executive chef/ partner to open Italian restaurant (mesa)

We are a NY deli in Asheville that bakes for both the deli and a sister restaurant downtown. We're looking for a individual to assist part-time with our baker. We make all of our pastries, desserts, and breads. This will be about 20 hours a week. Assistant to Pastry Chef responsibilities include: -Preparing a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes -Creating new and exciting desserts to renew our menus and engage the interest of customers -Decorating pastries using different icings, toppings etc. to ensure the presentation will be beautiful and exciting -The ideal candidate will have at least some baking or kitchen experience. Must be good at following directions and taking feedback. ----They must adhere to health and safety standards to provide clients with the best possible serving. Requirements: -Proven experience as a baker or kitchen experience -Great attention to detail and creativity -Organizing and listening skills -Willingness to replenish professional knowledge -In depth knowledge of sanitation principles, food preparation and baking techniques and nutrition -Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.) -Available to work on weekends We're a Chef Owned restaurant. Please email resumes.

Trout Lily Market and Deli in Fairview is hiring! We're an independent natural food grocery store and deli focusing on healthy eco-friendly options. We'd like someone positive and conscientious to join our team as a deli prep assistant, cashier and to create grab and go options and baked goods for both Trout Lily Market and our sister store Round Earth Roasters. Food prep experience is a plus, but the new hire will ultimately be trained in all aspects of the store including the deli, grocery, front counter service and as a barista. Once fully trained and confident, closing solo the last hour or so will be required. Open availability is preferred with open weekends a requirement. Schedule would ideally be 2-3 shifts/week, 20-25 hours. Weekends required. No late nights or early mornings! The ideal candidate will be self motivated, responsible and a competent multitasker. A good attitude and reliable transportation are also necessities. Reliability is paramount. We're looking for a long term staff member, this is not a seasonal position. Food service or grocery experience is preferred but not required. We'll train the right person! Hourly + tips = minimum $19/hr -Free daily shift meal -Generous grocery discounts -free 1/2# lb. of coffee/week Please email your resume with a brief introduction listing with your relevant skills and experience and we will contact qualified candidates for an interview.

We’re looking for a reliable, detail-oriented cleaner to join our team. This role is responsible for maintaining a clean, safe, and organized kitchen and storefront area at the end of each day. Responsibilities: -Clean and sanitize kitchen surfaces, floors, and equipment -Wash and store dishes, trays, and utensils -Sweep, mop, and maintain front-of-house and back-of-house & restroom areas -Empty trash and recycling bins -Restock supplies and keep storage areas neat -Follow closing cleaning checklist and safety guidelines Requirements: -Prior cleaning or kitchen experience preferred -Dependable, punctual, and able to work independently -Must be able to lift up to 25 lbs and handle physical tasks -Positive attitude and attention to detail Schedule: 🕒 3:00 PM – 10:00 PM, 5 days a week (schedule Tbd)

📣We're hiring!: Saturdays ONLY 📣 🧐Attention! Applications that do not answer the questions at the end of this post will NOT be considered.🧐 We are looking for someone to join our team on weekly Saturday shifts. Experience in knife-based meat cutting is required. You will replace a dedicated team member with extensive experience who has been with us for a long time and is leaving due to a schedule change. This is a perfect opportunity for someone who already has a job and wants to work extra hours every week. We need you EVERY SATURDAY, so commitment is required. Part-time: Saturdays only, from 5am to 2pm/3pm We are mademeals (mademeals.co), a company that prepares and delivers organic meals to our customers every Sunday. Our business is growing and we want your help to keep delivering high-quality food in an environment of respect and teamwork. 🔖Your role on the team: As part of our production team, you will perform essential tasks such as: ✔️ Cutting cooked meats ✔️ Portioning meats and starches ✔️ Maintaining storage areas ✅ Requirements: Prior experience in food production (restaurants, catering, etc.) and knife handling. Position type: W2 position (payroll, no cash). 💰 Starting pay: $18 per hour. 📍Location: Kearny Point, South Kearny, NJ (near Route 440 and Communipaw). 📷Follow us on Instagram: @mademealsco 🔖Why join? At mademeals, we want you to enjoy your job, grow with us, and maintain a balance between your personal and professional life. ✨ What we offer: ✅ A respectful and collaborative environment ✅ Growth and training opportunities ✅ Competitive pay ✅ Free breakfast and lunch at work ✨ What we expect from you 💡 Positive energy and sense of humor 🤝 Respectful and collaborative attitude ⏳ Punctuality and commitment 🔖 Other requirements: 🔹 Prior kitchen experience 🔹 Food Handler's Certificate (ideal, but if you don't have it, we can help you obtain it) 🔹 Ability to frequently lift up to 30 lbs (13.6 kg) and occasionally 52 lbs (23.6 kg) 🔹 Willingness to stand, bend, and walk during your shift 🚗 Transportation: Ideally, you should have your own vehicle, as shifts start early. ****Interested? Send us an email including:**** 📞 Your phone number and email address 📍 Where you live and whether you have a car 👨‍🍳 Your kitchen experience, how long you've worked, what type of service you've done, and your current employment status 🗓️ When you could start 🧐 Attention! Applications that do not meet the requirements listed above will not be considered. 📩 You can reply to this post or send us a direct contact email: hiring @ mademeals . co We look forward to meeting you soon! 😊

Zella's Deli is BACK and looking for cooks that have a passion to create. Day and evening shifts available. Responsibilities: -Set up workstations with all needed ingredients and cooking equipment -Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) -Cook food in various utensils or grillers -Keep a sanitized and orderly environment in the kitchen -Ensure all food and other items are stored properly -Check quality of ingredients -Monitor stock and place orders when there are shortages Requirements: -Proven experience as cook -Experience in using cutting tools, cookware and bake ware -Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.) -Ability to follow all sanitation procedures -Ability to work in a team -Very good communication skills -Able to multitask, prioritize, and manage time efficiently -Able to work early mornings, nights, and weekends Starts at $20+ per hr, depending on experience and schedule www.zellasdeli.com www.zellasdeli.com 611A Tunnel Rd, Asheville

Latin Sports Bar, Looking for girls to work on the floor or at the bar, you can easily earn $150+ per day or more. Text me if interested with your name, thank you. 201-442-9611 Instagram: plainfieldlatinbarnj Send a photo of yourself, your name and age. I’m looking for bilingual girls or Spanish girls who can easily make $150 per shift, no experience needed, if you like bars, hookah, and making money, this job is for you, text me if interested, thank you. 201-442-9611 Please send a profile picture, your name and age