Talented Chefs Wanted – Flexible Hours, Consistent Revenue (Chicago)

Wedding and Events Facility. We are currently seeking a few enthusiastic team players with a positive attitude to join our Banquet Staff as Servers, Set-up, Breakdown for Banquets Responsibilities and Duties Job Responsibilities: Food Service, Cocktail Service, Table Side Service Handling of guest services Set-up and break down of events Reliable customer/food service skills Must be able to lift and carry tables, trays, chairs in upwards to fifty pounds (50lbs). Contribute to team efforts Cleaning duties: Mop, vacuum, window cleaning, some stocking (bathroom facilities) Qualifications and Skills Education: High School diploma or equivalent Current Serve Safe Certification Experience: Must have a strong background in banquet service, food and beverage industry, customer service Position Requirements: Applicants need to be available to work some weekdays and weeknights. Weekends (Friday, Saturday & Sunday) are a must! We are a Wedding and Events Center, hours and shifts will vary. The position also requires the applicant to be attentive and presentable at all times during work hours. Please have reliable transportation. Job Dress Code: Black slacks, Black server shoes, Black button shirt long sleeve, Black tie. Uniform not provided. It is an hourly wage paid job, Part-Time. Reply to this posting with your updated resume via email.

FINE DINING PM LINE COOK IN A MICHELIN-RECOGNIZED RESTAURANT $500 Signing bonus (upon completion of 90 days of employment) Compensation- $23- $24 per hour DOE (plus available OT) Type- Part-Time Allora, Sacramento's premier Modern Italian dining room is looking for a motivated FINE DINING LINE COOK to join our team. Applicants must be hard-working, team-focused, and driven to learn. Allora received a Michelin Plate Award in 2019. This unique Sacramento restaurant is seeking motivated, food-passionate, self-driven individuals to become part of the team. We have a lively, professional & inspired kitchen. We have experienced leadership and offer a challenging work environment where learning is encouraged and the opportunity for advancement is yours for the taking- the sky’s the limit! Requirements: • Fine Dining Line Cook Applicants must have 5-years prior experience in a fine dining kitchen. • Attention to detail and customer service. • Ability to lift up to 30 lbs. • Ability to prioritize and work in a fast-paced environment. • Must have or be able to obtain a food safety handler’s card. • Cleanliness, organization and the ability to work well in a team situation are crucial to this position. • Applicants are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. • Applicants must possess a strong dedication toward learning and motivation to progress in a fine dining environment. • Must be impeccably groomed, maintain good hygiene, good posture and have required uniform and tools. • Responsive to constructive feedback from Chefs, Managers or staff. General Expectations: • Act with integrity, honesty and knowledge that promote the culture of Allora • Maintains clean and organized workstations that are cohesive with the restaurant's philosophy, culture and standards of excellence. • Adhere to all COVID protocols that include but are not limited to; mask wearing, social distancing, temperature checks, hand washing and frequent sanitization of hands and restaurant tools. • Recognize or seek areas for staff and restaurant improvement and offer positive solutions for change. • Operate within the restaurant on a daily basis with efficiency, respect, friendliness, professionalism, teamwork, knowledge, patience, awareness, compassion, courtesy and initiative. • Understand completely all programs, procedures, standards, specifications, guidelines and training programs. • Understand philosophy of management and owner. Displays consistent attention to detail and follow through of all restaurant policies. • Represents the restaurant professionally through effective communication, cooperation and relationships with all of the business partners. and tools. • Responsive to constructive feedback from Chefs, Managers or staff. The above is not an all-inclusive job description.

We need 2 experienced (maids) cleaners to detail clean entire 4 bedroom 3 bathroom entire house. You must have at least 2 years experience do not call if you are new or have a drug or drinking problem. You must have your own reliable transportation to Elk Grove. This is hard work do not call if you are worried about hard work we supply lunch supply all cleaning supplies and utensils. Duties include: 1. Washing Baseboards 2. Washing select walls 3. Cleaning oven.(we supply cleaner, gloves and mask) 4. Mopping tile floor in kitchen and living room 5. Cleaning bathrooms floors, toilet, bathtub and sink 6. Wiping blinds. 7. Washing accessible windows, wiping mirrors, 8. Hosing down and sweeping trash can area (cans are moved) 9. Dusting ceiling corners and fixtures and frames with long reach duster 10. Picking up litter in concrete back yard, bagging trash 11. Sweeping garage and mopping dusting cobwebs.

OneSpeed has been an East Sacramento staple for over 16 years. We're dedicated to taking great care of our employees, and pride ourselves in our number of long-term staff members. We offer excellent earning potential, a supportive work environment, discounts on delicious food, and plenty of opportunity to learn and grow within our company. We are currently seeking a server & host to join our front of house team. Our ideal applicant is a team-player with excellent people skills, a positive attitude, and the ability to think ahead and prioritize. Previous restaurant experience and availability on evenings & weekends is required. ⁠ If you feel like you're a good fit for either of these positions, we would love to hear from you. The best way to get in touch is by emailing your resume. Please put "OneSpeed Server" or "OneSpeed Host" in the subject line.

Carol's Restaurant in West Sacramento is hiring for a breakfast/lunch line cook. 5 days a week, must work weekends, we are flexible on the other 3 days. Shift will be 6am or 7am start until 2pm or 3pm. Must have breakfast experience and be fast on cooking eggs/omelets.

Seeking local person to join our team part time. Responsibilities include retail sales, making espresso and custom drinks, washing dishes, lots of fast setting multitasking, cleaning, restocking and more. Person must be willing to show up early to every shift (on time = late), adhere to high hygiene and cleanliness standards, and come to work with an enthusiastic and positive attitude every time. Barista experience a plus but not necessary. Pay will depend on level of Barista skills and customer service. Must be available to work weekends. Seeking long term commitment due to the high amount of training involved. Please apply with resume and short introduction. VERY SHORT OR BLANK EMAILS WITH RESUME WILL NOT BE CONSIDERED.