Pickup office lunch | Up to $33+ for ~60 mins (Downtown) (Raleigh)

Serve breakfast and lunch in the cafeteria · Knowledgeable about the menu items and ingredients · Organize and work quickly. Know when to restock items · Keep warmers and food at proper temperatures (below 41 ̊ F or above 140 ̊ F). · Keep area clean and sanitized at all times · Help co-workers during rush time or whenever help is needed. · Assist with food check-in and temperature taking. · Assist with doing dishes/pot/pans and general clean-up. · Sweep and mop area at end of day and as needed throughout the service periods. · Assure proper portion control · Assist with recording leftovers on Production software Requirements: · Ability to direct others to follow company policies · Ability to follow verbal directions · Self-motivated and the ability to identify and complete needed tasks without direct supervision · Reliable and punctual with dedicated professionalism to job duties · Able to adapt to changing schedules or routines · Time management skills · Organized and able to follow a schedule · Physically able to reach, stretch, bend and walk during daily routine, with ability to stand for long lengths of time; ability to lift up to 25-30 pounds. Job Type: Part-time 5.5 hours a day Pay: $16.00 per hour to start pay increase after probationary period of 60 days Shift:7 to 2 Monday through Friday based on school calendar Day shift School calendar ****Must have reliable transportation******* Please include resume if available

If Daily Cash $$$$ from Tips and Great Hourly Wages PLUS Full-Time Benefits sound good - keep reading. We have an immediate opening for 1 full and 1 part-time position in our busy Bowling Center Food Operation. Experience cooking on a flat top is desired. If you have some spare time, a Friendly Can-do Attitude, and Energy/Enthusiasm, we'd like to invite you to join our team and earn extra dough! We are hiring: Full time or Part-Time Flex Position - in our Kitchen/Bar at a bustling Bowling Center. To include receiving supply deliveries, food prep and stocking, preparing orders, operating cash registers, ovens and appliances, proper food service sanitation, maintenance/cleaning of Kitchen Fixtures & Equipment We have a simple and tasty Pizza Tavern Menu. Health/Dental/401k/Vacation benefits available or full timers. $18-$20+ Hourly starting wage, plus equal share of tip pooling from our walk up customers and many group events. All training provided. Many Short-Shift Opportunities! Classic Lanes is a super fun atmosphere to work in, where generous customers in a high end market come for a Good Time, to Play, Eat, Drink and Revel with friends, Family and Co-Workers! Please Note: Team players with reliable transportation and excellent attendance need only apply. The fastest way to get hired is to text Jim the hiring Manager at 248-210-6576, please note your experience and availability in your text - Quick Interview- normally within 2-3 business days. Be ready to start soon if you apply. THANK YOU!

Hello! If you’re interested in working with us, please fill out our application form: Employment Application - English https://docs.google.com/forms/d/e/1FAIpQLScPpIRyNBMfgSyftk8H303BYb4qH5qWCw8B9d20OvNQ0XRkHA/viewform Preferred candidates who have experience working in both serving and bartending positions. Resumes are not required; instead, we have specific questions to help us get to know you. We are specifically looking for members who are aligned with our core values. We are looking for full-time applicants available for 4-5 shifts and starting at 3:30 pm. Once we receive your application, we may contact you if an interview seems like the next best step. Thank you for your interest in joining our team. We look forward to learning more about you!

Lodge at Marconi is seeking part-time restaurant servers with a minimum of 2 years fine dining experience. Familiarity with Aloha POS, wine knowledge and exceptional customer service skills are a must. We are looking for individuals with a great sense of hospitality and the ability to work well with others. A flexible schedule including mornings, lunch shifts, nights, holidays and weekends is required. Candidates must be punctual, reliable, detail oriented and able to thrive in a fast paced environment Responsibilities: • Taking food and beverages orders and ensuring that they are delivered to the table in a timely fashion • Provide great hospitality by going above and beyond for every guest • Explaining the menus to guests and accommodating their requests • Paying close attention to your tables to ensure that they are always taken care of • Delivering the bill and processing payment • Treating all guests with the utmost courtesy and respect • Assisting with closing and opening duties • Assisting with hotel and banquet operations as needed • Understand and proficiently use the POS system Qualifications: • Must be eligible to work in the USA • Food service experience preferred • Ability to learn and understand basic food practices Physical Requirements: • Must be able to work on your feet for up to 10 hours. Position requires prolonged standing, bending, stooping, twisting, and lifting products and supplies weighing 20 pounds and occasional lifting and/or moving up to 50 pounds as well as repetitive hand and wrist motion. About Lodge at Marconi Lodge at Marconi is a secluded 45-room hotel and event destination perched in the hills above Tomales Bay with a restaurant slated to open in August 2024. Built in 1972, the Lodge at Marconi was originally designed by renowned architect Ellis Kaplan as a timeless space that integrated with its natural surroundings. In 2022, we set out to faithfully restore the lodge with an emphasis on celebrating its history while curating the amenities of a modern resort hotel. We are operated by Oliver Hospitality, which was founded on the idea that old and new properties alike could be reworked into engaging and thoughtful spaces. Oliver Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, protected veteran status, sexual orientation, gender identity, or any other characteristic protected by federal, state or local laws.

Join the Pel’ Meni Dumpling Crew! We’re Hiring: - Slingers: Master the art of dumpling perfection! Prep, cook, and serve our signature pelmeni. - Bring smiles and steaming plates to our awesome customers. - Keep the orders flowing, the records playing, and the good vibes going. - No experience? No problem! We’ll teach you the dumpling way. - Flexible schedules - Work in a unique, laid-back atmosphere -play vinyl records 🥟 Email with your Name, Number, and Resume if you've got one, or a description of your skills if you don't.

We are looking for self motivated, hard working ambitious employees to add to our core crew to grow with us. We are looking for a server and a barback. Tap cards and food worker certifications are required . Servers start at $13 and barbacks start at $14 + tips. Send us your resume or stop in and grab a application. Ask for Jake or Brie!