SERVERS for THE DUTCH

🌈Kitchen Mouse Looking For Team Members! (Highland Park) (Los Angeles) © craigslist - Map data © OpenStreetMap compensation: $18-23 depending on experience employment type: Full time/part-time job title: Early Morning Catering Line Cook, Dishwasher, Pastry Cook Catering Line Cook: Early AM start times REQUIRED, production & event buffet catering on occasion. Culinary skills: Proficiency in various cooking methods, knowledge of different ingredients and flavors, knife skills. Food safety knowledge: Understanding and adherence to food handling standards and sanitation practices. Organizational skills: Ability to manage multiple tasks simultaneously, prioritize effectively, and work within tight timelines. Teamwork: Capability to follow instructions, collaborate with other kitchen staff, including chefs and servers, to ensure smooth event execution. Communication skills: Clear communication with kitchen staff to understand dietary needs and event requirements. Adaptability: Flexibility to adjust to changing menu demands, dietary restrictions, and unexpected situations. Physical stamina: Ability to stand for long periods, lift heavy equipment, work around hot ovens and ranges. Dishwasher: Physical ability: Able to stand or walk for long shifts and lift at least 50 pounds Time management: Able to balance multiple responsibilities and be on time for shifts Communication: Able to coordinate with other kitchen staff Sanitation: Familiar with food safety and sanitation policies Positive attitude: Have a strong work ethic and be passionate about cleanliness and organization Responsibilities: Cleaning and restocking all cookware, pans, trays, utensils, glassware. Emptying, restocking, and cleaning trash receptacles. Sweeping, scrubbing, mopping floors. Unloading deliveries. Stocking supplies. Cleaning Restrooms. Helping other restaurant staff members as requested. About Us: Since we opened our doors in 2014, Kitchen Mouse has become a favorite with locals, establishing itself as a Highland Park destination and landmark. We're looking for more hard working and friendly staff to join our team! Find us here: https://www.kitchenmousela.com/ or https://www.instagram.com/kitchenmousela/?hl=en To Apply: Respond to this post with a resume, include your availability and add the subject line "CATERING" "DISHWASHER" Some Benefits: +a friendly, communicative and fun environment +Staff meals, depending on shift length +20% employee discount +benefits could include health, vision and dental insurance, Aflac, 401K match potential based on hours and waiting periods EQUAL EMPLOYMENT OPPORTUNITY: 
Kitchen Mouse is an Equal Opportunity Employer (EOE). Qualified applicants are considered for employment without regard to race, color, religion, sex, gender identity, pregnancy, national origin, ancestry, citizenship, age, marital status, disability, sexual orientation, genetic information, veteran status or any other characteristic protected by state or federal law.

Dunkin | Minda's Donuts is growing their team in Plaistow Who Are We? In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Who Are We Looking For? CREW MEMBER We are looking for Crew Members to join our Dunkin' team! Crew Members are responsible for delivering great and friendly guest experiences. They prepare products according to operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. They work as part of a team to meet our Guests’ needs and give them a reason to come back. Benefits: · TIPS! · Flexible Schedules · Competitive Pay · Career Advancement · Health Insurance Disclaimer: You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.  Team Environment: · Work well and interacts with others respectfully · Respond positively to coaching and feedback · Communicate with team members · Able to learn and execute multiple tasks Operational Excellence: · Provide great guest service · Resolve guest issues · Follow Brand standards, recipes, and systems · Follow safety, food safety and sanitation guidelines; comply with all applicable laws · Maintain clean and neat work environment Profitability: · Execute restaurant standards and marketing initiatives · Handle POS transactions and payments with accuracy · Prepare and deliver all products according to Brand standards Skills and Qualifications · Fluent in English · Basic computer skills · Capable of counting money and making change · Able to operate restaurant equipment (minimum age requirements may apply) Come join our team today!

Hiring: Lead Baker. We are looking for an experienced full time bread baker to support our in house bread program. We bake our own sourdough bread, baguettes, focaccia, pastry, and other goods daily to support both a retail window as well as our full menu for AM and PM services. We are seeking a team member who is collaborative, has a strong sense of integrity, and enjoys a fast-paced environment working with the highest quality ingredients and real food from the best sources and farmers. A well-rounded culinary background with bread baking / pastry production is ideal, and fluency in both English and Spanish is also ideal; being able to effectively communicate in both languages will be necessary. Other attributes for success in this role include: strong organizational skills, product knowledge, an appreciation and aptitude for detail, passion for ingredients, and a desire to be part of a great team. We are a busy neighborhood restaurant with two head Chefs and a Prep Lead, with whom you’d work closely to support. An emphasis on communication, quality control, collaboration, creativity, and excellence is crucial. The baking department is in our prep kitchen, and some aspects of the role require good decision making, autonomy / self-motivation, and the ability to work without micro management or direct supervision at every moment of the shift. Some parts of the job you will be baking alone in our quiet prep kitchen, at other times you will be in the midst of the team and a higher energy. Our team culture is strong and we invest in them and a safe, fun work environment with opportunity to grow with us. We pay well and are committed to providing a healthy, safe work environment, a balance of work and life, and the support to develop, learn, and grow. We’re excited to meet you. Prior restaurant kitchen experience is required. Schedule: Wednesday - Sunday 2PM - 10:30PM (off Monday & Tuesday) Pay: Hourly plus Tips Hiring rate based on qualifications, fit, and experience.

