Hank's Bagels / Hiring Line Cooks for Calabasas (Calabasas)

Need bartenders and wait staff at Michael Kelly's Irish Pub and Villa Vito Ristorante in New Hope, PA. Immediate openings! Call 267-584-3089 or 215-900-1055.

Cook, Lead -Wanted -3 years prior experience, working knowledge of most cuisines a plus. Good organizational skills and quick short order cooking abilities a must. Candidates for consideration must demonstrate in an interview the ability to work in a team environment Responsibilities to include but are not limited to: Making large batches quantities; assisting with food prep; making short orders; anticipating guests needs and addressing these needs appropriately. Our café is an open kitchen environment so, the ability to work clean and organized during shift is a must. Great growth opportunity for the focused oriented Cook or Chef. We are a "Best of Philly" culinary winner and are poised to expand in the coming months and we want the best staff. Please note: We are a small cafe that has a high volume eat in/take-out business, so ability to work under pressure and cope with a lot of different personalities is a must. Please reply with resume.

Culinary Agents is working with the team at Lucky's Roadside Stand - Ambler to connect them with talented hospitality professionals. Lucky's Roadside Stand - Ambler - Now Hiring: Kitchen Staff Click here to learn more & apply today! Line cooks needed! Over the last ten years, we have become one of the most respected names in the local restaurant community. We have maintained the same goals we set forth from the beginning: serve amazing food and provide an unforgettable spin on the classics you know and love. Our customer first focus is paramount to anything we do, without our loyal customers we wouldn’t be where we are today. We take pride in the culture we have created. It is something that is seen and felt everywhere in the restaurant. We are currently hiring for full time and part time positions at our newest location opening in Ambler, PA. All shifts available. Our staff responsibilities include; setting up and stocking stations, preparing food for service, cooking with a deep fryer & flat top grill, following all direction from Kitchen Manager & Leads, stocking and rotating inventory appropriately, ensuring that food comes out simultaneously, at the highest quality and in a timely manner, and complying with all DOH safety and sanitary regulations. Applicants must possess the following: -Minimum one year experience cooking in a restaurant or culinary school -Positive attitude -Willingness to work in fast pace environment -Pride in punctuality -Strong sense of urgency -Willingness to clean with all downtime -evening and weekend availability -dependable transportation (shifts run longer than buses & trains) -ability to get along well with others Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Are you passionate about providing excellent customer service? Join our team! **Position Details:** - Auto gratuity on all checks over 100 dollars **Environment:** A cozy and welcoming small restaurant with two distinct spaces - **Opportunities: ** Potential for growth and additional work shifts **Responsibilities:** - Prepare and serve drinks to customers - Maintain cleanliness and organization of the bar area - Collaborate with servers and kitchen staff to ensure a seamless dining experience - Engage with customers and provide outstanding service **Qualifications:** - Previousserving experience preferred - Knowledge of cocktailstechniques - Strong communication and interpersonal skills - Ability to work in a fast-paced environment If you’re ready to bring your skills to our team and create memorable experiences for our guests, we’d love to hear from you!

