Beverage Director | Golden Age Hospitality | Now Hiring (Nolita / Bowery)

Culinary Agents is working with the team at Sailor to connect them with talented hospitality professionals. Sailor - Now Hiring: Server Assistant Click here to learn more & apply today! // Versión en español a continuación // Sailor is a highly regarded neighborhood bistro in Fort Greene, helmed by Chef April Bloomfield and Gabriel Stulman’s Happy Cooking Hospitality. We enjoy working with humans who are warm, welcoming and empathetic, detail-oriented, open to feedback, and enthusiastic about being part of a team that prioritizes quality service and mindful hospitality.  Assistant Servers at Sailor play a crucial role in maintaining the flow of the entire service by providing support to Captains and Bartenders alike. A.S.’s are responsible for polishing glassware, juicing, stocking, clearing and resetting tables, and refilling water bottles. Additionally, they are charged with keeping stations stocked with glassware, plates, and utensils, and helping to maintain a high standard of cleanliness. Our best match is a person who has a keen eye for detail, can read a table, loves the hustle, and is a confident communicator. Assistant Servers must be able to memorize and discuss our food menu, and are expected to participate fully in our food, wine, and service education programs. For those so inclined, it’s a great position from which to grow. If you’ve dined at Joseph Leonard, Jeffrey’s Grocery, or Fairfax, then you’ve met our family. To learn more about us, we encourage you to visit www.happycookingnyc.com. Happy Cooking Hospitality supports a culture of inclusivity. We make restaurants that feel like home – and in our home, all are welcome. HCH provides equal employment opportunities to all applicants for employment without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws. Greetings are essential to great hospitality. When applying, please take the time to introduce yourself! // en español // Sailor es un reconocido bistró de barrio en Fort Greene, dirigido por la chef April Bloomfield y el equipo Happy Cooking Hospitality de Gabriel Stulman. Disfrutamos trabajando con personas cálidas, acogedoras y empáticas, detallistas, abiertas a la retroalimentación y entusiastas de formar parte de un equipo que prioriza la calidad del servicio y la hospitalidad responsable. Los asistentes de camarero en Sailor desempeñan un papel crucial para mantener el flujo del servicio, brindando apoyo tanto a capitanes como a bármanes. Los asistentes de camarero se encargan de pulir la cristalería, preparar jugos, abastecer, recoger y volver a colocar las mesas, y rellenar las botellas de agua. Además, se encargan de mantener las estaciones abastecidas con cristalería, platos y cubiertos, y de ayudar a mantener un alto nivel de limpieza. Nuestra mejor opción es una persona con buen ojo para los detalles, que sepa leer las mesas, que le guste el ritmo y que se comunique con confianza. Los ayudantes de camarero deben ser capaces de memorizar y comentar nuestro menú, y se espera que participen plenamente en nuestros programas de formación en gastronomía, vinos y servicio. Para quienes así lo deseen, es un puesto excelente para desarrollarse. Si has cenado en Joseph Leonard, Jeffrey’s Grocery o Fairfax, conoces a nuestra familia. Para saber más sobre nosotros, te animamos a visitar www.happycookingnyc.com. Happy Cooking Hospitality promueve una cultura de inclusión. Creamos restaurantes que se sienten como en casa, y en nuestra casa, todos son bienvenidos. HCH ofrece igualdad de oportunidades de empleo a todos los solicitantes, sin importar su raza, color, religión, género, orientación sexual, nacionalidad, edad, discapacidad, información genética, estado civil, amnistía o condición de veterano cubierto por las leyes federales, estatales y locales aplicables. El saludo es esencial para una gran hospitalidad. Al solicitar un puesto, ¡tómate el tiempo para presentarte! Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

The Shannon Pot, a legendary neighborhood bar in the heart of Long Island City, is looking for an energetic, experienced bartender to join our team. We’re all about great drinks, great vibes, and late nights – and we’re searching for someone who can keep the energy going until last call. What We’re Looking For: Trained bartender with solid knowledge of beer, wine, and cocktails Outgoing personality and ability to create a fun, welcoming atmosphere Comfortable working late nights — shifts may go until 4:00 AM Strong multitasking skills: serving drinks, chatting with regulars, and keeping the bar moving smoothly Dependable, responsible, and a true team player What You’ll Do: Mix and serve drinks quickly and accurately Engage with guests and build relationships with our diverse neighborhood crowd Maintain a clean, organized bar area Handle cash/credit transactions responsibly Support bar events (game nights, specials, parties, etc.) What We Offer: A lively, community-driven bar environment Flexible scheduling Competitive hourly pay plus tips The chance to be part of one of LIC’s classic bars as we grow and evolve

