POLISHED SERVERS NEEDED ASAP, EXPERIENCED IN BUSY RESTAURANTS (Upper W (Upper West Side)

Who We Are: Insa Korean BBQ and Karaoke is a place for fun and celebration serving traditional and modern Korean cuisine in a beautiful open dining room, intimate bar, private karaoke rooms, and an outdoor patio. We enjoy providing our customers with an amazing experience and are committed to ensuring a sustainable work life balance for all our employees. *WE ARE OPEN WEDNESDAY ~ SUNDAY* What We Need: An experienced full time line cook who is used to high volume service and available WEDNESDAY ~ SUNDAY. Ideal Candidates Possess: -Are respectful and responsible -Have the ability to work 8-10 hours a day and carry up to 25lbs occasionally -Team player mentality -Great knife skills -An effective communicator -Organized & Tidy -Available to Multitask during service -Can follow recipes by the gram / lb / oz Compensation: $21+ per hour (required 1+ years experience in a high volume restaurant in NYC) Full Time employees are eligible for paid time off. With events & buy outs, cooks are paid $23 up to $31/hour. PLEASE REPLY WITH YOUR RESUME & REFERENCES.

20 hours a week, $19-$21/hr. WEDNESDAY TO SUNDAY 8AM TO 1PM EVERY WEEK Job Description: We’re looking for a reliable and motivated Part-Time Prep Cook to join our kitchen team. The prep cook will assist with daily food preparation, maintain kitchen cleanliness, and support chefs to ensure smooth service. Responsibilities: Prepare and portion ingredients for service Follow food safety and sanitation standards Assist with basic cooking and kitchen tasks Keep prep and storage areas organized Qualifications: Prior kitchen or prep experience preferred but not required Ability to work in a fast-paced environment Strong attention to detail and teamwork skills Schedule & Pay: Part-time position (20 hours/week) ***Wednesday to Sunday 8AM to 1PM EVERY WEEK***

*The Oven's Slice - Job Opportunities* *Location:* 84 Rivington St, Manhattan, NY *We're Hiring:* - *Night Shift Cashier* - Excellent customer service skills - Ability to problem-solve and work independently - Availability for night shift schedule - Reliable and punctual - Pay: $16-$18 per hour + tips - 35-40 hours per week - Payment by check - *Experienced Pizza Maker* - Previous experience in pizza preparation - Ability to work in a fast-paced environment - Team player - Pay: $20-$22 per hour + tips *About Us:* The Oven's Slice is a place that values exceptional customer service and a positive work environment. We're committed to providing our employees with the tools and support they need to succeed. *How to Apply:* Apply in person: Friday to Sunday, 5:00 p.m. to 8:00 p.m. 84 Rivington St, Manhattan, NY *We look forward to meeting you!*

Experienced Line Cook needed. Part Time OR Full Time Available Shifts 7am-3pm 10am-7pm Busy Bistro seeking Line Cooks to prepare Salads and Sandwiches Must be a team Player, and have a good attitude. Nice place to work, clean, organized and good energy. Interview in Person Text 516-361-3071

Kitchen Helper – Chubby Cattle BBQ SOHO Location: 206 Spring St, New York, NY 10012 Employment Type: Full-Time / Part-Time About Us: Chubby Cattle BBQ NYC is part of the award-winning Chubby Cattle International Group, known for elevating the hotpot and BBQ dining experience with premium ingredients, innovative service, and a fun, team-oriented atmosphere. We’re expanding our NYC team and looking for passionate, hardworking Kitchen Helpers to support our fast-paced kitchen operations. Job Responsibilities 1. Assist chefs and cooks with food preparation (washing, chopping, portioning ingredients). 2. Maintain cleanliness and organization in the kitchen, prep stations, and storage areas. 3. Ensure all equipment, utensils, and work surfaces are sanitized according to health and safety standards. 4. Support dishwashing, waste disposal, and restocking of supplies as needed. 5. Assist in receiving and organizing food deliveries. 6. Perform other back-of-house duties to ensure smooth daily operations. Qualifications 1. Previous kitchen or restaurant experience preferred but not required (we provide training). 2. Strong work ethic and ability to follow directions. 3. Ability to work in a fast-paced, team-focused environment. 4. Flexibility to work evenings, weekends, and holidays. 5. Must be authorized to work in the U.S. Why Join Us? 1. Competitive pay. 2. Staff meals provided. 3. Opportunities for growth within a rapidly expanding restaurant group. 4. Team-oriented and supportive work environment. Please get in touch with Matthew Lee by TEXT only and the phone number is (702) 738-6881

TAVERN ON THE GREEN - PASTRY PRODUCTION COOK We are now accepting applications for Pastry Cook with Pastry Production Experience. Our vision is focused on great food, complimented with great desserts.We are looking for NYC's top culinary talent to help carry out our vision. Must have pastry production experience. This is a morning pastry production position. Must have 2-3 years pastry experience