Line Cook | White Oak Tavern | Now Hiring (Greenwich Village)

*CALLING ALL CHEFS WHO ARE INTERESTED IN PART TIME GREAT PAYING ONSITE CATERING JOBS* LOOKING FOR AM - MORNING/AFTERNOON COOKS/CHEFS FOR MORNING/BREAKFAST EVENT WORK Gourmet Caterers of Boston is recruiting for the upcoming catering season, this is a great opportunity to work with some of the best chefs in the city doing some of the biggest events Boston has to offer. Weddings, galas, business functions, private dinners, you name it, we do it all! We offer great pay per hour for event work. Shifts are sent out through an app on your phone, you can decline or accept any shift you want to work. This is a great part time opportunity for chefs who have nothing to do in mornings/afternoons. We have positions for hourly chefs as well as positions for hourly cook support. The pay will range depending on experience and catering skill level. We have exclusive venues all over Boston and Massachusetts with lots of available gigs every night of every week. Please contact Chef Eddie through e-mail or text to schedule an interview/screening Join our team and lets have a great catering season together. Catering Event Chefs Greater Boston Excellent pay and opportunity for rapid advancement for those with the passion and temperament to deliver excellence off-premise. Great flexible employment option. Opportunity to work a lot or a little based on your schedule! Qualifications: Positive attitude and ability to work well with others in a diverse workforce environment Minimum two years of culinary experience Strong attention to detail and unwavering commitment to quality Food Safety and Allergen Awareness Certificate a plus Reliable transportation (We pay up to $17 in parking) Please be prepared to provide references

A cook prepares ingredients, cook's dishes to specified recipes, and plates meals in a commercial kitchen, maintaining station cleanliness and food safety standards. Key duties include stocking and setting up cooking stations, prepping ingredients, executing a restaurant's menu items, ensuring food quality, and performing end-of-shift cleaning. Great Opportunity for someone looking for part-time work and potential for full-time employment. One weekend day a must. Willing to train the right individual. Starting date is ASAP.

*CALLING ALL CHEFS WHO ARE INTERESTED IN PART TIME GREAT PAYING ONSITE CATERING JOBS FOR THE FALL SEASON STARTING IN SEPTEMBER* Gourmet Caterers of Boston is recruiting for the upcoming catering season, this is a great opportunity to work with some of the best chefs in the city doing some of the biggest events Boston has to offer. Weddings, galas, business functions, private dinners, you name it, we do it all! We offer great pay per hour for event work. Shifts are sent out through an app on your phone, you can decline or accept any shift you want to work. This is a great part time opportunity for chefs who have nothing to do on the weekend or nights, or mornings. We have positions for hourly chefs as well as positions for hourly cook support. The pay will range depending on experience and catering skill level. We have exclusive venues all over Boston and Massachusetts with lots of available gigs every night of every week. Please contact Chef Eddie through e-mail or text to schedule an interview/screening Join our team and lets have a great catering season together. Catering Event Chefs Greater Boston Excellent pay and opportunity for rapid advancement for those with the passion and temperament to deliver excellence off-premise. Great flexible employment option. Opportunity to work a lot or a little based on your schedule! Qualifications: Positive attitude and ability to work well with others in a diverse workforce environment Minimum two years of culinary experience Strong attention to detail and unwavering commitment to quality Food Safety and Allergen Awareness Certificate a plus Reliable transportation (We pay up to $17 in parking) Please be prepared to provide references

Line cook or Junior Sous needed Each position will have a different schedule, but for both, availability of 5 days per week is required, including weekends. Must have the ability to work in a team, collaborate positively, and maintain company standards. Must be able to understand and follow recipes according to the chef's requirements. Please send an email with your recent experience and your availability to attend a personal interview.

Mommy Pai's in Nolita is looking for strong and dynamic line cooks to join our PM team. We are a chef owned restaurant with opportunities to work with interesting ingredients, learn new techniques and opportunity for growth. Must have pm and weekend availability. Full time only. Serious candidates with experience only. Please send your resume and a note. $20-$24/Hour based on Experience. Look forward to hearing from you.

Hi there! We're looking for *experienced* wine professionals to round out our stellar team. We currently have a full-time and part-time position available at the shop. Read on for more about the gig. A BIT ABOUT US York Cellars is a gracious boutique retail wine and spirits shop based in DUMBO, Brooklyn. We curate a selection of uncommon international and domestic wines, with an emphasis on organic and biodynamic production from small-to-mid-sized producers. We’re an inclusive team, and work hard to foster a communal spirit. Check out our website for a better idea of our vibe: yorkcellars.com. Here’s who we’re seeking: YOU + Are extremely knowledgeable and passionate about wine/regions/grapes + Have a firm grasp of grape varietals, regions, pairings, and winemaking fundamentals + Have experience in a wine, or wine-adjacent industry - wine retail, sommelier, fine dining, winebar + Have a friendly, outgoing, customer-first demeanor + Are a good multitasker and self-starter, who thrives in a fast-paced environment and attends to details + Are familiar with the quirks of point-of-sale systems + Enjoy tasting with others, and deep-diving on wine details RESPONSIBILITIES + REQUIREMENTS + Retail sales: assisting our community with selecting wines, and associated food pairings + Cashiering duties + Basic opening and closing retail duties + Physically able to stock/re-stock shelves and lift cases of wine and spirits (40 lbs) + Occasional local deliveries (walking distance) ESSENTIALS + This is a fun job, but it's also a retail job. E.g. evenings, holidays, and weekends all come with the position. COMPENSATION We offer competitive hourly pay, commensurate with wine experience, pooled tips, awesome employee discounts, access to industry tasting events, and other perks. Hourly: $24+ DOE, to start, with loads of opportunity for growth. HOW TO APPLY **IMPORTANT: Please Read!** Kindly provide A) your resume, along with B) a cover letter detailing your availability *copied and pasted* into an email through this site. Let us know about your wine experience, a wine you enjoyed drinking recently, and why you’d be a great fit for our team! (no phone calls or pop-ins, please). Note: Applications with attachments will not be considered due to the volume of responses and, well, computer viruses. And thanks for reading this far. We look forward to meeting you. Cheers!