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Join Our Team as a Cashier/Server at Hibachi Daruma! Are you looking for a role where you can combine your customer service skills with a vibrant and fast-paced environment? Hibachi Daruma, a beloved local gem in Minneapolis, MN, is on the lookout for a dedicated Cashier/Server to join our close-knit team of 10 hardworking individuals. Located at 820 Marquette Ave S, we pride ourselves on serving delicious food with a side of exceptional service. If you’re attentive, punctual, and ready to bring your A-game, we’d love to hear from you! What You’ll Be Doing: As a Cashier/Server at Hibachi Daruma, you’ll play a key role in creating a welcoming experience for our customers. Your responsibilities will include: - Greeting customers with a friendly smile and assisting them with their orders. - Accurately processing payments and handling cash or card transactions. - Delivering orders promptly and ensuring customer satisfaction. - Keeping the front-of-house area clean and organized. - Collaborating with team members to maintain a smooth workflow. What We’re Looking For: We’re seeking someone who brings a mix of professionalism and personality to the table. To thrive in this role, you’ll need: - At least 1 year of experience in a similar role (cashier, server, or customer-facing position). - A positive attitude and strong work ethic. - Excellent communication and multitasking skills. - The ability to stay attentive and focused in a busy environment. - Punctuality and reliability—we count on our team to deliver! Why Join Hibachi Daruma? At Hibachi Daruma, we’re more than just a restaurant—we’re a family. Our team is small but mighty, and we work together to create a warm and welcoming atmosphere for both our employees and customers. If you’re looking for a workplace where your contributions are valued and your hard work is recognized, this is the spot for you. Ready to Apply? If you’re excited about this opportunity and meet the qualifications, we’d love to hear from you! Join us at Hibachi Daruma and become part of a team that’s passionate about great food and exceptional service. Apply today and let’s make great things happen together! Click To Apply!!

Hiring a licensed massage therapist in Fort Wayne, Indiana. Contact number: 2605802404. Busy schedule, please text message. My shop can earn over $8,500 per month during the Christmas season and over $7,500 in regular months. It's about helping clients relieve pain and receive treatment. Normally, we split tips 50/50, and small tips are kept by her. Email: chensherry501@gmail.com WeChat: 2605802404

As a part of the team, this role is reserved for a person who is eager to learn new things and grow as a Team Member and Individual. We believe in creating a culture that allows everyone on the team to learn how to successfully function in their role at Valeo’s Pizza. This description begins with a detailed explanation of our core values. This is because we believe that anyone who would be a great fit on the team must first connect with the values that made us who we are. CORE VALUES 1. AUTHENTIC UNITY: Being a real team means having the strength to be vulnerable and transparent with those working around you. We believe in embracing our team members for who they really are, flaws and virtues alike. We do so by respecting one another through our words and actions. Looking at each team member in this honest and accepting way helps promote a true team. 2. PASSIONATE SERVICE: We believe that every guest we serve should feel they have received more in value than we have received in payment. We want our team members to enjoy what they do and take pride in handing a guest a beautifully made pizza. We have the opportunity to change lives, even if that is simply through an extra smile, or an opened door. Serve passionately. 3. FANATIC EXCELLENCE: We believe punctuality is a core leadership trait that sets the expectation of providing a consistently high standard in all that we do. We are a team of go-getters that constantly challenge growth within each other because of our hunger to better ourselves, and better our team. It also means that no job is beneath anyone. We all do what needs to be done to ensure fanatic excellence. QUALIFICATIONS To thrive as a Team Member at Valeo’s, you must be capable of committing yourself to the following standards. - Ability to work days, nights, and weekends as necessary. - Ability to work on your feet. - Ability to lift up to 50 pounds at any given time. - Experience in the hospitality, food service, or guest experience industry is a plus. - Ability to be proactive, self-motivated, and self-directed. - Demonstrated commitment to and comprehension of excellent guest experience. - Commitment to utilizing clear communication. - Demonstrating the desire to be flexible and thrive in a team player setting. - Reliable transportation - Current Drivers License, Insurance and Registration. - Ability to show up on time, gas tank full and ready to work. Benefits: - Clearly defined growth plan that allows the Team Member to determine their wages. - Upward growth opportunity into Team Leadership and management - Leadership Development - In depth training - Health/Vision/Dental Insurance for Full Time Team - Team Environment Apply Here: hhttps://valeospizza.com/careers/

