Guest Attendant – Gay Men’s Resort (Palm Springs)

we are looking for someone 6 hours per day 5 days per week to cook and clean. 2pm to 7pm tuesday to saturday. this is an easy job. cooking laundry and general cleanup

Are you open to participating in a research program for dating apps? We're conducting some fun in-person research for a new dating app and are looking for single men and women to participate. Super easy, no experience with dating apps required. Pay: $100 cash for 90 minutes of your time Where: 1 hotel on Sunset Blvd (West Hollywood) When: Sept 29 - Oct 3 Time: Between 10 AM - 5 PM (you pick what works) - Invite only Who we need: Single guys and girls, age 24-36 That's it. Easy. To apply, just send: First & Last Name Cell Phone Email 6 photos of yourself Your Instagram handle What days/times are you free between 10/3 - 10/10 (10 AM - 4 PM (you pick what works) Once you are paid, your photos will be used across various dating apps for market research.

Line Cook for Farmers Market Taco Booth Job Title: Line Cook Locations: - Cedar Sinai Farmers Market: 8730 Alden Dr, Los Angeles, CA 90048 - Playa Vista Farmers Market: 12775 W Millennium, Los Angeles, CA 90094 Schedule: - Wednesday: Cedar Sinai Farmers Market, 11:00 AM – 2:00 PM (3 hours) - Saturday: Playa Vista Farmers Market, 11:00 AM – 2:00 PM (3 hours) - Total: 6 hours per week Duties: - Prepare and cook fresh tacos - Set up and break down cooking station, including grills and prep tables - Maintain a clean and sanitary work environment in compliance with health regulations - Handle food prep - Serve customers with a friendly and professional attitude - Manage inventory and restock ingredients as needed - Ensure proper food storage and waste minimization Dress Code & Health Requirements: -Dress Code: Clean black or white shirt or chefs coat, black pants, non-slip shoes, and a hat or hairnet - Maintain personal hygiene standards (clean-shaven or well-groomed, no strong perfumes) - Adhere to all Los Angeles County health and safety guidelines - Fresh, made-to-order tacos, Requirements: - Prior experience as a line cook or in a fast-paced food prep environment - Ability to work efficiently in a high-energy, outdoor market setting - Strong knife skills and familiarity with Mexican cuisine preferred - Reliable transportation to both locations - Positive attitude and ability to engage with customers Compensation: $20 an hour To Apply Send resume

Culinary Agents is working with the team at Moo's Craft Barbecue to connect them with talented hospitality professionals. Moo's Craft Barbecue - Now Hiring: Dishwasher Click here to learn more & apply today! About Us Moo’s Craft Barbecue is a family-owned, Los Angeles–based restaurant known for our award-winning “Texas barbecue with an LA twist.” What started as a backyard pop-up has grown into one of LA’s most celebrated BBQ destinations. We are passionate about craft, hospitality, and teamwork — and we’re looking for a dependable Dishwasher to join our kitchen team. Job Summary As a Dishwasher at Moo’s Craft Barbecue, you’ll play a vital role in maintaining the cleanliness and efficiency of our kitchen. You’ll be responsible for washing dishes, utensils, and cookware, ensuring the kitchen is stocked and ready for smooth service. This is a great entry-level opportunity with room to grow within the restaurant. Key Responsibilities Wash and sanitize dishes. large stock pots, bins cutting boards etc.  Keep dish station, sinks, and surrounding areas clean and organized Change dish machine chemicals and monitor proper temperatures (if applicable) Take out trash and recycling; follow proper disposal and break-down procedures Assist with kitchen cleaning tasks such as sweeping, mopping, and wiping down surfaces Restock clean dishes and utensils for front-of-house and back-of-house use Follow all food safety and sanitation standards Support kitchen staff as needed during prep and service Qualifications Previous dishwasher or kitchen experience preferred, but not required Strong work ethic, reliability, and a positive attitude Ability to work quickly and efficiently in a fast-paced environment Must be able to stand for long periods and lift 25–50 lbs Reliable, punctual, and a team player Availability for evenings, weekends, and holidays Benefits & Perks Competitive hourly pay Tip pool share (additional earnings per shift) Health benefits (medical, dental) 401(k) plan Staff meals during shifts Growth opportunities within a fast-growing, award-winning restaurant ] Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

We need front-of-the-house servers Open availability Job Type: Part-time We are looking for friendly, energetic servers to join our Clementine team. Part-time and full-time positions are available, with opportunities for advancement. Everyone will be trained on all stations (Host, Server, register, expo, barista, smoothie bar, runner, phones, and busser ). Perks/Benefits include: Paid time off Free meals Health/Dental/Vision Employee discount Metro Pass reimbursement Our hours are: Monday through Friday 8am - 6pm Saturday 8am - 5pm Sunday 9am - 3pm Job requirements include: Food Handler's Card Flexible availability, Saturdays and Sundays are a must Send resume to: Raoul@clementineonline.com or reply to this add

Landmark Santa Monica restaurant is looking for experienced, professional, and dedicated individuals. We're looking for passionate cooks who are excited to learn under the guidance of LA veteran and 2-Two Star Michelin Chef, Josiah Citrin. About Citrin: Citrin is a One Michelin-Starred, modern Californian cuisine restaurant by Chef Josiah Citrin. The attention to detail and pursuit of excellence that defined Josiah’s landmark Mélisse restaurant for 20 years thrives in this new space. Citrin is a fun, welcoming, and approachable experience. A large bar and the choice between our a la carte menu and prix fixe brings a fresh take on our love of hospitality and passion to deliver exciting and delicious food. • HIRING • - PM Line Cooks Ideal candidates are motivated, positive and always seeking to improve themselves. Thriving under pressure while remaining calm is essential. You must have availability to work at least 3-4 shifts per week (weekend and holidays are required). We are looking for chefs with sense of urgency, awareness and ones who have the ability to work in a team. If you'd like to be a part of our team, please reply directly to this email with your resume, availability, and which position you are applying for.