Shopper - Delivery Driver (Car Required) (Bellingham)

Hello! We are a small gluten-free sourdough bread bakery prioritizing healthy whole grains and artisanal baking moving to Petaluma in January 2025. We have multiple positions available including bakery production and packaging/shipping fulfillment. Below is a general description of the production position, the packaging position is very similar. Ideally candidates will be able to cross-train and support the areas in need. Flexibility is a major component to this job as well as punctuality and work ethic. We are a small yet passionate crew, and looking for like minded team members who work well together and independently. There is a lot of room for growth in this company. Starting wage for production and packaging team is $18/hour with annual raises. Please reach out with any questions, and I look forward to hearing from you :) -Geoffrey Young Kobras, a bakery located in Petaluma, CA. What is the position? Position Overview We are seeking a dependable and detail-oriented team member to support our order fulfillment operations. The main responsibilities include printing shipping labels, assembling boxes, and accurately packing bread into the correct customer orders. Language & Accuracy: Because accuracy is essential in this role, candidates must be able to read and speak English to ensure orders are fulfilled correctly. Work Environment & Expectations: The tasks can be repetitive and require strong attention to detail, organization, and consistency. At times, you may work independently or with one other team member, so excellent communication, flexibility, and reliability are crucial. Growth Opportunities: While the primary focus is fulfilling online customer orders, there will be opportunities to assist with baking. Requirements: Strong organizational skills Clear communication Ability to work independently and with others Trustworthiness and attention to detail English reading and speaking skills References will be required to verify reliability, so please have them ready. This position requires at least 15-20 hours of work per week: Monday-Thursday. Starting wage is $19/hour When? If hired, immediate start date. We are a friendly and easygoing team. If you’re interested in the position, please send us an email. We look forward to hearing from you! Sincerely, Young Kobras Management

Leoda’s Kitchen and Pie Shop offers casual family-style dining in a comfortable plantation-era atmosphere, open 7 days a week and located in Olowalu, Maui. We take a unique approach to many classic or traditional favorites… we call it glorified grandma comfort food. We are seeking a highly motivated Prep Cook to join our team! We offer a great working environment to those who share our values, principles and the spirit of Ohana. The ideal candidate for this position: - Great communication skills - Is enthusiastic about the culinary field - Takes pride in cooking - Can maintain a pleasant smile and demeanor throughout the shift - Can handle multiple tasks at one time - Is self motivated, especially under pressure - Embraces change & training - Ability to follow directions and instructions - Has an interest in learning new culinary skills - Strives to make the work environment better more efficient, safer and cleaner - Keeps cleanliness in mind at all times - Is community minded - Is able to pass and practice the Basic Food Safety course Performance Characteristics: - Enthusiastic - Fast Learner - Retains Information - Detail Oriented - Team Player - Organized - Sanitary Performance Expectations: - Must retain knowledge of menu items and kitchen equipment - Prepares menu items with pride and integrity - Maintains standard of excellence in all they prepare - Maintains cleanliness and Food and Safety standards at all times - Maintains portion sizes, recipe standards - Maintains department guidelines and procedures - Communicates with supervisor to ensure proper orders and par levels - Communicates with supervisor on any discrepancies or shortages of labor, products, menu items and tools. - Capable of reading and understanding recipes - Must retain knowledge of measurements - Able to lift 50 lbs Example of Job Tasks: - Follow Recipe book to prepare and cook items in support of service - Follow Prep Lists and instructions from leadership based on daily needs - Portion items based on daily needs - Cook and deliver to line pantry items - Clean work areas and assigned common areas as delegated and instructed - Communicate product shortages and overages to leadership to maintain daily standards - Clean and maintain equipment - Participate in growth of restaurant through new product preparation and increased skills We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, Aflac, flexible spending, paid time off after qualifying, flexible schedules, employee meals, employee discounts and more! For more information and to apply, visit: https://clrco.com/DuKqyp2y4T