Bookkeeper/Comprehensive Clerk: Job Responsibilities: 1. Assist in the management of expense payment and reimbursement process Submit payment applications and upload corresponding contracts and invoices, improve the review mechanism for future reference. Summarize the expense table, distinguish the purpose and attribution. Improve corresponding auxiliary credentials. Mark differences and special matters. 2. Complete the basic document process Maintenance of original documents (classified inbound and outbound). Inventory receiving and inventory management (matching accounts with reality). 3. Asset Management Classification management of fixed assets (purchase and sale, useful life, expense attribution) to assist in timely accounting. Construction in progress management (contract management, installation cost attribution, consumables procurement, completion settlement and acceptance, relevant data organization and storage, settlement management) 4. Financial information transmission, budget execution, and tracking Timely organize payment information and corresponding customers and orders. Review procurement data and verify payment information. Follow up on payment arrangements and participate in fund plan management. 5. Assist in connecting with relevant data from American accounting agencies Timely transmission of accounting data, communication of foreign tax requirements, assistance with accounting adjustments, etc 6. Assist colleagues from other departments such as procurement, production, and sales in the financial coordination work of Beisi 7. Inventory check 8. Financial file management and access 9. Temporary translation work: Translation work between Chinese business travelers and local personnel in the United States, as well as daily document translation. 10. Coordinate sales personnel's needs, follow up on outbound status, etc. Job requirements: 1. Major in finance, with knowledge of tax laws and policies in South Carolina, USA; 2. Proficient in English and Chinese, capable of business communication; 3. Can work in the United States. Work location: 1116 Tanner Road, Taylors, South Carolina, 29687 Email：ada.mu@sixinchem.com Wechat/whatsapp:+8615151845120

***ASAP HIRING AVAILABLE FOR NEW RESTAURANT OPENING, ALL POSITIONS MAY APPLY We are seeking Cooks, Prep Cooks, and Cashiers to join one of FiveM Group's restaurants: No Competition: supercharged bistro. FiveM Group operates restaurants in the NM region, from food-focused breweries, to delicious New Mexican fare. Experience is recommended but not required. The ideal BOH candidates will play a crucial role in food preparation and cooking, working with the entire team to create delicious and memorable food. This position requires an understanding of food safety practices and the ability to work efficiently in a fast-paced environment. A passion for the food industry and experience in food handling is essential for success in this role. The ideal FOH candidates will represent the company and themselves in a positive and energetic fashion, and work with the entire team. The position requires a basic understanding of digital based order-taking, as well as ability to work efficiently in a fast-paces environment. Duties (FOH) Greet guests warmly and provide friendly, helpful service Answer questions about the menu, specials, and promotions Handle questions about the menu, specials, and promotions Process cash, credit card, and other types of payments efficiently Able to balance a cash drawer Assist with opening and closing procedures Support kitchen staff with cleanup Contribute to a positive team environment (BOH) Assist in preparing ingredients for cooking, including washing, chopping, and measuring. Follow recipes and instructions from chefs to ensure consistency and quality of dishes. Maintain cleanliness and organization of the kitchen workspace. Adhere to food safety standards and regulations throughout all food handling processes. Support menu planning by providing input on seasonal ingredients and dish ideas. Collaborate with other kitchen staff to ensure timely service during meal periods. Participate in catering events as needed, assisting with food preparation and presentation. Requirements (ALL) Previous experience in the food industry or as a dietary aide is preferred. Knowledge of food handling techniques and safety regulations. Ability to work efficiently under pressure while maintaining high-quality standards. Strong communication skills and the ability to work as part of a team. Familiarity with catering services is a plus. Must be able to stand for long periods and lift up to 50 pounds as needed. Join FiveM Group's family of businesses where you can expand your experiences, learn new things, and promote a positive brand the community loves.

***ASAP HIRING AVAILABLE FOR GARDUNOS NATIVO, ALL POSITIONS MAY APPLY We are seeking Cooks and Prep Cooks to join one of FiveM Group's restaurants. FiveM Group operates restaurants in the NM region, from food-focused breweries, to delicious New Mexican fare. Experience is recommended but not required. The ideal candidates will play a crucial role in food preparation and cooking, working with the entire team to create delicious and memorable food. This position requires an understanding of food safety practices and the ability to work efficiently in a fast-paced environment. A passion for the food industry and experience in food handling is essential for success in this role. Preference in New Mexican fare experiences will help. Duties Assist in preparing ingredients for cooking, including washing, chopping, and measuring. Follow recipes and instructions from chefs to ensure consistency and quality of dishes. Maintain cleanliness and organization of the kitchen workspace. Adhere to food safety standards and regulations throughout all food handling processes. Support menu planning by providing input on seasonal ingredients and dish ideas. Collaborate with other kitchen staff to ensure timely service during meal periods. Participate in catering events as needed, assisting with food preparation and presentation. Requirements Previous experience in the food industry or as a dietary aide is preferred. Knowledge of food handling techniques and safety regulations. Ability to work efficiently under pressure while maintaining high-quality standards. Strong communication skills and the ability to work as part of a team. Familiarity with catering services is a plus. Must be able to stand for long periods and lift up to 50 pounds as needed. Join FiveM Group's family of businesses where you can expand your experiences, learn new things, and promote a positive brand the community loves.