The server position at Baba's Pierogies is an all-encompassing job, as a new member of the Baba's Team you should be ready, not only to provide great customer service, but also have a 'go-get-em' attitude, good presentation and cleanliness. Our servers run their own food and keep their tables neat and tidy. We need someone who can be in charge of the floor on their own, but also can work well alongside other team members. Our shifts are solo shifts; hosting, serving, running, and bussing. All the dishes at Baba's are made to order fresh, once you learn about our menu you will be expected to try our food and sell it to the customers. We have confidence in our food and so should our servers, you should be ready to build checks and sell dishes. Server responsibilities also include making Baba's Sauces, we expect our servers to have the determination and skill to follow our recipes exactly and prepare these sauces during the regular shift. If you are someone who likes to keep on the go and complete tasks this is the job for you. Please email your resume so that we can set up an interview as soon as possible! General Responsibilities: • take orders in a friendly, and patient manner • comfortable with light food prep work • able to keep a clean and organized work area • able to carry a shift both solo and with a co-worker • experienced bussing, hosting, serving and running food • flexible to cover shifts when need be • interested in being a part of a growing company with high food service expectations • NYC Food Handlers License

Line cook or Junior Sous needed Each position will have a different schedule, but for both, availability of 5 days per week is required, including weekends. Must have the ability to work in a team, collaborate positively, and maintain company standards. Must be able to understand and follow recipes according to the chef's requirements. Please send an email with your recent experience and your availability to attend a personal interview.

Culinary Agents is working with the team at Apollo Bagels - East Village to connect them with talented hospitality professionals. Apollo Bagels - East Village - Now Hiring: Cashier / Bagel Ambassador Click here to learn more & apply today! JOB DESCRIPTION - FLEX CASHIER BAGEL AMBASSADOR Hoboken / Manhattan Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value. Apollo is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving force to our continued success. We are seeking a positive and enthusiastic Cashier who loves to serve and lead! Qualifications: Food handler certification, preferred 3+ Customer Service Experience / Hospitality College Degree / Graduate Experienced in a high volume, fast-paced restaurant and/ hotel background Creates an engaging welcoming environment for customers Previous cash handling experience preferred Responsibilities: Lead with Apollo Service Standards  Excellent service from register, expo and beyond the counter Manage customer queue lines Count the register - open and closing Manages and produces daily beverage needs (fresh orange juice + coffee)  Close out the register at night Accurately input customer orders into the POS (Point of Sale) system Process cash, credit card, and mobile payments efficiently Maintain cleanliness on counter and in garbage areas Communicate and work closely with the cooks to ensure order accuracy Support fellow cashiers and collaborate to ensure workflow Creates memorable moments with new and repeat customers  Our Benefits include: Competitive hourly wage Complementary employee shift meals Career development opportunities – we are growing fast! Paid sick time Overtime 1.5x holiday pay on company holidays If you are enthusiastic, reliable, and passionate about delivering excellent customer service, we invite you to apply for the Apollo Bagels Cashier position. Join our team and contribute to creating memorable dining experiences for our valued customers. Apply today by submitting your resume to highlight your relevant experience. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Culinary Agents is working with the team at Apollo Bagels - East Village to connect them with talented hospitality professionals. Apollo Bagels - East Village - Now Hiring: Cashier / Bagel Ambassador Click here to learn more & apply today! For Our New Hoboken (New Jersey) Location Serving New York’s best bagels, Apollo Bagels is bringing simplicity back to the bagel! With our fresh, simple, high-quality food at a great value. Apollo is a fun and lively community-gathering place unlike any other. As we experience tremendous growth, our leaders are the driving force to our continued success. We are seeking a positive and enthusiastic Cashier who loves to serve and lead! Qualifications: Food handler certification, preferred 3+ Customer Service Experience / Hospitality College Degree / Graduate Experienced in a high volume, fast-paced restaurant and/ hotel background Creates an engaging welcoming environment for customers Previous cash handling experience preferred Responsibilities: Lead with Apollo Service Standards  Excellent service from register, expo and beyond the counter Manage customer queue lines Count the register - open and closing Manages and produces daily beverage needs (fresh orange juice + coffee)  Close out the register at night Accurately input customer orders into the POS (Point of Sale) system Process cash, credit card, and mobile payments efficiently Maintain cleanliness on counter and in garbage areas Communicate and work closely with the cooks to ensure order accuracy Support fellow cashiers and collaborate to ensure workflow Creates memorable moments with new and repeat customers  Our Benefits include: Competitive hourly wage Complementary employee shift meals Career development opportunities – we are growing fast! Paid sick time Overtime 1.5x holiday pay on company holidays If you are enthusiastic, reliable, and passionate about delivering excellent customer service, we invite you to apply for the Apollo Bagels Cashier position. Join our team and contribute to creating memorable dining experiences for our valued customers. Apply today by submitting your resume to highlight your relevant experience. Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.