Hiring PM Line Cook Full Time (Malden)

We’re looking for a motivated and dependable barista to join our growing team. The ideal candidate will have at least one to two years of experience in café or coffee, shop environment, be comfortable, working in a fast pace, setting, and bring strong customer service and teamwork skills. You’ll be responsible for preparing Quality, coffees and teas, serving pastries, and snacks, maintaining a clean station, and ensuring every guest has a great experience. Responsivity prepare and serve coffee, espresso drinks, teas and other beverages to company standards assist with preparing and serving pastries and light café items. Ensure all customer orders are completed accurately, apply in person 9 AM to 2 PM Monday through Friday ask for Nicole we are located on the second floor inside of Aventura hospital in Medical Center. Now hiring in all our locations

New and exciting high-end sports bar in Delray. Looking for the areas hottest and most exciting girls to work our bar and cocktail service areas. This is a bikini-themed bar. This is not a gentleman‘s club. Must look good in a bikini. Must be height/weight proportion. All ages are welcomed. But as a general rule, most candidates are under 40 years of age. Exceptions can certainly be made. Must be professional. Must have reliable transportation. Must be 21+. No drugs. No drama. No attitudes. Bikinis will be a very small triangle top. And a very small Brazilian cut bottom. If you’re not comfortable in a very small bikini, then this is not the right opportunity for you. We anticipate opening our doors within the next 30 days. Based upon two other locations we have throughout the country, bartenders can expect to make $500+ night on the weekends, and $250+/night during the week. Cocktail waitresses generally earned about 80% of that. No experience necessary for cocktail server positions. We will train you. Some bartending experience preferred for the bartenders. But we’ll make the exception for the right applicant with no experience. Interested candidates should reply with a headshot, and any type of bikini photo you have. Also include a résumé if you have it. If you do not have any type of food service experience, then a résumé is not required. Please just indicate that you don’t have experience. ** PLEASE DO NOT SEND NUDE PHOTOS. THIS IS NOT A GENTLEMAN’s CLUB.

North Italia ~ Now Hiring in Phoenix 40th Street 4925 N 40Th St, Phoenix, AZ 85018 North Italia offers: Flexible scheduling, consistent hours Health benefits including medical, dental and vision (after 25 hours/week average) Paid time off (after 25 hours/week average) Free shift meals 35% discount for your party when dining in as a guest A no cost GED and Associates Degree program Career growth opportunities HIRING IMMEDIATELY Applicants must be 18 years old or older. *Open Availability is Required Line Cook – $17 - $23 / hr APPLY HERE Prep Cook – $17 - $21 / hr APPLY HERE Server – $11.70 - $14.70 / hr (This Position Earns Tips) APPLY HERE Handmade With Love From Scratch Daily Whether you’re looking for a change or starting a career from scratch, North is the perfect place for you. From our Prosciutto pizza to the house specialty Bolognese, we take great pride in serving exceptional handmade Italian dishes. We’re also committed to supporting our employees with advancement opportunities, perks, and a positive environment. North is more than an Italian restaurant—it’s a family of servers, hosts, managers, and chefs dedicated to crafting the perfect Italian meal for our guests. If that sounds like you, there’s a place for you here. If you’re ready to bring your talent and passion to a place where it will be nurtured and rewarded, it’s time to go to North. Check us out on Instagram @ eatnorthitalia Equal Opportunity Employer.

