Barista - LCC Main Campus

We’re opening a new café/coffee shop in Silverlake and are looking for an experienced barista with management background to join our team full-time. The ideal candidate will be personable, reliable, and passionate about coffee culture with at least 3 years of café management experience. Responsibilities: Prepare hot and cold drinks in accordance with customer needs Consistently produce quality espresso drinks, teas, smoothies, and juices Maintain a clean and tidy work area; follow health and safety guidelines Light prep work for pastries and other café items Interact with customers regularly and professionally Lead and train barista team; oversee daily café operations Ensure high standards of service and contribute to menu development with modern, trend-aware ideas Qualifications & Requirements: Proven working experience as a barista (minimum 3 years management in a café or coffee shop) Strong knowledge of espresso, matcha, teas, and café operations Ability to consistently produce latte art High integrity with a great attendance record Strong attention to detail and quality control Excellent communication and leadership skills Organized, dependable, and team-focused Compensation: Competitive pay based on experience Schedule: Full-time, flexible availability required Location: Silverlake, Los Angeles If you’re excited to help shape a new café in Silverlake and bring creative, modern coffee ideas to life, please reply with your resume and a brief introduction. We look forward to hearing from you!

Hello we are looking for people to join our team @ Rero's Burrito Co. in West Covina INTERVIEWS ASAP CASHIERS ,( HIRING FOR 2 DAYS ONLY FRIDAY NIGHT & SUNDAY MORNING SHIFT) Ways to apply 1. Call our hiring manager @ 951-662-5853 3. Come in to fill out an application 4. Apply online now At Rerosburritoco.com/apply Thank you ! 934 West Covina Parkway West Covina, CA 91790 ----------------------- Estamos Buscando Cocineros/Cocineras Empieza hoy Full Time y Part Time Llame @ Mary 951-662-5853 Gracias ALSO HAVE LOCATIONS AND POSTITIONS AVAILABLE IN RANCHO CUCAMONGA & ALTA LOMA ----------------------- Gracias

We’re looking for a pasta maker to join our team at Ferrazzani’s. This role is hands-on and heart-in: making beautiful, consistent pasta for both our shop and restaurant partners. This is a great opportunity to be part of a small, dedicated team making pasta the old-fashioned way: with craft, care, and community in mind. What you’ll do: - Run our fresh and dried pasta for retail and restaurants using an extruder - Sheet and craft handmade pastas—like ravioli and agnolotti—for our shop and Pasta Club - Manage scaling, hydration, and timing for smooth daily production - Keep a keen eye on detail and consistency in every batch - Lift, move, and carry up to 50 pounds as part of the workflow What we’re looking for: - 1+ year of pasta-making experience preferred (extruder + hand-formed pastas a plus) - Someone who enjoys repetitive tasks and takes pride in precision - A detail-oriented, reliable worker who thrives on consistency and care -Strong time management skills and a love for working with your hands Send resume AND cover letter with your favorite pasta type and sauce to hello@ferrazzanis.com.

We are looking for Event Staff in the LA area for client events. These positions are full-time and the schedule is M-F all day shifts. These positions are on corporate campuses - NOT restaurants. The shift may have you start at one location and and go to another. Servers - We are looking for servers with fine dining experience who can work very high level events. Must understand plated service. High attention to detail, extremely customer service focused. Providing a positive guest experience by warmly greeting customers, taking orders, delivering food and beverages, answering questions about menu items, and processing payments accurately. Servers are also responsible for maintaining cleanliness and safety, communicating with kitchen staff, handling customer complaints, and performing assigned "side work" and setup duties to ensure an enjoyable and fine dining experience. Bartenders - Prepares and serves alcoholic and non-alcoholic beverages, ensuring compliance with liquor laws, while maintaining a clean and organized bar area. Key responsibilities include greeting guests, taking orders, mixing drinks, checking IDs, handling cash, managing inventory, and performing general cleaning duties to ensure a high standard of quality and safety. Barback - This position supports bartenders by restocking liquor, mixers, and garnishes, cleaning the bar area, washing glassware, and managing ice bins and spills to ensure a smooth and efficient bar operation. This vital support role also involves preparing ingredients, performing opening and closing duties, and providing excellent customer service and a pleasant environment for patrons. If you are interested, please email your resume and DIRECT contact information. Please list what position you are interested in.

Prestigious karaoke business located in K-town Los Angeles is looking for beautiful promotional models, waitress, and bartenders. Main job responsibilities for all these rolls is to increase the 'tone' of the party with guests. Looking for slender/ fit build, attractive features, and appealing personalities. Hourly wage is $70/hr+tips. Please submit a recent face picture, and full body picture when apply. Interviews will be conducted personally. Please send your resume at this email.

Do you enjoy creating memories and experiences through incredible service? Join the Host Team at Smith Brothers Restaurants Apply In Person at Parkway Grill on Tuesday, September 9th from 12:00 PM to 1:00 PM Location: 510 S. Arroyo Ave., Pasadena, CA 91105 When: Tuesday, September 9th 2025 Time: 12:00pm-1:00pm Positions: Server and Host only. If interested, DO NOT EMAIL RESUME, attend in person as noted. *Weekends (Friday, Saturday and Sunday) fully available and prior fine dining experience is a requirement. Smith Brothers Restaurants—Parkway Grill, Arroyo Chop House, and Smitty’s Grill—are Pasadena icons known for exceptional cuisine, award-winning wine lists, and warm, polished service. For over three decades, we've helped guests celebrate milestones, host business dinners, and create lasting memories. Requirements: • Fine dining or high-end restaurant experience preferred • Strong communication and hospitality skills • Punctuality, professionalism, and a team-first attitude • Availability to work evenings, weekends, and holidays What We Offer: • Minimum wage + tips • Tipped roles benefit from an average check size of $90+ per guest • Employee meals, dining discounts, and advancement opportunities • A culture that recognizes and rewards dedication, excellence, and hospitality Come be part of the team that defines hospitality in Pasadena.