🚨 CDL DRIVERS WANTED – COMPANY DRIVER – LEASE TO OWN (Westmont)

Join our Hospitality team! Are you passionate about hospitality and creating unforgettable experiences? Do you thrive in a fast-paced environment that values teamwork, excellence, and guest satisfaction? Look no further! We're seeking dedicated individuals to join our hospitality team, where every role contributes to creating memorable dining experiences for our valued guests. At Wayfare Tavern, we take pride in delivering top-notch service in our beautiful turn-of-the-century, four-story building. Our team members are the heart of our success, and we're excited to welcome new talent on board. Position Available: FOOD RUNNER The ideal candidate has at least two years of experience working in similar markets. ***Food Handlers Card Required*** Reply to this ad with a copy of your resume. We can’t wait to hear from you!

Culinary Agents is working with the team at Breadbelly Pier 70 to connect them with talented hospitality professionals. Breadbelly Pier 70 - Now Hiring: Cashier Click here to learn more & apply today! We are hiring for our team at Pier 70! 1070 Maryland St., San Francisco, CA 94107 Wednesday - Monday, 7:30 AM - 3:30 PM Full Time: 5 days a week Weekend availability is required. Part-time positions available too! Job Requirements: Ability to greet guests with warmth and hospitality Taking orders, helping customers navigate the menu, and providing customer service Operating a POS / cash register Ability to work efficiently with teammates during busy services Maintaining cleanliness and organization of work areas Experience tracking & maintaining inventory Ability to lift 30 lbs Applicants should express an eagerness to join the Breadbelly Team. We are a busy cafe! The right person for this job must have a desire to work a busy station independently. A reminder that availability on Saturdays and Sundays is required for FOH positions. Respond to this listing with a brief description of yourself and prior work experience. In your response, please include your resume and any schedule commitments or restrictions that might prevent you from working during the listed hours of operation. Please start your email/message by telling us your favorite food! —----- We are also hiring Baristas! – Please email for details! www.breadbellysf.com // instagram: @breadbellysf Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Harmonic Brewing taproom at Chase Center is looking to hire a part-time cook. We have a small menu and a small team of 3 people, so it is very important to hire the right person with the right skills and personality to work closely together in our hoodless all-electric kitchen. If you are professional, reliable, hard-working, and can handle a fast-paced environment, maybe you’d be a great fit! Must be able to work on WEEKENDS (Saturday and Sunday). JOB REQUIREMENTS: Must have experience working in a kitchen as a line cook (minimum 1 year preferred) Able to speak both English and Spanish proficiently Must be able to work on your feet for up to 8 hours a day Must be able to lift 50 lbs. Must be organized, clean, and friendly Must be able to work in very busy, high-volume environment Having some schedule flexibility is desirable Having experience working in a hoodless all-electric kitchen would be nice but not necessary TYPICAL SCHEDULE: Friday: Prep 3 hours Saturday: Cook 7 hours Sunday: Cook 6 hours Please send a resume if you are interested in interviewing for this position. If you don’t have a resume, please tell us some of the places you worked and for how long when you email us to request an interview. We look forward to hearing from you! Job Type: Part Time (10 to 20 hours per week) Pay Range: $20/hr plus TIPS Work Location: Harmonic Brewing Thrive City, 7 Warriors Way, Chase Center Plaza, San Francisco —-------------------------------------------------------------------------------------- La cervecería Harmonic Brewing en Chase Center busca un cocinero a tiempo parcial. Tenemos un menú reducido y un equipo reducido de 3 personas, por lo que es fundamental contratar a la persona adecuada con las habilidades y la personalidad adecuadas para trabajar en estrecha colaboración en nuestra cocina eléctrica sin campana extractora. Si eres profesional, responsable y trabajador, ¡quizás seas la persona ideal! Debes poder trabajar los fines de semana (sábado y domingo). REQUISITOS DEL PUESTO: Debe tener experiencia trabajando en una cocina como cocinero de línea (mínimo 1 año preferido) Capaz de hablar inglés y español con competentemente. Debe poder trabajar de pie hasta 8 horas al día. Debe poder levantar 50 libras. Debe ser organizado, limpio y amigable. Debe ser capaz de trabajar en un entorno muy concurrido y de gran volumen. Es deseable tener cierta flexibilidad de horario. Tener experiencia trabajando en una cocina totalmente eléctrica sin campana extractora sería bueno, pero no necesario. HORARIO TÍPICO: Viernes: Preparación 3 horas Sábado: Cocinar 7 horas Domingo: Cocinar 6 horas Si le interesa una entrevista para este puesto, envíe su currículum. Si no tiene currículum, indíquenos algunos de los puestos en los que trabajó y su duración al enviarnos un correo electrónico para solicitar una entrevista. ¡Esperamos tener noticias suyas! Tipo de trabajo: Tiempo parcial (10 a 20 horas por semana) Rango de pago: $20/hr más PROPINAS Ubicación del trabajo: Sala de degustación de Harmonic Brewing, 7 Warriors Way, Chase Center, San Francisco

