Now Hiring Cashiers/Boba Barista at MYTH + SoKai (South Maui Gardens)

Mori Sushi and Grill In the highland is hiring Servers, *If you are interesting please contact us: Email, walk in with resume or Text: 808-429-1854 Thank you!

Culinary Agents is working with the team at Thames Street Oyster House to connect them with talented hospitality professionals. Thames Street Oyster House - Now Hiring: Fine Dining Server Click here to learn more & apply today! THAMES STREET OYSTER HOUSE is an extremely busy independent restaurant located in historic Fell's Point on the Thames Street waterfront, and we are looking for a PART TIME professional server to join our team! We are searching for a candidate that can balance volume with extensive points of service and do so efficiently, along with providing exceptional service, knowledge, and hospitality to our guests. 5 years experience in a fine dining or upscale casual restaurant is required, as well as an excellent work ethic, passion for superior service, outstanding food, beverage, and wine knowledge, attention to detail, communication skills, manners, and professionalism. You must be a TEAM player and a true PROFESSIONAL to fit in here and therefore succeed. We are an independent location and tight knit group, and require a respectful and dedicated individual who is committed to excellence to join us. We are searching for a candidate that is intelligent, focused, poised, reliable, efficient, and flexible in scheduling. We look for KIND people who understand and are committed to providing truly great hospitality while delivering excellent service. We love what we do and work very hard and expect you to as well.  We offer a set schedule, a great HRA benefits program for full time employees (30 hrs+), sick pay, dining discounts, shift meal and drink, a consistently lucrative position, and the restaurant is CLOSED all major holidays, as well as a winter and summer break. 401k coming soon.  Please send your up-to-date resume, availability to work, and references to apply. The available schedule includes about 4 shifts a week, both dinner and lunch service, as well as Sundays. Please forward all the requested information to be considered. We offer a great work environment full of outstanding people, but require superior work ethic, focus, and a great attitude to be a part of it. Please send all requested materials to be considered.  Thank you!  Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

The Pit Stop Pub is hiring a part time experienced cook.

Culinary Agents is working with the team at Thames Street Oyster House to connect them with talented hospitality professionals. Thames Street Oyster House - Now Hiring: Food Runner / Expeditor Click here to learn more & apply today! THAMES STREET OYSTER HOUSE is hiring! We are searching for a part time FOOD RUNNER to join our team. We are an extremely busy independent restaurant located in historic Fell's Point on the Thames Street waterfront. Some restaurant experience is helpful but is not required for this position. It's also a great opportunity to supplement other employment or school with additional income, meet new people, and learn new skills. This position is great for someone who thrives in a fast paced atmosphere and has interest in working in a busy restaurant. Come be a part of an incredible team! A benefits program (medical, dental, and vision) is in place for 30hr+ employees. We offer sick pay, an employee assistance program, dining discounts, family meal, shift drinks, and the restaurant is CLOSED ALL HOLIDAYS.  The available schedule includes Friday lunch service and a weeknight to start, and will become set for convenience. Weekday shifts begin at 4:15pm. More weekend shifts will become available in the near future. Please send your resume, availability to work, and a reference to apply for this position. We require a team player with a completely professional attitude, attention to detail, and a strong work ethic. We offer a great work environment full of outstanding people, but require hard work and a great attitude to be a part of it. Please send all requested materials to be considered. Thank you! Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

SAN HO WON is a Korean restaurant from the three-Michelin-star team behind Benu. We are looking to grow our team and hire a Server! Please apply with a resume and brief cover letter. Schedule: 5 shifts a week, ~8.5 hours/shift (We are open seven days a week for dinner) Starting pay: $30.50/hour About: We believe that sharing a meal of meat grilled over charcoal and paired with a variety of homemade sauces and condiments is what the Korean BBQ experience is all about. Meat cooked over a table gas burner is just not the same. In our central BBQ stove, we grill over solid lychee wood charcoal produced specifically for SAN HO WON. The other items on our menu are rooted in home cooking and traditional flavors but embrace local ingredients and modern techniques. We hope to offer a representation of Korean cooking that contributes to our city’s vibrant dining culture. - One Michelin Star - Robb Report - #1 Best New Restaurant in America - New York Times - 50 Favorite Restaurants of 2022 - SF Chronicle - Top 25 Restaurants Benefits: - Health, dental, and vision insurance - Dining discounts at our sister restaurants - Commuter benefits - 401(k) plan with matching

Job description About Us: Join our team, where we are dedicated to serving fresh, high-quality bagels and bagel sandwiches. Our bagel shop prides itself on using traditional New York bagels with a fun local style. We are seeking a dedicated and efficient Sandwich Prep Cook to help us deliver exceptional meals to our customers. *****If interested please respond to this post with your resume and a phone number to contact for an interview***** Looking for weekday(Downtown) 6:30 am-2:30 pm Key Responsibilities: Prepare and assemble a variety of bagel sandwiches and other menu items according to recipes and customer specifications. Ensure all ingredients are fresh, properly stored, and available for daily service. Maintain a clean and organized workstation, adhering to all food safety and sanitation guidelines. Assist in preparing ingredients, including slicing meats, cheeses, vegetables, and other sandwich components. Monitor inventory levels and communicate needs to the kitchen manager. Collaborate with the kitchen team to ensure timely and efficient service. Provide excellent customer service, addressing any special requests or dietary restrictions. Assist in other kitchen duties as needed, including cleaning and dishwashing. Qualifications: Previous experience as a prep cook or in a similar role preferred. Knowledge of food safety and sanitation practices. Ability to work efficiently in a fast-paced environment. Strong attention to detail and organizational skills. Ability to follow recipes and instructions accurately. Good communication and teamwork skills. Flexibility to work various shifts, including mornings, evenings, weekends, and holidays. Benefits: Competitive hourly wage + tips Employee discounts on food and beverages. Opportunities for career growth and advancement. Friendly and supportive work environment How to Apply: Please reply to this ad with your phone number, resume, and a brief cover letter . We are excited to meet enthusiastic candidates who are passionate about fresh ingredients and great food! Job Types: Full-time, Part-time Pay: From $21.00 per hour(Including hourly and tips) Benefits: Dental insurance Employee discount Food provided Health insurance Paid training Vision insurance Shift: 8 hour shift Morning shift Experience: Basic math: 1 year (Required) Shift availability: Day Shift (Required) Ability to Commute: Honolulu, HI (Required) Ability to Relocate: Honolulu, HI: Relocate before starting work (Required) Work Location: In person