Star Noodle located on the ocean in Lahaina is now open at its new location next door to its sister restaurant Aloha Mixed Plate. Star Noodle is an award winning restaurant for over a decade offering fresh noodles, sake cocktails and asian-inspired share plates. Star Noodle continues to be one of Maui's most popular eateries, as well as a great place to work with a fabulous view. We are seeking highly motivated and service oriented staff to join our team! We offer a great working environment to those who share our values, principles and the spirit of Ohana. The ideal candidate for this position: - Great communication skills - Is enthusiastic about the culinary field - Takes pride in cooking - Can maintain a pleasant smile and demeanor throughout the shift - Can handle multiple tasks at one time - Is self motivated, especially under pressure - Embraces change & training - Ability to follow directions and instructions - Has an interest in learning new culinary skills - Strives to make the work environment better more efficient, safer and cleaner - Keeps cleanliness in mind at all times - Is community minded - Is able to pass and practice the Basic Food Safety course Performance Characteristics: - Enthusiastic - Fast Learner - Retains Information - Detail Oriented - Team Player - Organized - Sanitary Performance Expectations: - Must retain knowledge of menu items and kitchen equipment - Prepares menu items with pride and integrity - Maintains standard of excellence in all they prepare - Maintains cleanliness and Food and Safety standards at all times - Maintains portion sizes, recipe standards - Maintains department guidelines and procedures - Communicates with supervisor to ensure proper orders and par levels - Communicates with supervisor on any discrepancies or shortages of labor, products, menu items and tools. - Capable of reading and understanding recipes - Must retain knowledge of measurements - Able to lift 50 lbs Example of Job Tasks: - Follow Recipe book to prepare and cook items in support of service - Follow Prep Lists and instructions from leadership based on daily needs - Portion noodles and other items based on daily needs - Cook and deliver to line pantry items not limited to Desserts - Clean work areas and assigned common areas as delegated and instructed - Communicate product shortages and overages to leadership to maintain daily standards - Clean and maintain equipment - Participate in growth of restaurant through new product preparation and increased skills We offer an excellent benefits package including medical, dental, vision, drug, 401(k) with up to 4% company match, Aflac, flexible spending, paid time off after qualifying, flexible schedules, employee meals, employee discounts and more! For more information and to apply, visit: https://clrco.com/fBKyAp2yu3

Pono Pastries – Now Hiring Cook/Cashiers (Queens’ Marketplace, Waikoloa) Join the team at Pono Pastries, the Big Island’s newest malasada and donut shop at Queens’ Marketplace! We’re serving up scratch-made malasadas, cake donuts, mochi donuts, and breakfast sandwiches alongside 100% Kona drip, tea lemonades and cold brew coffee. We’re looking for reliable, motivated team members to help us deliver amazing donuts and warm hospitality. Available Positions: • Supervisor Cook/Cashier – $24/hr + Tips (Full-Time, open availability) • Cook/Cashier – $20/hr + Tips (Full/Part-Time, flexible scheduling) Perks & Benefits: • Medical coverage available for full-time positions • Flexible scheduling options: 3- or 4-day full-time workweeks, or part-time shifts • Tips shared across the team • Work in a fun, fast-paced environment with an exciting new concept Job Responsibilities: • Cash handling, including opening/closing of cash bank • Frying and preparing malasada & donuts, making coffee drinks and assembling sandwiches to order • Brewing cold brew and teas • Taking inventory and putting away deliveries (bags up to 50lbs) • Providing excellent guest service with every interaction • Cleaning fryers, ovens and constant general cleaning. We’re creating a donut shop that brings people together over good food and coffee, and we want team members who share our commitment to quality and aloha. 📩 To apply, please reply with your resume and availability. We look forward to meeting you!

Experienced Pizza Cook Needed – $20/hr + Paid Vacation Description: Sicilian Guys Trattoria, an authentic Italian restaurant in Skye Canyon, is looking for a skilled Pizza Cook to join our team! Requirements: Minimum 3 years of professional pizza-making experience Ability to work in a fast-paced, high-volume kitchen Must be professional, reliable, and passionate about quality food What We Offer: Starting pay: $20/hour Paid vacation after 6 months of employment A supportive, family-owned environment Location: 📍 Sicilian Guys Trattoria 9800 W Skye Canyon Park Dr Las Vegas, NV 89166 How to Apply: If interested, please contact Chef Ignazio Sessa at 702-285-1048.

Glencoe Burger King Glencoe Management managing company for Burger King Operations is currently seeking passionate, energetic, customer focused, and driven individuals to join our dynamic team!! We have management openings on 550 S Boulder Hwy, Henderson . Basic restaurant management experience is needed. We require you to be able to work in a fast-paced environment, be friendly and outgoing, and have customer obsession. The ideal candidate will also be able to prioritize work for daily restaurant operations and can stand for prolonged periods of time. We are currently looking for: Shift Managers Assistant Managers General Managers Glencoe Management offers - Benefits - PTO - Bonus - Discounted Meals - College Scholarship opportunity To apply reply to ad with resume and or contact info