Line cook, chef (Staten Island)

Experienced Grill/Fry Cook with fried seafood experience in a high volume setting. Must be Available Friday, Saturday & Sunday. Good Pay for dependable person with high volume experience that can put out a top quality Product. Pizza Experience is a Plus. Must be a team player that can keep a station properly stocked & Clean. Full Time with some over time is wanted.This is a year round position. Dependability is a must and zero tolerance for any drug use. Message me with your with Work history and Contact information for interview. A solid reliable work History is a must. Location Is Downtown Rockland, Ma

Looking for an experienced Catering candidate who has top notch computer skills and is very detail oriented. We use TPP software as well as office 365. Position involves: o Serve as a point of contact for clients, from initial inquiry through event completion. o Conduct client consultations to understand their needs, preferences, and budget. o Maintain strong relationships with clients to encourage repeat business and referrals. o Develop detailed event plans, including timelines, menus, staffing, and logistics. o Put together pack lists for each event. Stage and pack each event. o Coordinate logistics, including delivery, setup, serving, and cleanup. o Oversee the setup, execution, and breakdown of events (often on weekends), ensuring all details are managed according to plan.

Pizza department manager for pizzeria with extensive experience in a very busy environment. Must have high volume experience in hand tossed pizza and ability to control dough inventory and keep area clean, neat and organized. This is a full time position with overtime. Must be able to work weekends. A solid work history and reliability is a must. Reply with your work experience and contact information.

Line cook needed for weekends at breakfast restaurant. Weekday shifts may become available if desired. Experience required. Please respond to this add with resume or phone number so interview can be set.

Hiring an immediately experienced chef preferably in Mediterranean cuisine. Also, hiring a server and a barista.

Are you passionate about health, creativity, and delivering exceptional customer service? Rush Bowls Arlington, MA is looking for energetic and reliable individuals to join our fast-paced juice bar team. We are seeking a long-term team member able to work full-time or part-time day shifts between the hours of 7:00 am-4:00 pm. We offer a fun, upbeat environment where you can grow and thrive! What You'll Do: Prepare and serve fresh, delicious smoothie bowls, juices, and smoothies Engage customers with friendly service, menu guidance, and recommendations Maintain a clean, organized, and sanitary workspace Follow food safety and sanitation guidelines to ensure product quality Help create memorable experiences that keep our customers coming back! What We’re Looking For: A positive, customer-first attitude Interest or experience in health, wellness, or nutritious ingredients Dependability and a team-oriented mindset Willingness to learn and grow with us! Physical Requirements: Ability to stand for long periods Capable of lifting up to 20–30 lbs. Comfort with basic kitchen equipment, stocking, and cleaning tasks Good manual dexterity, vision, and hearing Job Perks: Competitive pay + tips Flexible scheduling (mornings, days, evenings) Employee discounts A fun, health-focused work environment! Ready to bring your energy and creativity to Rush Bowls Arlington? Apply today and become part of a team that’s all about great food, good vibes, and excellent service. Job Types: Full-time, Part-time Benefits: Employee discount Flexible schedule Shift availability: