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Part Time Night Auditor / Guest Services Representative – Hospitality Ambassador (Downtown Charleston) We’re always looking for qualified candidates to join our team! Applicants are encouraged to apply year-round. About Us: The Market Pavilion Hotel, Grill 225, and The Pavilion Bar set the standard for hospitality in Charleston. We provide opportunities for growth, competitive benefits, and a supportive team environment. Responsibilities: • Greet and assist hotel guests with check-ins, check-outs, and requests. • Provide city, dining, and tour information. • Process reservation bookings for both the hotel and Grill 225. • Enter guest details and special requests into our system. • Ensure guest satisfaction by addressing needs promptly with attention to detail. • Follow established procedures and protocols to ensure luxury service standards. Requirements: • 2+ years in a Guest Services, concierge, or customer service role. • Established work history with at least 1 year at a previous job. • Strong attention to detail, professionalism, and ability to follow procedures. • Flexibility to work various shifts, including weekdays, weekends, and holidays. Compensation & Benefits: • Hourly Pay: $20.00 – $25.00+, based on experience. • Monthly Bonus • Benefits: Health, dental, vision insurance, paid vacation, and more. • Incentives: Weekly and monthly bonus programs, potentially adding $1.00 – $3.00 per hour. • Meals: Provided at no charge. • Parking: Complimentary for compact cars during low hotel demand periods. Career Growth: This role offers advancement opportunities within the hotel, with potential for management positions. High performers can enjoy career growth and development. Schedule Flexibility: The ideal candidate will have flexibility and be willing to work weekdays, weekends, and occasional holidays. The primary part-time work hours for this position will be from 11pm to 7am, two days per week. Full-time employment will also be considered for candidates who are willing to work additional shifts, such as 7am-3pm or 3pm-11pm, alongside the part-time night audit duties. Candidates will be required to complete training as a Guest Services Representative before starting night audit training. This will ensure they have the necessary knowledge to succeed in the role. Guest Services training will be conducted from 7am-3pm and 3pm-11pm to provide full exposure to the required duties. Application Process: PRE-EMPLOYMENT DRUG SCREENING PROCESS: Pre-employment drug testing is a mandatory requirement for all eligible candidates. After successfully completing the interview and background screening process, candidates will be instructed to report to our designated drug testing facility. Candidates who pass the drug screening at the approved facility will receive a Passing Certificate of Documentation, which must be on record before a formal offer is made. Applicants are encouraged to ensure their ability to pass the drug test before proceeding with the application process. RESUMES To set yourself apart from other candidates, we encourage and happily accept resume drop offs via in-Person delivery at the Market Pavilion Hotel Guest Services desk Monday - Sunday from 1pm-4pm. If you are dropping off your resume in person, then please add a date and time stamp and position desired in the upper right-hand corner of your resume. APPLY ONLINE: Apply online at: https://www.marketpavilion.com/jobs/job_apply.cfm?job=0