What’s in it for YOU? Have fun and work hard! As a RevTaco Team Member, you will be a valued and integral part of our team from Day One. You will have the opportunity to train on every station in the RevTaco while increasing your responsibility and pay. We value learning and development and provide the ability to grow your career toward Shift Manager and Kitchen Manager, and beyond at your own pace! In addition to your hourly base pay, you’ll also have the opportunity to earn tips by showcasing your uplifting hospitality skills! A work environment where you can come as you are, share your ideas, have fun, and work collaboratively Competitive rates and weekly pay Employee Dining Discount Program Online Training Program and access to self-development tools and resources Flexible scheduling and self-paced growth opportunities What do you bring to the table? We don’t just value the great work you do, we value the great way you do it! 49% is the stuff you do, 51% is the awesome attitude with which you do it. We are seeking positive and enthusiastic full-time and part-time entry-level team members to join our dynamic team! Previous hospitality and/or food service experience is a plus, though not required – we’ll teach you the rest! Motivated to learn quickly and grow in a professional, team-oriented environment. We are fast-paced and looking for people who are quick thinkers, committed, and excited to hit the ground running! This is an entry-level opportunity with no previous experience required! All you need is the motivation to learn and grow in a professional, fast-paced, team-oriented environment! We will provide you with all the tools necessary for a successful RevTaco experience, with hands-on training, online learning modules, and a structured path to grow your career. Job Responsibilities: Learn and maintain knowledge of our menu and ingredients Follow food safety and quality standards Ability to read and execute instructions accurately Food prep, customer service, guest interactions, cooking, and cleaning Delivering exceptional hospitality to our guests Balancing high volume with high quality Participating in ongoing training and development Maintain clean stations throughout the shift Physically able to lift up to 25 pounds and stand for long periods of time Work a minimum of 12 hours per week Job Qualifications: Ability to learn quickly in a fast-paced, high-volume environment Self-motivated achiever interested in taking on additional roles and responsibilities Open availability and flexibility are a must – the ability to work any shift About Us: At Revolution Taco, our name is just the beginning. Even though tacos are a cornerstone of our menu, our taqueria offers so much more. We take pride in our freshly made corn tortillas for our tacos and flour tortillas for our burritos. Additionally, we serve delicious desserts and house-made beverages. To top it all off, our collection of Revolution Taco hot sauces adds an extra kick to every bite. We are inspired by ingredients from across cultures and by an artisanal approach to preparing food. We source the freshest ingredients available to craft a menu that transcends cultural boundaries. Our dishes are crafted using natural, wholesome ingredients that are free of antibiotics, hormones, genetic modifications, and artificial additives or preservatives. We are not "fast food." We embrace the philosophy that real food deserves the same meticulous attention and high-quality ingredients found in fine dining establishments. Revolution Taco is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, ancestry, national origin, religion, creed, age (over 40), disability (mental and physical), sex, gender identity, sexual orientation, gender expression, medical condition, genetic information, marital status, military and veteran status. Our company will consider qualified applicants with criminal histories for employment in a manner consistent with the requirements of applicable laws. Kindness Matters With Us! We make each day great - together. We create an exciting work atmosphere with a culture focused on our team, guests, and community. Our team members enjoy a positive work environment that is deeply committed to the philosophy that "Kindness Matters.” Job Type: Part-time Pay: From $12.00 per hour plus tips

Job Summary We are seeking a passionate and dedicated Barista to join our team. The ideal candidate will have a strong background in customer service and a love for coffee. As a Barista, you will be responsible for preparing and serving high-quality beverages, ensuring customer satisfaction, and maintaining a clean and inviting café environment. Your role will also involve managing cash handling responsibilities. Duties Prepare and serve a variety of coffee beverages, teas, and other menu items with precision and care. Provide exceptional customer service by engaging with customers, taking orders, and addressing any inquiries or concerns. Maintain cleanliness and organization of the café area Adhere to food safety standards and regulations during food handling and preparation. Assist in inventory management by monitoring stock levels of coffee beans, supplies, and other products. Collaborate with team members to ensure efficient service during peak hours. Utilize basic math skills for cash handling, including processing payments and providing change accurately. Qualifications Previous barista experience or experience in the food industry is preferred. Strong customer service skills with the ability to create a welcoming atmosphere for guests. Excellent time management skills to handle multiple tasks efficiently in a fast-paced environment. Knowledge of food safety practices and food preparation techniques is essential. Basic math skills for cashiering duties, including retail math for managing transactions effectively. Ability to work collaboratively within a team while also being self-motivated when necessary. Join us in creating memorable experiences for our customers through exceptional service and quality beverages! Located inside the Lancaster Conunty Farmers Market in Wayne Hours Wednesday, Friday, Saturday 8 - 4 plus additional Holiday hours the week of Thanksgiving and Christmas Please email or call Wednesday, Friday & Saturday between 9 am & 3 pm. Ask for Manager on duty reference job posting.