$$$ RESTAURANT BAR AND GRILL HIRING DISHWASHER/ CLEANING LADY $$$ (WAUKEGAN, IL)

The Small World Coffee kitchen is comprised of a small and strong team. Each member of our kitchen staff rotates through all areas of production. Our training program ensures guidance and support so that each member of our team is accomplished in all tasks and recipes. Every day we all engage in the following areas: • Baking • Short order grillwork • Batch production for the grill • Batch beverage production: Chai, Cold Brew, New Orleans Iced Coffee, and more! • Deliveries to our other café. We train you in stages so that over time you learn all of our recipes and gain competency in every aspect of running our kitchen. Small World Coffee has been in business for almost 30 years and we pride ourselves in our training program and creating a work environment where you succeed and become a valuable member of our hard-working and dedicated team. We are comprised of 2 high-volume retail cafes in Princeton and a coffee roasting facility in Rocky Hill, NJ. We offer: Competitive wages Opportunities for advancement Opportunites for ongoing learning about small business Health benefits Prescription coverage Retirement plan Paid Sick Leave and Paid Time Off Excellent training Discounts on food and drink Annual staff parties Monthly staff meetings Positive work culture Stylish red aprons! Small World Coffee is still owned and operated by its founders. Click here to Apply Online

Sous Chef will primarily be based out of our Midtown location, responsible to coordinate Commissary, endure kitchen quality for 5 locations, provide shift and break relief as needed. Hands on, management and supervisorial experience required- weekend availability is critical. Off days would likely be mid-week Shift hours are flexible. Important- please reply to this email from your personal email address, use SOUS CHEF in the title, and attach a current professional resume.

Looking for a bartenders. Great personality! Hours are flexible! Must have reliable transportation! The address is 1721 W. Airline Hwy, Laplace, La. 70068. If interested text 5044957552 with first and last name with position you applying for!

At 34 Restaurant and Bar, Emeril Lagasse's newest venture, we are looking for pastry cooks with production and plating experience. Responsibilities will include, Station set-up and breakdown, prepping of desserts and garnishes, plating up desserts and cheese/salumi boards. Applicants should have two years of experience, and a degree in Baking and Pastry is preferred, but not required. Must have good grooming and be able to work well with others. Also, must be able to work efficiently. And, most importantly, must be creative and passionate about food! Please click here to apply.

As a member of the Emeri's restaurant group, at Meril we are devoted to our customers and our employees. Yes, we have high standards and want employees with an enthusiastic sense of hospitality and eagerness to learn and improve every day. But at the same time, we hold ourselves to the same high standards in creating an atmosphere that promotes and encourages our people to be the best they can be. Our bartenders are responsible for the set-up, maintenance and operation of the bar. They take orders, prepare and serve alcoholic, non-alcoholic beverages and meals to guests courteously and prepare bar drink orders for service staff. All Meril employees must always promote positive guest relations and have an enthusiastic sense of hospitality with a professional, friendly demeanor. Minimum 2 years bartending experience required. Preferred candidates will have a solid knowledge of food, wine and spirits with a background in creating and crafting cocktails. Please click here to apply.

📍 Kiko Poke Bar at City Market – Japanese Food Booth 1101 Elysian Fields Ave. New Orleans, LA 70117 We are looking for a dependable and friendly team member to join our Japanese food booth, which offers fresh poke bowls, bento boxes, and salads! This is a well-rounded role ideal for someone who can: -- Ring up customers and handle transactions -- Prepare food orders -- Assist customers with questions about the menu (familiarity with poke/bento boxes preferred, but not required) -- Maintain cleanliness and efficiency ✅ Prior food service experience is a plus, but not required ✅ Must be reliable, quick on your feet, and have great customer service skills Part-time position available. Shifts will be between 10:30AM to 8:30PM daily. Open daily. Currently looking for someone who can work 1-3 days/week. To apply, please respond to this posting. Include your name, phone number, availability, and resume. Will contact you if interested. Thank you.