Browse
···
Log in / Register

Bartender (Henrico, VA)

$35-40/hour

2318 Homeview Dr, Richmond, VA 23294, USA

Favourites
Share

Description

LBS is a Bartending School providing Certification in the U.S. online and in-person. This was organized to help teach people of all levels the principles of bartending. We are passionate about our desire to teach customized, private lessons to all ages and abilities throughout the US. We are in search of Experienced and Driven Bartenders in Henrico, VA and Nearby Cities, who always strive to perfect cocktail recipes and create engaging customer experiences alongside a willingness to continually learn, improve and be a team player that can share their talents with the group and the company. These Alcohol Chefs will train and mentor students and aspiring bartenders. This would involve educating them on the right way of mixing and pouring drinks, proper bar decorum, building customer relations, and the basics of managing the bar. APPLY HERE: http://localbartendingschool.com/employment/ (Please reply with your name and phone number to be contacted ASAP) Bartending Instructor qualifications: - EXPERIENCED Bartender (3 yrs minimum) - LICENSED to serve alcohol - Must be WILLING to teach at client's homes - DEMONSTRATE a thorough knowledge of beer, wine, and spirits

Source:  craigslist View original post

Location
2318 Homeview Dr, Richmond, VA 23294, USA
Show map

craigslist

You may also like

Craigslist
Restaurant Servers/ Customer service (Anchorage)
Bread and Brew is looking for Servers. Restaurant Servers are responsible for taking orders and serving food and beverages to guests. They play an important role in guest satisfaction as they are also responsible for checking on customers to ensure that they are enjoying their meals and take action to correct any problems. We are looking for a skilled and friendly Restaurant Server to join our team! This position plays a big role for creating and providing the best customer experience and satisfaction. Your ultimate goal should be to provide an exceptional guest experience. Provide excellent customer services Greet customers and present menus Make suggestions based on their preferences Take and serve food/drinks orders Up-sell when appropriate Arrange table settings Keep tables clean and tidy at all times Deliver checks and collect payments Cooperate and communicate with all serving and kitchen staff Adhere to all relevant health department rules/regulations and all customer service guidelines Restaurant Server requirements and qualifications 1+ years of experience as a Restaurant Server Experience with developing constructive working and interpersonal relationships with colleagues and customers experience with cash register and any ordering information system Critical thinker and problem-solving skills Team player Good time-management skills Great interpersonal and communication skills Active listening Good physical condition Customer-centric TAPPS and food handlers card needed to be employed. Looking for open availability. Part time and full time available.
1420 E Tudor Rd, Anchorage, AK 99507, USA
$24-32/hour
Craigslist
Spenard Roadhouse is looking for a PM Sous Chef! (Spenard)
Spenard Roadhouse is searching for an experienced, creative, professional PM Sous Chef.Must be available to work night and weekend shifts. We feature handcrafted quality while making as much as we can from scratch, and we partner with local vendors whenever possible; this is a role where someone will have every opportunity to wield their culinary magic, while working within a great team. Role/Responsibilities include:Working with Executive Chef, develop seasonal menu items and monthly specials and train team to execute. Manage the line, prep, and dish crew during dinner service. Create an excellent dining experience for our guests. Train new hires and coach the crew members on a continual basis. Conduct daily tastings and inspections for quality, consistency, and food safety. Ensure that all daily opening/closing duties are completed by the kitchen staff. Complete daily shift reports on operational and staff issues. Qualified candidates will have the following:Must have 5+ years experience cooking and working in high-volume kitchens. Experience in kitchen management/supervision preferred. Comfortable in a leadership role and able to work happily and effectively under pressure. Excellent communication skills. Must have Municipality of Anchorage Food Worker Card. ServSafe certified preferred, but not required. Must have experience with Word and Excel. Experience with the Google Suite of programs preferred. Experience with menu development and kitchen inventory preferred. Spenard Roadhouse offers a wide variety of benefits, including: Medical, Dental, and Vision insurance Flexible Spending Account (medical and childcare accounts available) Accrued sick leave with pay, converts to PTO after 1 year Employee Assistance Program 401(k) with employer matching up to 4% Dining discounts at Spenard Roadhouse and our sister restaurants (Snow City Cafe, South Restaurant + Coffeehouse, Crush Bistro) Apply in person at the restaurant (1049 W Northern Lights BLVD, Anchorage, AK 99503) OR Apply Online Here Spenard Roadhouse is an Equal Opportunity Employer.
1006 W Northern Lights Blvd, Anchorage, AK 99503, USA
$55,000-62,500/year
Craigslist
BOH Bartender-Server / Line Cook | Plant-Based Restaurant (Capitol Hill)
Bang Up to the Elephant A plant-based restaurant, cocktail bar, and event venue in Capitol Hill We’re looking for friendly, reliable people to join our team. We offer a well-run, low-drama environment where thoughtful work and good people are respected. CURRENT POSITIONS AVAILABLE NOW (actively hiring): Line Cook Bartender-Server Cook-Line Staff income average $21/hr* (*$18.81/hr base + variable Sales Bonus of $2-$5/hr). Service Staff income is $15.79/hr base + pooled tips. WHY WORK WITH US: Calm, organized stations; no chaos, no micro-managing Chill, respectful coworkers –and the guests are genuinely kind, too Consistently stocked bar + kitchen (no 86s) No passive-aggressive machismo-like behavior or attitudes) Understanding and considerate scheduling; we work to live, not live to work (also, no unrequested "clopens" or "doubles") Ultra-low staff turnover (28% vs. industry avg. 100%+) No “trial shifts” or “stages” BS; work = pay. TO APPLY: Resumes are welcome to get our attention. But, more importantly, write us a brief introduction: Why you’d like to work here What you’d bring to our crew At least one professional and one personal reference (with contact info) Or stop by between 4–6pm, Sunday–Thursday, for a brief introductory chat in person. PERKS & PRACTICAL STUFF: Flexible full- or part-time hours Organized, safe, and functioning work environment Weekly pay (via direct deposit), free staff meals, paid sick leave (PSL), friends & family discounts Movie nights + the best plant-based popcorn ever We follow all health and sanitation guidelines –seriously ALSO ACCEPTING INTEREST FOR POTENTIAL FUTURE OPENINGS: Bartender · Server · Dishwasher/Porter · Expo · Prep Cook · Host · Runner · Barista · Captain Roles · Management · Events Coordinator **Income of various roles are based on assorted factors as previously stated, but also including knowledge, skills, and experience. Of course, work is always work. But it’s a quite a bit better when at least the people next to you are kind and the place runs rationally. That’s what we’ve built –and this works because of basic mutual respect and looking out for each other. We look forward to meeting you soon.
1302 Pearl St, Denver, CO 80203, USA
$15/hour
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.