We’re looking for a Line Cook to join our team at Paradiso and help deliver exceptional dining experiences. Whether you’re an experienced cook or just starting out, if you have the right attitude and a willingness to learn, this could be a great fit for you. Key Responsibilities: Manage the preparation, cooking, and presentation of food according to restaurant recipes and standards. Maintain and clean kitchen equipment and workstations. Ensure adherence to food safety and sanitation guidelines. Handle special dietary requests and customize dishes as needed. Maintain consistent quality and presentation of all dishes. Qualifications: 1-3 years of experience as a Line Cook or in a similar kitchen role preferred — but not required. Strong knowledge of cooking techniques, food safety standards, and kitchen equipment a plus. Ability to thrive under pressure in a fast-paced environment while maintaining attention to detail. Excellent communication and organizational skills. Passion for food and cooking, with a desire to contribute to a positive team culture. Flexibility to work nights, weekends, and holidays. Culinary degree or equivalent experience preferred, but not required. No culinary school? No problem. Interested in learning how to make pizzas and gain hands-on experience in a professional kitchen? If you have great availability, a strong work ethic, and — most importantly — a positive attitude and willingness to learn, we’d love to hear from you. Bilingual English/Spanish is a big plus. Physical Requirements: Ability to stand for long periods of time. Ability to lift up to 50 lbs. Ability to work in a hot, fast-paced kitchen environment. How to Apply: For consideration, please submit your resume by responding to this ad. Please do not call the restaurant — the main line is reserved for customers and reservations. Thank you, and good luck! ________________________________________ Job Offer: Line Cook We are looking for a Line Cook to join our team and help deliver exceptional dining experiences. Whether you have kitchen experience or are just starting out, if you have the right attitude and a desire to learn, this position could be ideal for you. Main Responsibilities: Prepare, cook, and present food according to restaurant recipes and standards. Maintain and clean kitchen equipment and workstations. Comply with food safety and hygiene regulations. Handle special dietary requests and customize dishes as needed. Maintain consistent quality and presentation of all dishes. Requirements: 3–5 years of experience as a Line Cook or in a similar role preferred — but not mandatory. Knowledge of cooking techniques, food safety standards, and kitchen equipment is an advantage. Ability to work under pressure in a fast-paced kitchen environment while maintaining attention to detail. Excellent communication and organizational skills. Passion for food and cooking, with a desire to contribute to a positive team culture. Flexibility to work nights, weekends, and holidays. Culinary arts degree or equivalent experience preferred, but not required. Didn’t attend culinary school? No problem. Interested in learning how to make pizzas and gain hands-on experience in a professional kitchen? If you have good availability, a strong work ethic, and — above all — a positive attitude and eagerness to learn, we would love to meet you. Bilingual English/Spanish is a big plus. Physical Requirements: Ability to remain standing for long periods of time. Ability to lift up to 50 pounds. Ability to work in a hot, fast-paced kitchen environment. How to Apply To be considered, please submit your resume. 📞 Please do not call the restaurant — the main line is reserved for customers and reservations. Thank you, and good luck!