🍳 LINE COOK – Breakfast & Lunch Café (Full-Time, Weekdays Only) We’re hiring a Full-Time Line Cook to join our small café team serving breakfast and lunch, Monday through Friday only. ✅ Starting Date: Week of October 27th ✅ Stable weekday schedule – NO nights, weekends, or major holidays ✅ Approx. hours: 6:30 AM – 2:30 PM 💵 Pay: $17.50 – $18.50 per hour + tips (aprox. $15-$30 per day) 🍔 Perks: Free meal every shift • PTO from day one • Friendly team • Consistent hours ________________________________________ ABOUT THE JOB Work in an open kitchen preparing and cooking food to order while interacting with customers. Responsibilities include: • Cooking breakfast and lunch items: eggs, omelets, pancakes, breakfast burritos, burgers, sandwiches, salads, quesadillas • Operating commercial equipment: flat-top griddle, broiler/grill, sauté station, deep fryer • Keeping kitchen and storage areas clean and organized — “clean as you go” • Washing dishes, wiping down prep areas, sweeping, and mopping • Working efficiently with a small, supportive team ________________________________________ WHAT WE’RE LOOKING FOR • Experience cooking food to order with speed and accuracy • Availability from 5:00am – 3:30pm (normal shift will be 6:30-3pm) • Ability to handle a busy breakfast/lunch rush with attention to quality • Team player with a positive, customer-focused attitude • Reliable and punctual (dependability is essential!) • Familiar with safe food handling (Food Handler Card required within 3 weeks of starting) • Able to stand and move for long periods and lift up to 40 lbs ________________________________________ WHY YOU’LL LOVE THIS JOB • Monday–Friday daytime schedule (no nights or weekends!) • PTO starts accruing from your first day • Free meal every shift • Steady hours and a respectful, friendly environment ________________________________________ HOW TO APPLY Reply to this posting with - (1) name (2) experience or resume (3) contact info (4) why this job would be right for you. We’re looking to hire for this position to start the week of October 27th - 2 weeks from now! (we previously posted that we were looking to fill the position immediately, this has changed)

Currently seeking people with GREAT smiles, amazing personalities with excellent customer service and communication skills that can provide exceptional guest service while serving the best French food in the airport! Because of our very busy location and fast paced work environment our employees are all cross-trained, they are able to cook, prep and work our cash register. You would be able to work any station on our line at any time. Responsibilities to include Taking guest orders, suggestive and up selling, entering the order accurately into the POS and presenting the meal to the customer in a friendly and professional manner, assist with any preparation work, and maintain the cleanliness of the restaurant. $ 20.00 of which fixed $15 an hour with tips as an additional $5 an hour or more. Looking for someone who could COOK or CASHIER for EVENINGS including on WEEKENDS!!!! Varied Shifts from 5 AM to 11 PM including weekends. If you think you have what it takes and are up to the challenge, we would love to meet you. We provide a fun and safe workplace environment. For immediate consideration please call Rick Anderson 602-538-1068. Our restaurant is located at 3800 E. Sky Harbor Blvd. (Sky Harbor Airport) Terminal 4 Level 3 in the B gates. When coming out for interview, Come to Terminal 4, Get off elevator on level 3, Then go to Dunkin Donut located at the far east end of the terminal 4. Bring an Arizona photo ID with you along with either a Passport, Social Security Card or Birth Certificate. Once there call Rick Anderson 602-538-1068. There will be a background check because we are located behind security. Looking for a positive attitude! Applicants if hired must have dependable transportation. CALL Rick Anderson 602-538-1068 or the store at 602-275-6582.

Currently seeking people with GREAT smiles, amazing personalities with excellent customer service and communication skills that can provide exceptional guest service while serving the best French food in the airport! Because of our very busy location and fast paced work environment our employees are all cross-trained, they are able to cook, prep and work our cash register. You would be able to work any station on our line at any time. Responsibilities to include Taking guest orders, suggestive and up selling, entering the order accurately into the POS and presenting the meal to the customer in a friendly and professional manner, assist with any preparation work, and maintain the cleanliness of the restaurant. $ 20.00 of which fixed $15 an hour with tips as an additional $5 an hour or more. Looking for someone who could COOK or CASHIER for EVENINGS including on WEEKENDS!!!! Varied Shifts from 5 AM to 11 PM including weekends. If you think you have what it takes and are up to the challenge, we would love to meet you. We provide a fun and safe workplace environment. For immediate consideration please call Rick Anderson 602-538-1068. Our restaurant is located at 3800 E. Sky Harbor Blvd. (Sky Harbor Airport) Terminal 4 Level 3 in the B gates. When coming out for interview, Come to Terminal 4, Get off elevator on level 3, Then go to Dunkin Donut located at the far east end of the terminal 4. Bring an Arizona photo ID with you along with either a Passport, Social Security Card or Birth Certificate. Once there call Rick Anderson 602-538-1068. There will be a background check because we are located behind security. Looking for a positive attitude! Applicants if hired must have dependable transportation. CALL Rick Anderson 602-538-1068 or the store at 602-275-6582.