Residential Cleaner – Polished Housekeeping Services Southern New Hampshire (within 15 miles of Londonderry, NH) About Us: Polished Housekeeping Services is Southern New Hampshire’s preferred green residential cleaning company. We’re more than just cleaners—we’re partners in helping busy families reclaim time and peace of mind. Our team is professional, pet-friendly, and hospitality-focused, dedicated to making a real difference in our clients’ lives. Our Core Values: Hospitality: We go beyond cleaning, bringing warmth and care into every home. Professionalism: We maintain clear standards, reliable scheduling, and excellent communication. Green Living: We use only toxin-free, eco-friendly products to protect our clients, their families, and the environment. Empathy: We understand the unique challenges of busy parents and strive to ease their daily burdens. Teamwork: We support each other and celebrate our collective success. Our Culture: At Polished, you’ll join a team that’s supportive, kind, and fun. We believe that when our team is happy and supported, our clients feel the difference. We foster a hospitality-driven environment where everyone looks out for each other, shares a laugh, and takes pride in making a positive impact—both in our clients’ homes and within our own team. About the Role: We’re looking for responsible, detail-oriented professionals who take pride in their work and enjoy making a positive impact. If you love helping others, have a knack for detail, and value a supportive, respectful team environment, you’ll thrive here. What You’ll Do: Provide routine, deep, and move-in/move-out cleaning services in client homes Use primarily green, non-toxic cleaning products Deliver consistent, high-quality results with attention to detail Communicate clearly and professionally with clients and teammates Treat pets with kindness and respect Represent Polished with integrity and care in every interaction Compensation & Benefits: Base pay of $17–$22 per hour With tips, cleaners average $22–$28 per hour Flexible scheduling (weekly, bi-weekly, every 4 weeks) Paid training with a focus on hospitality and green cleaning Supportive, kind, fun, and hospitality-driven team culture Opportunities for advancement Professional development in customer service and eco-friendly practices Who You Are: Reliable, punctual, and organized Friendly and approachable, with strong communication skills Passionate about helping others and making a difference Committed to green, toxin-free living Comfortable working around pets Able to work independently and as part of a team Experience in cleaning or hospitality is a plus, but not required Ready to join a team that values your work and your well-being? Apply today and help us bring peace of mind to families across Southern New Hampshire. To Apply: Please email or text Jess - 603-703-9306 We are looking forward to hearing from you!

We are looking for motivated individuals who are seeking advancement opportunities in a growing company. We are offering full-time positions with 40 to 45 scheduled hours per week with competitive rates and benefits. Individuals who apply for this position will need to be proficient in kitchen duties and possess a high level of integrity and professionalism. If you enjoy working in a fast-paced kitchen environment and meet the criteria below, we encourage you to apply. Requirements: 2yrs or more in sushi or other kitchen experience High school diploma, College degree preferred Self-motivated Goal oriented Highly disciplined Team player Great communication, analytical, and organizational skills To apply, simply send in your resume and let us know your availability for an interview.

Dunkin | Minda's Donuts is growing their team in East Hampstead Who Are We? In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods. We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today! You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. Who Are We Looking For? Opening Specialist - Dunkin' Looking for reliable people, early birds, to open the restaurant and take care of guests. Openers are responsible for setting up the store for the start of day. An opener may also be required to do some baking and delivery of products depending on which location you are working. You would start your day at 4am and end of shift times can be flexible to meet your needs. Shifts can end anywhere from 7am-12pm to help fit your schedule (getting kids off to school, other job, etc.). Training is available. We’ll let you in on a little secret... while everyone knows that America Runs on Dunkin’, we know that Dunkin’ runs on our incredible team members. Ready to come run with us? Here’s what’s in it for you: To keep our amazing team running, employees at our Dunkin’ Restaurant enjoy a bunch of perks: - Hours that work for you (flexible scheduling) - Discounted college degree program - Career development and growth - Training and ongoing development opportunities - Competitive Pay ($14-$16/hour for adults + tips!) - Healthcare - Getting to meet a lot of amazing people Come join our team today!