The Magnolia Pancake Haus- Line Cooks $15.50 WEEKLY PAY (Schertz/Cibolo)

We’re looking for someone who loves cooking and would enjoy helping our family with simple, healthy meals a couple of times a week. Think cozy soups, hearty stews, and roasted veggies — nothing fancy, just good home-style food made with care. What we’re hoping for: A neat and reliable person who enjoys the kitchen Someone who can follow easy recipes Has a car for transportation Trustworthy, with good references The schedule is flexible, so it can fit around your life. If you enjoy cooking and want a relaxed, family-friendly environment, we’d love to hear from you!

Sports Bar in San Francisco's Lower Pacific Heights is looking for hard working, dedicated, and experienced persons with engaging qualities to fulfill a position of: - Bartenders/Server Available to start ASAP. Send resumes in body of email. We recommend applying IN PERSON if you're ready to start right away: Call and stop by the restaurant. TimeOut Tavern formerly the San Francisco Athletic Club 1750 Divisadero St SF, CA, 94117. Telephone: 415-913-7269

Click here to apply! Looking for a way to apply that boundless enthusiasm you wake up with every morning? We can help. At SONIC, you get great pay, flexible hours and a cool uniform—while doing the job you love. As a SONIC Carhop, you are part of an elite group, filling a role offered by no other company. Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food’s way better. You’re responsible for serving and delivering that food safely and efficiently, ensuring our guests have a truly out-of-this-world experience at SONIC Drive-In restaurants. As a SONIC Drive-In Carhop, your primary responsibility is to provide every guest with a SuperSONIC experience by: Delivering a warm, friendly, and fast experience to every guest Being a menu genius and helping SONIC customers navigate all customizable combinations Being empowered to resolve customer concerns, guaranteeing every guest leaves satisfied Maintaining SONIC safety and sanitation standards Depending upon the employment practices of the individual SONIC Drive-In restaurant owner, some SONIC Drive-Ins employ Skating Carhop servers: Skating Carhop servers are unique to the SONIC Drive-In restaurant brand and bring a special “surprise and delight” element to the guest experience.    Skating Carhop servers must complete the SONIC Skating Training Program.   Upon successful completion of this program, Skating Carhops perform the above duties while roller skating. Qualifications: Additional Carhop/Skating Carhop server Qualifications… Friendly and smiling faces that enjoy providing courteous service to our restaurant guests! A willingness to cross-train on all the stations – it never gets boring here! A team player keen on cleanliness and safety. Sure, classic cars and vintage threads may be things of the past, but the Sonic Drive-In experience will always be groovy, right on, awesome, wicked, fab, the bee’s knees, cruisin’ . . . you get the picture!  It’s downright sensational!!  All that’s missing is you, so APPLY TODAY! SONIC and its independent franchise owners are Equal Opportunity Employers. Requirements: Carhop/Skating Carhop server requirements: Contagiously positive attitude (You are a SONIC Brand Ambassador!) Ability to remain calm, especially in tough situations Resilient spirit – knowing everyone makes mistakes and can bounce back from a set-back Eagerness to learn and grow Team mentality and willingness to help where needed Effective communication skills; basic math and reading skills Willingness to work flexible hours; night, weekend, and holiday shifts Supplemental pay Tips Benefits Health insurance Dental insurance Life insurance Disability insurance Other Employee discount Click here to apply!

Experienced Line Cook needed to work food booth at Guadalupe County Fair & Rodeo in Seguin, TX. Must have food handlers. $14/hour. Will pay at the end of event Cash App or Zelle. Thursday October 9 – Sunday October 12 Hours: Thursday 5pm-10pm Friday 10am – 10pm Saturday 9am – 12am Sunday 10 am-7pm Text Tammy for more information 214-718-0906

https://www.gonzalesbistro.com is looking for an experienced and professional craft bartender and a Server as well as a front of the house trainee (you can learn and take your skills and money to the next level). You can work part or full time. We have short shifts and are only open 5 days a week. Wednesday to Saturday nights from 5pm to 9pm and a Sunday brunch from 11am to 2pm. The Bistro is a from scratch upscale restaurant that old school, Chef owned and run restaurant and who is there open to close paying very close attention to everything. Our wine list run from $60.00 - 3500.00 and food prices are from $29.95 - $78.95. The opportunity to make some serious money is there if you are good. Thank you for looking

At 34 Restaurant and Bar, Emeril Lagasse's newest venture, we are looking for pastry cooks with production and plating experience. Responsibilities will include, Station set-up and breakdown, prepping of desserts and garnishes, plating up desserts and cheese/salumi boards. Applicants should have two years of experience, and a degree in Baking and Pastry is preferred, but not required. Must have good grooming and be able to work well with others. Also, must be able to work efficiently. And, most importantly, must be creative and passionate about food! Please click here to apply.