BOH/Kitchen Supervisors needed

We’re hiring an experienced Prep Cook to join the kitchen at our fast-paced downtown sandwich and coffee shop. This is a behind-the-scenes but crucial role, the prep cook is the back bone of the kitchen —perfect for someone who loves staying focused, working clean, and keeping the kitchen stocked and running smoothly. What You’ll Do: Handle daily prep: portioning, batch cooking, restocking Follow recipes and portion standards with consistency Maintain organized labeling and storage Track inventory and communicate needs with the team Keep a clean, efficient prep space at all times What We’re Looking For: Previous prep experience required—you should be confident with knives, recipes, and kitchen flow. Be prepared to show knife skills at interview Solid time management and communication skills Able to work independently and stay organized Strong understanding of food safety and cleanliness Perks: Discounted meals and drinks Aflac after 90 Days PTO and IRA after 6 months Chill, respectful kitchen culture Opportunities to grow in a well-loved neighborhood spot How to Apply: Email your resume and availability to this post or feel free to come in in-person , and include a short note about your kitchen experience. We’re ready when you are.

Are you reliable, hardworking, and ready to be part of a fast-moving kitchen team? We’re looking for a dedicated Dishwasher to join our crew and help keep our kitchen clean, organized, and running smoothly. Position: Part-time or Full-time Dishwasher Hours: Flexible shifts (days, evenings, weekends) Responsibilities: Wash and sanitize dishes, utensils, and kitchen equipment Maintain cleanliness of dish station, sinks, and surrounding areas Assist with kitchen cleanup and trash removal Follow health and safety standards at all times Support the kitchen team as needed We’re Looking For: A team player with a positive attitude Someone who can work quickly and efficiently Ability to stand for long periods and lift up to 50 lbs No prior experience required – we’ll train the right person! Why Join Us? Friendly, team-oriented environment Free or discounted meals during shifts Opportunities for growth within the kitchen team A fast-paced, upbeat workplace where your hard work is appreciated If you’re dependable, detail-oriented, and ready to jump in where needed, we want to hear from you!

Apply Now: http://1clickap.com/dishwasher-2505 As a Dishwasher, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotels continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards: Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils Scrub pots and pans Burnish, de-tarnish and polish silver Stock and maintain supplies and equipment Perform cleaning duties including, but not limited to, mopping and removing trash Transport and store clean serviceware Train other stewards, as needed Prepare and place clean serviceware for events and functions What are we looking for A Dishwasher is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviors, skills, and values that follow: • Positive attitude • Good communication skills • Flexibility to respond to a range of different work situations • Ability to work on your own or in teams What we offer •Competitive salary and summer incentive •Free meal per shift and other food discounts •Averill and Hilton Hotels travel discount program •401(k) with company match •PTO and Holiday pay •Employee and guest focused environment Apply Now: http://1clickap.com/dishwasher-2505

If you, or someone you know, is looking for adventure paired with great food, join The Silk Road Catering team this summer! We're seeking several energetic individuals to join our chef team for the upcoming outdoor wedding season! Most weddings and parties take place on weekends. Off-site shifts are typically 6-12 hours long throughout Western Montana. Paid hourly (even in the car), depending on experience, supplemented with prep shifts during the week, and significant gratuity adding $4-8/hr to your hourly wage. However, if you cannot work Saturdays, please don't apply. Off-site catering team members must be physically strong enough to carry catering equipment and present themselves well when interacting with wedding guests. And, don't forget the fabulous Silk Road food included with every shift! The season has already begun and will continue through October, featuring a whirlwind of weddings and parties. The applicant must have experience cooking in a commercial kitchen. The applicant must be dependable, have good knife skills, be hard-working, have a positive attitude, and be a team player. Email resume.

Lunch & Breakfast Cook. 31-34 hours a week. Wednesday- Thursdays off. $19/hour to start, $20 after training. Weekly tip outs separate from wage. Please stop in for a chat. Located at Linda Vista Golf Course, open year round.

Seeking line cooks for modern Mexican restaurant (The Camino) in the downtown Missoula Mercantile building. We are a scratch kitchen that loves to experiment, create, and produce quality food for our guests. Serious candidates will be hard working, team-oriented, friendly, efficient, willing to learn, and able to offer a flexible schedule. There will be opportunity for growth, and wages will be competitive. Please submit a current resume and a cover letter. Experience highly recommended, but not required.