WE ARE ALWAYS SEEKING QUALIFIED CANDIDATES TO JOIN OUR TEAM. APPLICANTS ARE ENCOURAGED TO APPLY - 365 DAYS A YEAR! RESUMES To set yourself apart from other candidates, we encourage and happily accept resume drop offs via in-Person delivery at the Market Pavilion Hotel Guest Services desk Monday - Saturday from 1pm-4pm. If you are dropping off your resume in person, then please add a date and time stamp in the upper right hand corner of your resume. Pavilion Bar - Outdoor Rooftop Server (Downtown Charleston) The staff of The Market Pavilion Hotel, Grill 225, and The Pavilion Bar are the standard of hospitality service in Charleston. By rewarding professional initiative and efficiency, we provide hospitality professionals with the guidance, operational structure and opportunities needed to shape their careers and pursue their goals. Rewards and benefits vary according to position; but may include bonus plans, paid vacations, health insurance, employee meals, etc. Most importantly, we offer a supportive and highly organized team structure in which a determined professional can thrive and continuously succeed as a member of one of the finest hotels in the world. POSITION DETAILS Recipients of this Pavilion Bar Server position will be working within our extensive food and beverage operation consisting of our Pavilion Bar outdoor rooftop restaurant. Additionally, each of our servers are cross trained in our Prime Steakhouse (Grill 225) as well as in our hotel's special events department. This flexibility enables the Pavilion Bar server to maximum their earning potential on a daily basis. Recipients of this Pavilion Bar Server position will have a strong desire to be guest focused with a willingness to please and exceed the expectations of our guests. Recipients must be caring, friendly, and hospitable with the ability to make positive and memorable interactions with each of their guests. Our ideal applicants will possess at least 2 years experience, as a server or bartender in a restaurant, bar or resort environment. Recipients of this position must have knowledge of wine and various types of liquors. The Pavilion Bar server will be responsible for providing timely service by delivering food and drinks to guests at the outdoor Pavilion Bar and Pool area. Efficiency, intelligence and speed are paramount. Hours vary from morning to evening. Full-time applicants with wide-ranging schedule flexibility will be given first consideration for this position. COMPENSATION Highest Earning opportunity in the City - High Season average $150-$800+ per day While gratuities vary by an individual's performance and are not guaranteed by the hotel, it has been our experience that a Pavilion Bar server who has the capability for the work and who has the ability to make caring, professional and hospitable connections with their guests, will have the opportunity to make earnings that are at the top of the hospitality spectrum in Charleston ranging on average from $150-800+ per day. Most commonly, our staff member's earnings are in the middle to high range of this earning spectrum at the Pavilion Bar. Recipients will be provided base hourly pay. Additional earnings are based on gratuities provide by the guest at their discretion. The level of gratuities received are performance based and are contingent upon the individual's ability to perform their job well with respect to providing knowledgeable, meaningful and courteous guest interactions. Gratuities are based solely on the discretion of the guest. Gratuities provided by guests are the primary portion of a Pavilion Bar Servers earnings. BENEFITS: Meals are provided at no charge to the recipient with this position. 401(k) Health Insurance Dental Insurance Vision Insurance Disability Insurance Term Life Insurance Paid Vacation Development and Growth Opportunities SCHEDULE FLEXIBILITY The ideal candidate will have good schedule flexibility with the willingness to work weekdays, weekends and occasional holidays. Hours vary from morning to evening. Full-time applicants with wide-ranging schedule flexibility will be given first consideration for this position. PRE-EMPLOYMENT DRUG SCREENING PROCESS: Pre-employment drug testing is a definite reality in our company, and is a mandatory requirement for all eligible candidates. Contingent upon the candidate's ability to advance beyond the interviewing and background screening process, eligible employees will then be instructed to report to our company's designated drug testing facility in person. An eligible candidate who successfully passes the drug screening test at our approved testing facility will then be provided a Passing Certificate of Documentation. This Passing Certificate of Documentation on record will be required before the candidate is potentially offered a final position within our company. Applicants are encouraged to be aware of their ability to successfully pass our pre-employment drug screening test before investing any aspect of their valuable personal time with respect to our company's comprehensive application process. RESUMES To set yourself apart from other candidates, we encourage and happily accept resume drop offs via in-Person delivery at the Market Pavilion Hotel Guest Services desk Monday - Saturday from 1pm-4pm. If you are dropping off your resume in person, then please add a date and time stamp in the upper right hand corner of your resume. Apply online at: https://www.marketpavilion.com/jobs/job_apply.cfm?job=0

Catering Cook / Sandwich Artist (Mount Pleasant) Dish and Design Catering © craigslist - Map data © OpenStreetMap compensation: hourly pay $18 start employment type: full-time experience level: mid level job title: Catering Cook / Sandwich Artist Mount Pleasant Catering Company is looking for a morning Catering cook/ Sandwich Artist What we are looking for: • Skilled Team Player with a positive attitude with the ability to work in a fast-paced kitchen • Catering Experience a Plus but not necessary • Must have worked in a kitchen 2+ years, have good knife skills • Maintaining a clean and organized kitchen • Set up and break down workstation • Mix, wash, peel, chop, grind, strain, slice meat and vegetables & more • Label & Date inventory and all ingredients • We are looking to fill a position 4-5 days a week 5 or 6 am to 1or 2 pm • Some weekend shift may be required based on event schedule • main job responsibility is our cold production Sandwich/ Wrap Station or Salad Cold Food Prep Station plus catering prep • Free Parking • No Late Nights • free meal Principals only. Recruiters, please don't contact this job poster.

Hiring Sandwich Makers/Prep Back Kitchen Crew. Summer is Over and we are now in a New Season in a New Location and we have NEW Hours too. Later and Better. Please fill out our Crew Form at www. yachtclubsubs,com for a interview. Our training system is fast and easy! Open Kitchen so you are not stuck back in a four wall kitchen of lonelines.

Hello All: Please read the entire posting before submitting responses. Aurelio's has been a Chicago staple for 66 years. We have one location in Naples and another opening in Estero shortly. Our guests, literally, drive hundreds of miles everyday for our pizza, subs, salads, pastas and appetizers. This is not your typical Pizza Place. We are fanatical about the beauty and perfection of our products, the cleanliness of the store and the strong relationships we build with every single guest and the community at large. We are a family run business and looking for strong, committed individuals that are eager to learn, contribute ideas, and take pride in their work. You will learn skills that will propel you forward in any direction you choose with a tremendous amount of support from ownership and management. We promise that you will get out of this job as much as you put in! YOU MUST: Submit a cover letter sharing your thoughts as to how and why you will add value to the store and guest experience We take the job very seriously. We do not take ourselves very seriously. There is no drama at all. It's fun, challenging, music playing and laughter. If you are hired then the opportunities are limitless as we continue to grow. REQUIREMENTS: Reliable Transportation English/bi-lingual preferred Excellent Time Management A drive for success A true understanding of guest and community appreciation A curious, humble and caring intelligence A desire to make beautiful products; mixing science and art Positive attitude and hunger for our guests to be happy and fulfilled

