Browse
···
Log in / Register

60 CPM + Bonuses | OTR Company Drivers (Cedar Rapids, IA)

Negotiable Salary

1000 7th St SE, Cedar Rapids, IA 52401, USA

Favourites
Share

Description

Drive OTR with Scheduled Home Time – Start at $0.60 CPM + Bonuses!   OTR runs with scheduled, predictable home time! Don Hummer Trucking is hiring CDL-A OTR drivers who want steady miles, reliable home time, and top-tier pay. Start at $0.60 CPM plus bonuses while hauling dry van and reefer freight nationwide. All Drop & Hook, no touch freight. Get the best of both worlds—freedom on the road and predictable home time after every 12 nights out. What We Offer:  ✅ $0.60 CPM + annual pay increases ✅ $0.04/mile safety bonus paid quarterly ✅ Extra pay for detention, layover & breakdown ✅ 12 nights out, then home ✅ Pet & rider policies ✅ No idle restrictions & no fuel optimizer ✅ Fridge & inverter in every truck ✅ Free SiriusXM radio ✅ No in-cab cameras Minimum Requirements:  Class-A CDL and 6 months tractor/trailer experience Must be 21 years or older Learn more at JOINHUMMER.COM  or call 888-323-6115 Learn about our bonuses and additional pay by clicking here. Don Hummer Trucking will accept applications and process offers for these roles on an ongoing basis.

Source:  craigslist View original post

Location
1000 7th St SE, Cedar Rapids, IA 52401, USA
Show map

craigslist

You may also like

Craigslist
We're Hiring: Assistant Photographer & Videographer (Bronx)
Assistant Photographer & Videographer – Atèpá Media At Atèpá Media, we’re passionate about telling stories through photography and videography. We’re currently looking for a reliable and creative Assistant Photographer & Videographer who’s eager to grow and gain hands-on experience in the field. This role is ideal for someone who’s flexible, driven, and excited to contribute to meaningful client experiences. Responsibilities: • Accompany the lead photographer and videographer on shoots • Learn how to operate professional cameras such as the Sony FX3 and Sony A7IV • Support in capturing a variety of events — including weddings, corporate sessions, and social gatherings • Provide on-set assistance based on the Lead’s direction to ensure smooth workflow Requirements: • Experience operating Sony cameras (owning one is not required) • Basic knowledge of handling camera equipment • Great customer service and professionalism on set • A portfolio is helpful, though not mandatory • Access to reliable transportation is highly encouraged • A flexible schedule — availability on evenings and weekends is often needed • Punctuality, communication, and a collaborative attitude are essential Some Services We Offer at Atèpá Media: • Event Photography & Videography • Corporate Shoots & Conferences • Headshots & Team Photos • Photobooth — digital and print options • Social Media & Promo Content • On-camera Interviews & Testimonials We work throughout the tri-state area and surrounding regions, including: • New York • New Jersey • Connecticut • Pennsylvania Apply here: https://forms.gle/mVr8wy6mRnWwcdU5A Thank you — we look forward to meeting someone who shares our passion and vision!
840A E 150th St, Bronx, NY 10455, USA
$20/hour
Craigslist
Sous Chef (West Village)
Sous Chef – Jack & Charlie’s 118 New York, NY / Full-Time Jack & Charlie’s 118 is seeking an experienced and passionate Sous Chef to join our team! We’re looking for a talented culinary professional who understands exceptional hospitality and loves creating memorable dining experiences. As our Sous Chef, you’ll collaborate closely with the Executive Chef on menu development, daily specials, and new dishes—all while leading a dedicated kitchen team and having fun doing what you love most: cooking great food. About Us Jack & Charlie’s 118 is an 85-seat New American restaurant open for dinner seven nights a week and brunch on weekends. Our menu highlights wood-fired cooking, with proteins and seasonal vegetables prepared in our wood-fired oven. We feature: 🔥 Scratch cooking with no shortcuts 🍝 In-house pasta and pastry programs 🌿 Locally sourced ingredients from the Union Square Greenmarket We’re passionate about honest, ingredient-driven cuisine and a warm, genuine approach to hospitality. Responsibilities Ensure all food is consistently prepared and served to restaurant standards. Collaborate with the Executive Chef on new menu items and specials. Hire, train, and mentor kitchen staff while maintaining a positive work culture. Manage inventory, purchasing, and food cost controls. Maintain kitchen cleanliness and sanitation in line with DOH standards. Ensure all kitchen equipment is properly maintained and functioning. Oversee prep, line execution, and service quality during shifts. Requirements 2–3 years of experience as a Sous Chef (or similar role) in a fine dining or high-volume kitchen. Strong leadership, organization, and communication skills. Experience managing inventory, labor, and food costs. Knowledge of wood-fired cooking a plus. Passion for teaching, teamwork, and great food. What We Offer Creative input on menu development Opportunity for growth and advancement Competitive compensation A supportive, team-driven environment We’re excited to meet you! 👉 Apply today by sending your resume and a brief cover letter Join a team where great food, teamwork, and creativity come together every day.
23 Greenwich Ave, New York, NY 10014, USA
$65,000-75,000/year
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.