Chef de Cuisine | Friedmans - 72nd Street | Now Hiring (Upper West Side)

Are you looking for a career where you are an integral part of the team? Do you have a passion for trucking, logistics, sales or even just United States geography? If so, Nationwide Transport Services is the place for you! We are looking for motivated and dedicated individuals to join our sales team. We are a local family owned & operated freight brokerage with over 30 years in the transportation industry. Our company provides reliable & quality service, coordinating shipments throughout the United States. What we are looking for in our employees: Outgoing, great interpersonal skills Excellent verbal & written communication Basic computer knowledge: Word, Outlook, etc… Effective time-management, punctuality Customer service experience (Preferred in transportation/trucking) Ability & desire to work as part of a team Motivated with excellent work ethic Strong problem-solving & conflict resolution skills Great at multitasking & staying organized No experience in trucking or logistics? That’s okay! We provide comprehensive on the job training, so all you need is a positive attitude and a willingness to learn. Our sales representatives work for a living wage with a potential for growth that is only limited by your own ambition! Responsibilities of our sales team: Provide customer service to shippers & carriers Manage logistics of new loads Track updates on current loads Develop & maintain a working knowledge of freight rates and shipping prices Prepare documents & make sure paperwork is processed with accuracy Assist with various other duties around the office What we provide: Full-time Hours from 7:00AM-4:00PM $4000/month Salary + Commission Offers to cover 50% of Health Insurance Paid Vacation Time If this sounds like the right place for you, please send in your resume! We are hiring immediately for multiple candidates. We look forward to hearing from you! Nationwide Transport Services FOR ALL YOUR SHIPPING NEEDS  

We are looking for an independent contractor to join a friendly and dedicated group of people working in the salon. A station is now available for any hair stylist wishing to work full-time. The salon is located in a semi-busy area, surrounded by friendly neighborhood businesses that look out for each other and wish nothing but success for one another. Each stylist has their own clients but is able to sell their own products if any. Work hours are flexible and are tailored to the hair stylist's own schedule. The first 4 weeks of rent are free, afterwards, the cost of leasing the station is $145 weekly. For further inquiries and clarifications, please contact me using my cell phone number.

We are currently seeking reliable and motivated team members to join our restaurant group. Positions available: Expo • Responsible for coordinating orders between the kitchen and front of house, answer the phone • Ensure accuracy and speed of service • Take orders, payments and serve beer and wine • Expedite deliveries and pick up orders Server • Provide attentive, friendly, and professional service to guests • Take and deliver orders promptly and accurately • Support a positive dining experience through excellent communication and teamwork • Barista/bartender duties Locations: Brooklyn & Queens Contact: If interested, please send your resume and availability

Culinary Agents is working with the team at White Oak Tavern to connect them with talented hospitality professionals. White Oak Tavern - Now Hiring: Line Cook Click here to learn more & apply today! LINE COOK & PREP COOKS NEEDED WHITE OAK TAVERN Is it time for a change?  Are you looking for a supportive, respectful environment?  Then look no further and Join Us!   Line cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, & cleaning and turning down your station at the end of service. You should have a thorough understanding of classic cooking techniques and how to use all the equipment required to produce your mise en place. You should be able to communicate with and work effectively within a brigade-style team. Most importantly, you should have a warm, positive, and appreciative demeanor.  At White Oak Tavern we value our employees and are committed to creating an inclusive and welcoming work culture. We believe in a "whole house" mentality and expect all departments to support and motivate each other to achieve our goal of guest satisfaction. As an employee, you will interact with all of these departments regularly and should be able to communicate effectively and respectfully with your co-workers & managers.  This is a full-time position and requires flexible availability, including nights & weekends. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at White Oak Tavern to connect them with talented hospitality professionals. White Oak Tavern - Now Hiring: Line Cook Click here to learn more & apply today! LINE COOK & PREP COOKS NEEDED WHITE OAK TAVERN Is it time for a change?  Are you looking for a supportive, respectful environment?  Then look no further and Join Us!   Line cooks are the core of the kitchen. You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, & cleaning and turning down your station at the end of service. You should have a thorough understanding of classic cooking techniques and how to use all the equipment required to produce your mise en place. You should be able to communicate with and work effectively within a brigade-style team. Most importantly, you should have a warm, positive, and appreciative demeanor.  At White Oak Tavern we value our employees and are committed to creating an inclusive and welcoming work culture. We believe in a "whole house" mentality and expect all departments to support and motivate each other to achieve our goal of guest satisfaction. As an employee, you will interact with all of these departments regularly and should be able to communicate effectively and respectfully with your co-workers & managers.  This is a full-time position and requires flexible availability, including nights & weekends. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at Capon's Chophouse to connect them with talented hospitality professionals. Capon's Chophouse - Now Hiring: Line Cook Click here to learn more & apply today! Line Cook – Capon's Chophouse Pay Range: $19–$25 per hour (based on experience & performance) Location: 390 Hackensack ave Ste 185A Hackensack NJ, 07601 Job Type: Full-Time / Part-Time What We’re Looking For: We are a new opening and are hiring for all line cooks from salad stations up to broiler cooks Passionate, reliable, and driven culinary professionals Strong work ethic and commitment to excellence Ability to thrive in a high-paced, detail-oriented kitchen Respect for premium ingredients and classic steakhouse preparation Team players with a positive attitude and strong communication skills Responsibilities: Prepare and execute elevated steakhouse dishes with consistency and precision Cook meats to exact specifications using various methods (grill, broiler, sous vide, etc.) Maintain a clean and organized station during service Follow recipes, plating guidelines, and portion controls Work closely with the kitchen team to ensure timely and efficient service Assist with prep, restocking, and closing duties Follow all food safety and sanitation standards Contribute to a respectful, collaborative kitchen culture Qualifications: 1+ years of experience in a professional kitchen (steakhouse experience a plus) Familiarity with proper meat temperatures and cooking techniques Ability to work evenings, weekends, and holidays as needed ServSafe certification preferred but not required Must be able to lift 40+ lbs and stand for extended periods What We Offer: Competitive hourly wage ($19–$25/hour, depending on experience) Opportunity for growth in a chef-driven concept Team meals and employee dining discounts Supportive management and professional kitchen environment Exposure to high-quality ingredients and elevated culinary techniques Ready to bring your skills to our kitchen? Apply today and be part of a steakhouse experience that values craftsmanship, precision, and hospitality. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.