has equally important dynamics of specialty coffee roasters as well as a very well respected food program. Check us out at reveillecoffee.com and cafereveille.com If you believe you're a right fit, send us your resume. We have positions for part time. Thanks so much and we look forward to meeting you! www.reveillecoffee.com

Devil’s Teeth bakery is seeking PT evening additions to our band of bakers! We’re a small, high volume neighborhood bakery just off the beach in San Francisco's Sunset district. Known for our breakfast sandwiches, our seasonally rotating menu includes sourdough, biscuits, cinnamon rolls, quiches, muffins, cookies, cakes, scones, and dog treats (a favorite with neighborhood pups). We’re looking for motivated and creative folks who love to bake and are ready to learn to join our tight-knit crew. Duties include but aren’t limited to: - Mixing sourdough & cinnamon roll doughs - Primary bake (cakes, quickbreads, muffins, scones, cookies, lemon bars, brownies, etc) - Prepping doughs, batters, & veggies as needed - Dough lamination/pastry work - Decorating (icing cookies, frosting cakes, glazing scones) - End of shift clean-up Requirements: - CA Food Handlers certificate within 30 days of start - Knowledge and of practice safe sanitation - Proof of identity and citizenship/work status - Ability to work cleanly and efficiently, multitask, and complete tasks in a timely manner - Familiarity with reading recipes and using basic kitchen tools, such as kitchen scales, rolling pins, and measuring cups/spoons - Ability to stand/walk for 8 hours; reach (above head) and bend (below knees) to access shelves in tight spaces; and lift 50lbs multiple times per shift - Verbal & written English proficiency - Available to work evenings (5pm - 1:30am), including weekends and some holidays