New Italian Restaurant (Mamaroneck)

We are looking for a friendly and attentive Breakfast Attendant to join our team. Job Summary: The Breakfast Room Attendant is responsible for preparing, setting up, and maintaining the breakfast area to ensure guests have a pleasant and satisfying dining experience. This role includes food preparation, stocking supplies, cleaning, and providing excellent customer service in a timely and friendly manner. Breakfast Attendant Responsibilities: • Set up and break down breakfast buffet according to hotel standards. • Prepare and stock food items such as fruits, cereals, pastries, eggs, coffee, juice, etc. • Monitor food levels and refill items as needed to ensure consistent availability. • Maintain cleanliness and sanitation of the breakfast area, including tables, counters, equipment, and floors. • Greet and assist guests in a courteous and friendly manner. • Respond to guest inquiries, concerns, or requests with professionalism. • Ensure compliance with health, safety, and sanitation regulations. • Report any maintenance or safety issues to management. • Assist with inventory and restocking supplies as needed. • Follow hotel brand standards and policies. Must be able to work weekends! Shift begins 7:00am onwards

L&L Hawaiian BBQ is a fast-casual restaurant that takes pride in serving delicious Hawaiian food. We are looking for a hard working kitchen helper that is dependable, professional, and works well with others. This is a part time position. Responsibilities: - Must have experience working in a restaurant kitchen! - Food preparation: cut meat and vegetables, marinate food etc. ‌- Assist with cleaning and trash duties Please reply with your work experience and available hours. Address: 4150 Regents Park Row La Jolla, CA 92037 Keywords: kitchen, restaurant, chef, kitchen assistant, cook helper, restaurant cook, food prep, prep cook, line cook, back of the house, job

Magnolia Kitchen & Bakery specializes in chef crafted cookies, granola, and baked goods for farmers markets, wholesale, and more. We’re looking for a reliable and detail-oriented Kitchen Production Manager to oversee production, maintain pars, and keep operations running smoothly as we continue to grow. You can check us out here: www.MagnoliaKitchenSD.com https://www.yelp.com/biz/magnolia-kitchen-and-bakery-la-jolla-2 You are the person who: -Keeps production on track and makes sure weekly orders are ready for farmers markets and wholesale distribution. -Keeps an eye on par levels, product and ingredient inventory so we’re always stocked and ready to go. -Follows our recipes with consistency and care, and brings ideas to the table for new products and flavors! -Jumps in with hands-on prep — mixing dough, baking, and packaging products with attention to detail and precision. -Leads a small support crew (team members who help with weighing, scooping, and cleaning) so the kitchen runs smoothly. -Cares about quality, efficiency, cleanliness, and brings a positive, can-do attitude to the kitchen. This could be a great fit if you: -Have experience in a bakery, café, or commercial kitchen -Enjoy a balance of hands-on production and light team leadership -Like being organized and staying ahead of schedule -Take pride in making sure everything that goes out the door looks and tastes great What we offer: -Part-time hours with steady work each week (12-20 hours and hopefully more to come!) -A chance to be a key part of a small, growing bakery -A supportive team where your role in production and creativity really matters If this sounds like you, we’d love to chat! Send your resume and a quick note about yourself! Thank you so much! Max and the Magnolia Kitchen and Bakery Team

Magnolia Kitchen & Bakery Magnolia Kitchen & Bakery specializes in chef crafted cookies, granola, and baked goods for farmers markets, wholesale, and more. We're looking for an energetic, outgoing and positive team member to represent our brand at farmers markets across San Diego. We care deeply about what we do — and we’re looking for someone who can share that passion with our local community. You can check us out here: www.MagnoliaKitchenSD.com https://www.yelp.com/biz/magnolia-kitchen-and-bakery-la-jolla-2 -- ***You will need a personal truck or van for transporting product and equipment to and from markets*** What You’ll Do: -Pick up the day’s product from our Vista kitchen before the market, and drop off any remaining product after the market ends. (Your day's pay will begin upon arrival at the kitchen for pick-up, and ending after drop-off) -Set up and break down our booth at local farmers markets. -Engage with customers and those walking by in a warm, genuine, and enthusiastic way. -Share your knowledge about our cookies and granola — flavors, ingredients, and the story behind our bakery. -Handle sales transactions quickly and accurately. -Keep our booth clean, inviting, and well-stocked. What We’re Looking For: -Someone who is friendly, charismatic, and outgoing — someone who loves talking to people. -A food lover who is reliable, punctual, and professional. -Comfortable working independently once trained. -Able to lift and carry up to 40 lbs for market setup. -Farmers market or food sales experience is a plus, but not required. **Current Schedule will include working every 2nd and 4th Saturday at the Del Mar Farmers Market, and EVERY Sunday at the La Jolla Farmers Market. General Schedule will be: Del Mar Market days: 10am to 5-5:30pm (7+ hrs) La Jolla Market days: 6:30am to 2:30-3pm (8+ hrs) If this sounds like an awesome fit - please include your resume and a quick note about yourself! Thanks so much! Max and the Magnolia Kitchen and Bakery team

**Se Solicita Cocineros**Part-Time** *Turno de mañanas disponible *Medio Tiempo Disponible *$20-$22 + Tips dependiendo de experiencia y rendimiento *Con Experiencia en Taco Shop Preferible *Experiencia fuerte en la plancha para cocinar proteínas (carne, pollo, etc) *Experiencia fuerte envolviendo burritos preferible *La habilidad de poder con varias órdenes a la vez Horario Disponible: Lunes 9am to 4pm Martes 9am to 4pm Viernes 10am to 4pm Si le interesa favor de aplicar en persona O de enviar su curriculum. Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd San Diego, CA 92117 **Line Cooks Wanted Part-Time** *Mornings Shift Available *This is a Part-Time Job *Starting $20 - $22 + Tips depending on experience and performance *Taco Shop Experience Preferred *Strong experience using a flat-top grill to cook proteins (steak,chicken,etc) *Experience rolling burritos is a strong plus *Proven ability to handle multiple orders and handle very fast-paced restaurant environment Available Schedule: Mondays 9am to 4pm Tuesdays 9am to 4pm Fridays 10am to 4pm If interested and able to work the available Shift, please apply in person OR reply and attach a resume. Palmitos Mexican Eatery 5145 Clairemont Mesa Blvd San Diego, CA 92117

We are hiring a kitchen cook for our busy restaurant. Requirements: Previous kitchen/cook experience preferred Reliable, hardworking, team player Able to work evenings/weekends Responsibilities: Prepare and cook menu items Keep kitchen clean and organized Follow food safety standards