Browse
···
Log in / Register

Back of House Staff | F&F Pittsburgh | Now Hiring

Negotiable Salary

2231 McMonagle Ave, Pittsburgh, PA 15216, USA

Favourites
Share

Description

Culinary Agents is working with the team at F&F Pittsburgh to connect them with talented hospitality professionals. F&F Pittsburgh - Now Hiring: Back of House Staff Click here to learn more & apply today! F&F Restaurant Mt. Lebanon is looking for Pizza Cooks, Line Cooks, Prep Cooks, and Dishwashers to join our opening team!  You’ll collaborate closely with both Front of House and Back of House team members to ensure smooth service and consistent quality. This role requires a passion for food, a strong work ethic, teamwork, and a positive, can-do attitude, all while upholding company standards and delivering a great guest experience. Requirements:  1+ years kitchen prep or line cook experience ( Pizza or dough experience is a plus!)  Knowledge of kitchen health and safety regulations Ability to work well in a stressful and fast-paced environment Basic knife skills with familiarity and comfortability in kitchen Outstanding communication and organizational skills Proven ability to be a team player Flexible Schedule including days, nights, weekends, and holidays Benefits for our BOH staff include: Health Insurance (for full time employees), Paid Time Off,  Employee Dining Program, and more! Founded in 2019 by legendary chefs Frank Castronovo and Frank Falcinelli, F&F Restaurant Group is the force behind the original F&F Pizzeria in Carroll Gardens, Brooklyn. This Fall, “The Franks” are excited to bring their blend of timeless craftsmanship, community spirit, and unpretentious hospitality to a new neighborhood with their opening in Pittsburgh.  Frankies Spuntino Group is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Source:  craigslist View original post

Location
2231 McMonagle Ave, Pittsburgh, PA 15216, USA
Show map

craigslist

You may also like

Craigslist
Front of House Manager | Laser Wolf | Now Hiring
Culinary Agents is working with the team at Laser Wolf to connect them with talented hospitality professionals. Laser Wolf - Now Hiring: Front of House Manager Click here to learn more & apply today! Laser Wolf is an Israeli shipudiya or “skewer house” located in the Kensington neighborhood of Philadelphia, led by the award-winning team behind Zahav. We are hiring a fired-up manager to be a part of the Laser Wolf team. This person will join a management team whose mission is to create a safe and caring environment for the staff, so that they can extend that care to our guests. A Laser Wolf Manager is expected to: Work closely with the other FOH manager and the kitchen managers to oversee service, train staff, communicate with the kitchen team, and handle administrative tasks.  The ideal candidate is willing to learn, has a strong sense of hospitality, and enjoys interacting with people and working in a fast-paced environment. Lead by example at all times - knowledge of menus, professionalism with guests and staff, making decisions based on what is best for our guests and our restaurant, etc. Touch all tables and guests to ensure 100% guest satisfaction and rectify any negative impressions. Ensure standards for product quality and service are maintained at all times. Monitor and manage P&L to maximize long term profitability of the restaurant. Work with management team, corporate team and ownership to develop, implement and execute restaurant priorities. Help to hire, train, develop and appraise staff effectively.  Take corrective action as necessary on a timely basis and in accordance with company policy.  Consult with human resources as appropriate. Submit nightly shift notes on service, sales, negative impressions, anything needing to be repaired, etc. Ensure restaurant is at or above CooknSolo standards in terms of cleanliness; report any facilities repairs as needed. Take inventory of dry goods and place PJP orders weekly. Follow the Manager Opening/Closing task list depending on which shift you are scheduled for that day. The right candidate is exceedingly dependable, puts forth a great attitude, is looking to both learn and grow every day, and is committed to the tight team.  Candidates must have an open schedule. Please reply with a resume and a paragraph about yourself. This full-time position is eligible to enroll in subsidized health insurance, vision and dental insurance, a wellness program, transportation and parking benefits; and receives considerable dining discounts at company-owned concepts, paid sick leave and two weeks of paid vacation. After one year of service, they may enter the company 401(k) plan.  Laser Wolf is co-owned by chef Michael Solomonov and Steve Cook of CookNSolo restaurants, who combined are five-time James Beard Award winners.  The distinctive CookNSolo restaurants are: Zahav, Dizengoff, Goldie, K’Far, Jaffa Bar, and Lilah Events all in Philadelphia. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.
1735 N Marshall St, Philadelphia, PA 19122, USA
$65,000/year
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.