WE ARE ALWAYS SEEKING QUALIFIED CANDIDATES TO JOIN OUR TEAM. APPLICANTS ARE ENCOURAGED TO APPLY - 365 DAYS A YEAR! Grill 225 Server - Top Earnings in the Marketplace The staff of The Market Pavilion Hotel, Grill 225, The Pavilion Bar and Cafe Pavilion are the standard of hospitality service in Charleston. By rewarding professional initiative and efficiency, we provide hospitality professionals with the guidance, operational structure and opportunities needed to shape their careers and pursue their goals. Rewards and benefits vary according to position; but may include bonus plans, paid vacations, health insurance, employee meals, etc. Most importantly, we offer a supportive and highly organized team structure in which a determined professional can thrive and continuously succeed as a member of one of the finest hotels in the world. RESUMES To set yourself apart from other candidates, we encourage and happily accept resume drop offs via in-Person delivery at the Market Pavilion Hotel Guest Services desk Monday - Saturday from 1pm-4pm. If you are dropping off your resume in person, then please add a date and time stamp in the upper right hand corner of your resume. POSITION DETAILS The recipient of this Grill 225 server's position will be part of our vibrant restaurant service team at Grill 225. Recipients will be responsible for providing professional table service to dining guests by serving our high-quality food and drink products. Recipients will have a strong desire to be guest focused with a willingness to please and exceed the expectations of our guests. Recipients must be caring, friendly, and hospitable with the ability to create positive and memorable interactions with each of their guests. Ideal recipients will have an established working career as a server or service member in a previous upscale restaurant, steakhouse, resort or hospitality related industry. Applicants must have a stable work background with the demonstration of being able to maintain a hospitality position with a previous employer for at least 1 full year. Recipients of this position will have a good wine knowledge, must be detail oriented, confident in speech and highly motivated. POSITION IDEAL REQUIREMENTS Ideal applicants will have at least 2 years experience as a server or similar role in an upscale restaurant or steakhouse. Recipients of this position must have an established work record, with the demonstrated ability to have held a position with a previous employer for at least 1 full year. Recipient must have the willingness to accept detailed structures, protocols, and procedures that are utilized by Grill 225 to ensure consistent and quality associated guest interactions. Recipients must have a good wine knowledge with the technical ability to professionally present wine to guests. Previous wine decanting experience is desired. Experience, ability or willingness to learn how to perform Table-Side service for items such as Flambé or Bananas Foster. Must have the ability to be comfortable with table-side presentations, food handling and cooking. Must have an understanding of the technical service etiquette for American style table service, which will include the proper methods and formalities for properly serving and clearing dining guests. Recipients of this position will be guest services driven, detail oriented, warm and amiable. Must have the sincere desire to serve and please our guests along with an attention to maintain meticulous table detail. COMPENSATION: One of the highest Earning opportunities in the City for individuals who have full-time availability as well as a flexible working schedule. High Season average $150-$800+ per day While gratuities vary by an individual's performance and are not guaranteed by our company, it has been our experience that a Grill 225 server who have the ability to make caring, professional and hospitable connections with their guests, will have the opportunity to make earnings that are at the top of the hospitality spectrum in Charleston - ranging on average from $150-800+ per day. Most commonly, our staff member's earnings are typically in the middle to high range of this earning spectrum at Grill 225. In detail, recipients will be provided base hourly pay. Additional earnings are based on gratuities provide by the guest at their discretion. The level of gratuities received are performance based and are contingent upon the individual's ability to perform their job well with respect to providing knowledgeable, meaningful and courteous guest interactions. Gratuities are based solely on the discretion of the guest. Gratuities provided by guests are the primary portion of a Grill 225 servers earnings. BENEFITS: Meals are provided at no charge to the recipient with this position. 401(k) Health Insurance Dental Insurance Vision Insurance Disability Insurance Term Life Insurance Paid Vacation Development and Growth Opportunities SCHEDULE FLEXIBILITY - GRILL 225 and PAVILION BAR The ideal candidate will have good schedule flexibility with the willingness to work weekdays, weekends and occasional holidays. Hours vary from morning to evening. Full-time applicants with wide-ranging schedule flexibility will be given first consideration for this position. PRE-EMPLOYMENT DRUG SCREENING PROCESS: Pre-employment drug testing is a definite reality in our company, and is a mandatory requirement for all eligible candidates. Contingent upon the candidate's ability to advance beyond the interviewing and background screening process, eligible employees will then be instructed to report to our company's designated drug testing facility in person. An eligible candidate who successfully passes the drug screening test at our approved testing facility will then be provided a Passing Certificate of Documentation. This Passing Certificate of Documentation on record will be required before the candidate is potentially offered a final position within our company. Applicants are encouraged to be aware of their ability to successfully pass our pre-employment drug screening test before investing any aspect of their valuable personal time with respect to our company's comprehensive application process. RESUMES To set yourself apart from other candidates, we encourage and happily accept resume drop offs via in-Person delivery at the Market Pavilion Hotel Guest Services desk Monday - Saturday from 1pm-4pm. If you are dropping off your resume in person, then please add a date and time stamp in the upper right hand corner of your resume. Apply online at: https://www.marketpavilion.com/jobs/job_apply.cfm?job=0