Counterperson Bagel Cafe: Learn and advance P/T F/T $1000+/wk. (Pearl River/Nanuet NY)

Looking for dishwashing position for pizzeria in downtown Asheville. 30 to 35 hours per week. Shift is 2 pm-10:30 pm Must have strong work ethic and desire to learn new skills. Job requires the ability to lift 50 pounds and stand for long hours at a time. Previous experience is a plus. Five day work week. Afternoon, night, and weekend availability required. Shift meals provided.

We are a NY deli in Asheville that bakes for both the deli and a sister restaurant downtown. We're looking for a individual to assist part-time with our baker. We make all of our pastries, desserts, and breads. This will be about 20 hours a week. Assistant to Pastry Chef responsibilities include: -Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes -Creating new and exciting desserts to renew our menus and engage the interest of customers -Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting -The ideal candidate will have at least some baking or kitchen experience. Must be good at following directions and taking feedback. ----They must adhere to health and safety standards to provide clients with the best possible serving. Requirements: -Proven experience as a baker or kitchen experience -Great attention to detail and creativity -Organizing and listening skills -Willingness to replenish professional knowledge -In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition -Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.) -Available to work on weekends We're a Chef Owned restaurant. Please email resumes.

Trout Lily Market and Deli in Fairview is hiring! We're an independent natural food grocery store and deli focusing on healthy eco-friendly options. We'd like someone positive and conscientious to join our team as a deli prep assistant, cashier and to create grab and go options and baked goods for both Trout Lily Market and our sister store Round Earth Roasters. Food prep experience is a plus, but the new hire will ultimately be trained in all aspects of the store including the deli, grocery, front counter service and as a barista. Once fully trained and confident, closing solo the last hour or so will be required. Open availability is preferred with open weekends a requirement. Schedule would ideally be 2-3 shifts/week, 20-25 hours. Weekends required. No late nights or early mornings! The ideal candidate will be self motivated, responsible and a competent multitasker. A good attitude and reliable transportation are also necessities. Reliability is paramount. We're looking for a long term staff member, this is not a seasonal position. Food service or grocery experience is preferred but not required. We'll train the right person! Hourly + tips = minimum $19/hr -Free daily shift meal -Generous grocery discounts -free 1/2# lb. of coffee/week Please email your resume with a brief introduction listing with your relevant skills and experience and we will contact qualified candidates for an interview.

Zella's Deli is BACK and looking for cooks that have a passion to create. Day and evening shifts available. Responsibilities: -Set up workstations with all needed ingredients and cooking equipment -Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) -Cook food in various utensils or grillers -Keep a sanitized and orderly environment in the kitchen -Ensure all food and other items are stored properly -Check quality of ingredients -Monitor stock and place orders when there are shortages Requirements: -Proven experience as cook -Experience in using cutting tools, cookware and bake ware -Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) -Ability to follow all sanitation procedures -Ability to work in a team -Very good communication skills -Able to multitask, prioritize, and manage time efficiently -Able to work early mornings, nights, and weekends Starts at $20+ per hr, depending on experience and schedule www.zellasdeli.com www.zellasdeli.com 611A Tunnel Rd, Asheville

WALK would like to add someone to the team! Positive attitude and hard working are a must. This is a tipped out position but $18/hour guaranteed. Most pay periods are $20-$21/hour. This position is mainly nights and weekends and we are looking for someone to work 2-3 shifts/week with opportunity to pick up. Please email your resume or prior work experience. Thanks and we look forward to meeting you!

We're Hiring a Line Cook at Flour! Flour Cafe, located in the S&W market is looking to add to our team! Our bustling cafe is a local downtown staple, known for its friendly faces, amazing coffee, and delicious breakfast fare. We're looking for an enthusiastic, reliable, and friendly individual to join our team and help us create the perfect start to our customers' days. What We're Looking For: We're looking for someone with experience, but we're also willing to train the right person. If you're a quick learner, have a strong work ethic, and are passionate about great food, we encourage you to apply. You'll be working in a fast-paced environment, so the ability to stay calm under pressure and work well as part of a team is essential. Our Cafe is open every day 8am-2pm, with shifts available for both full-time and part-time positions. We mostly need help Wednesday, Thursday and weekends. Responsibilities Prepare and cook menu items for breakfast service. Work with the kitchen team to ensure timely and efficient service. Maintain a clean and organized work station. Adhere to all food safety and sanitation guidelines. Contribute to a positive and collaborative team environment. Wages average between $20-$28 an hour. We have a tip pool between the barista, line cook, and prep cook with usually (3-5) individuals working a day.