Pickup office lunch | Up to $37+ for ~60 mins (Bellevue) (Bellevue)

*CALLING ALL CHEFS WHO ARE INTERESTED IN PART TIME GREAT PAYING ONSITE CATERING JOBS FOR THE FALL SEASON STARTING IN SEPTEMBER* Gourmet Caterers of Boston is recruiting for the upcoming catering season, this is a great opportunity to work with some of the best chefs in the city doing some of the biggest events Boston has to offer. Weddings, galas, business functions, private dinners, you name it, we do it all! We offer great pay per hour for event work. Shifts are sent out through an app on your phone, you can decline or accept any shift you want to work. This is a great part time opportunity for chefs who have nothing to do on the weekend or nights, or mornings. We have positions for hourly chefs as well as positions for hourly cook support. The pay will range depending on experience and catering skill level. We have exclusive venues all over Boston and Massachusetts with lots of available gigs every night of every week. Please contact Chef Eddie through e-mail or text to schedule an interview/screening Join our team and lets have a great catering season together. Catering Event Chefs Greater Boston Excellent pay and opportunity for rapid advancement for those with the passion and temperament to deliver excellence off-premise. Great flexible employment option. Opportunity to work a lot or a little based on your schedule! Qualifications: Positive attitude and ability to work well with others in a diverse workforce environment Minimum two years of culinary experience Strong attention to detail and unwavering commitment to quality Food Safety and Allergen Awareness Certificate a plus Reliable transportation (We pay up to $17 in parking) Please be prepared to provide references

We are hiring for our overnight dishwasher/packing team. A&J King Artisan Bakers is looking for a combination overnight delivery packer and dishwasher to work at our production facility in Salem. We're a family owned, award-winning, 19-year old bakery that is looking for reliable third shift help. Great for night owls and workers looking for off-hours employment. We're looking for reliable, trustworthy, and hard working people that get along in a team atmosphere. JOB DUTIES: - Assist in packing, consolidation, and organization of product going out for delivery -Slice breads and bag up product for wholesale - Wash/rinse/sanitize baking pans, small wares, and equipment - Assist in packing, consolidation, and organization of product going out for delivery - Tidy up, sweep, clean, mop at end of shift OTHER REQUIREMENTS: - Lifting up to 50 lbs -Must be able to be on your feet for up to 8 hours. - Proficient in English language. - Authorized to work in the United States DAYS/HOURS: -3 Shifts a week: WEDNESDAY, FRIDAY, SATURDAY -Applicants should be able to sub in on other shifts from time to time. - 10pm - 4am- this is an OVERNIGHT shift. Some shifts finish earlier than others. -Roughly 15-18 hours a week COMPENSATION: All employees are paid a base wage (no less than minimum wage) and and additional bonus per paycheck which varies depending on how busy the bakery is. Right now, that bonus averages adding an additional $3.50 per hour to each employee's paycheck. So, for example, employees making $16 per hour are taking home around $19.50 per hour. To learn more, please see our website: https://ajkingbakery.com/pages/administrative-fee Benefits: EAP Services 401(k) matching Sick time Discounted Lifetime Gym Membership Employee discount

Family-Owned, Long-Established Restaurant Metrowest/Boston area The Line Cook will prepare all food to recipe standards and proper temperatures. Should be versed in food, health and safety standards, and be experienced in a fast-paced kitchen environment. We are willing to train all hires and are looking for upbeat, positive individuals who contribute to a great-dining experience team. Job Types: Part-Time, Full-Time Shift: Day, Evening, Weekday, Weekend, Holiday Experience: Restaurant Experience, 1-year Preferred Work Location: In person

LaCascia's Bakery and Deli II in Burlington is looking for an experienced RELIABLE deli employee for full or part time. This person will be responsible for slicing cold cuts, making sandwiches, working a grill to make hot sandwiches and daily prep work. Experience using a meat slicer is needed. Please do not reply to this post if you have not worked in a deli or kitchen for at least 2 years. This person will be waiting on customers, so it is important that you speak English. The hours needed are mainly 2pm-7pm and 11am-7pm shifts. We are open 7 days a week, so some weekend shifts will be needed. We offer full-time employees a company matched 401K, health insurance after 6 months grace period, complimentary meals while on the job and paid vacation. Public transportation is limited, so it is important that the applicant has transportation. Please contact Dave to set up an interview (781-272-5203 ext.5) or respond via email. Pay is based on experience! Our address is 326 Cambridge St. Burlington MA.

Culinary Agents is working with the team at Metro Private Cinema to connect them with talented hospitality professionals. Metro Private Cinema - Now Hiring: Prep Cook Click here to learn more & apply today! Prep Cook Who we are: Metro Cinema is an upscale, private cinema concept from the founder of Alamo Drafthouse Cinema.  In addition to movie screenings, the 20 private suites are also available for meetings, events, sports, karaoke and gaming.  This is the very first private cinema concept in the United States and will feature upscale, contemporary dining as well as a fantastic wine list and cocktail program.  We are looking for hospitality-centric lovers of great film, great food and great drinks to help us usher in the newest innovation in the cinema industry. Perform routine kitchen tasks. Follow the prep list created to plan duties. Label and stock all ingredients on shelves so they can be organized and easily accessible. Measure ingredients and seasonings to be used in cooking. Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Set up workstations and ingredients so that food can be prepared according to recipes. Undertake basic cooking duties, such as reducing sauces and parboiling food. Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash. Ensure that all food and other items are stored properly. Comply with nutrition and sanitation guidelines. Perform other kitchen duties as assigned. Assist in putting away orders. Prep Cook Qualifications / Skills: Knowledge of health and safety rules in a kitchen Knowledge of basic cooking techniques Organizational skills Patience Manual dexterity Communication skills Attention to detail Ability to work under pressure Ability to stand and walk for 6-8hr during shifts Must be able to lift 50 pounds. Hand use: grasping, fine manipulation, pushing and pulling.  Work requires the following motions: bending, twisting, lifting, pushing, pulling, squatting and reaching.  This position requires flexible hours and schedules are subject to change based on business needs. Benefits and Compensation: $23/hr Health, dental, and vision insurance. 401(k) with matching. Transit benefits Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Exclusivo Restaurante Italiano quisiera integrar a un Bus Boy con experiencia, joven, energico, presentable y confiable como parte de su equipo professional, flexibile para trabajar fine de semana y festivos. POR FAVOR APLICAR EN PERSONA.