Position Title: Service Care Coordinator City: Kennewick State/Territory: US-WA Employment Duration: Full time Offer Relocation: No Excempt Status: Non-exempt ID: 14764 Description: Join our team as a Service Care Coordinator at our Miramar Health Center in Kennewick, WA! Be part of a healthcare organization that believes in making a difference beyond medical care! At Yakima Valley Farm Workers Clinic, we value inclusivity, and we are more than just a job – we are a community committed to the well-being of our members. We've transformed into a leading community health center. With 40+ clinics across Washington and Oregon, we offer a wide range of services such as medical, dental, pharmacy, orthodontia, nutritional counseling, autism screening, and behavioral health. Our holistic model also extends assistance to shelter, energy, weatherization, HIV and AIDS counseling, home visits, and mobile medical/dental clinics. Explore our short clips, "WE are Yakima - WE are Family" and "YVFWC - And then we grew," for a glimpse into our dedication to our communities, health, and families. Visit our website at www.yvfwc.com to learn more about our organization. What We Offer $19.39-$23.76/hour DOE with the ability to go higher for highly experienced candidates Additional pay for your bilingual skills! 100% employer-paid health insurance including medical, dental, vision, Rx, 24/7 telemedicine Profit sharing & 403(b) retirement plan available Generous PTO, 8 paid holidays, and much more! What You'll Do: Execute incoming calls, assess client/patient needs, and identify appropriate comprehensive and individualized services to serve each client/patient best. Collect appropriate documentation to support and determine eligibility for program services. Assist client/patient with scheduling dates for appointments or classes. Process patient referrals for a variety of services, including medical and dental, as well as programs, including behavioral health. Monitor and document active referrals and client participation. Assist patients in completing applications and forms required by the program(s) in which they will participate. Ensure patient information is complete and entered into the appropriate data system. Respond to basic questions from patients. Contact the patient for follow-up regarding recommended services and referrals. Encourage client participation and retention in various programs and classes. Perform work to align with productivity goals and standards, including # patients, # encounters, # appointments scheduled, and # classes facilitated. Provide program administrative support such as data entry, client file management, report development, and contract compliance. Coordinate and promote YVFWC programs. Recruit clients/patients for dental services, medical services, social services, or education classes. Reserve conference rooms, obtain supplies, and organize snacks for classes. Present program information in various internal and external community meetings and functions as requested, perform other duties as assigned This position includes home visiting as part of the essential functions Tomando Master Trainer duties (if assigned): Required to train and support CDSMP Lay Leaders, ensure the fidelity of the curriculum and keep up to date with program changes, must maintain Tomando Master Trainer Certificate. Qualifications: High School Diploma or General Education Diploma (GED) One year of administrative support and customer service experience required; Two years' administrative support experience in a social services or healthcare setting preferred Applicable license or certification (some positions may require program-specific certification) Tomando Master Trainer certification (if assigned Master Trainer duties) Valid Driver's License and proof of automobile liability insurance coverage Skills: Bilingual (English/Spanish) required at level 9 on the ALTA language scale Skilled in planning, coordinating, and organizing work projects Proficient in delivering professional written and verbal presentations Capable of prioritizing tasks and managing multiple responsibilities Excellent at interacting with the public, patients, and staff professionally Knowledgeable in understanding and applying program requirements and relevant regulations Knowledge of the social and health agencies in the area and the services they provide Effective verbal, written, and listening communication skills Basic proficiency with computer programs, including Microsoft Office, Word, and Excel Our Mission Statement “Together we transform our communities through compassionate, individualized care, eliminating barriers to health and well-being.” Our mission celebrates diversity. We are committed to equal-opportunity employment. PI278480836 Apply

About this position: • Department: Retail • Location (City/State): Burlingame • Employment Type: Full Time About us: Security Industry Specialists, Inc. (SIS) provides security solutions to some of the most recognized companies and brands in the world. We deliver services that consistently exceed those of our peers. We accomplish this through innovation, constant process improvement, and an uncompromising commitment to hiring, retaining, and rewarding the best talent available. About the role: The Security Specialists, under the direct supervision of the Shift Supervisor, ensures SIS standards and policies are met in overall field services, operations and functions in assigned area such as: site inspections, emergency response, camera review, client liaison, and special projects as assigned. All duties must be performed in accordance to client policies and procedures and all state and federal regulations. In this role, your responsibilities will be: • Provide a safe and professional work environment for client's employees and guests • Provide escort, patrol on foot to secure your assigned post • Act quickly as a responder to incidents • Bring a positive attitude every day -- represent our brand, the client, and yourself in a professional manner As a candidate you must have: • High school diploma (or GED) • Must complete and maintain state Guard Certification as prescribed by presiding state law, as well as all client requested certifications • Interpersonal skills and a professional attitude • Uniform attire and grooming standards must be maintained while in uniform We offer: • $25 per hour • Health, Dental, Vision, and 401k • Paid Time Off including Sick/Safe Time • A dynamic and challenging work environment with opportunity for growth Additional Information: Private Patrol Operator #PPO 13936 / Private Investigator #PI 28063 Security Industry Specialists, Inc. is an Equal Opportunity Employer