Busser/Food Runner/Serving Assistant needed (Atlantic Ave - Delray Beach)

*****************NOTICE-NOTICE- NOTICE **************** . PACESETTER PERSONNEL LARGO HAS GREAT NEW PAY RATES! . GENERALLY YOU START WORKING THE VERY FIRST DAY. . ALL WILL NEED WORK BOOTS, WORK PANTS AND SHIRST WITH A SLEEVE . WE STAFF FOR MANY OF THE FOLLOWING JOBS DAILY: A. WAREHOUSE B. CONSTRUCTION SKILLED AND SEMI-SKILLED C. CONSTRUCTION GENERAL LABOR D. TRAFFIC FLAGGERS (WE TRAIN AT NO COST) E. CONSTRUCTION CLEANUP F. LANDSCAPING ...................AND MANY MANY MORE.................... . WORKERS WITH CARS START $15.30 UP, NO CARS $14.00 UP.VALID IDENTIFICATION, ESTABLISHING IDENTITY AND EMPLOYMENT AUTHORIZATION, ARE REQUIRED WHEN APPLYING. . PLEASE APPLY MONDAY THROUGH FRIDAY 5AM TO 9AM. Pacesetter Personnel Services 3275 East Bay Dr Largo, FL. 33771 727-531-0202

The Cheesecake Factory is Coming Soon to Tampa Premium Outlets! Open Interview Hiring Event Thursday, October 9th from 9am - 5pm Hiring Site of The Cheesecake Factory 2818 Cypress Ridge Blvd, Ste. 105 Wesley Chapel, FL 33544 HIRING IMMEDIATELY Server - earn between $10.98 - $13 / hr (This Position Earns Tips) Bartender - earn between $10.98 - $13 / hr (This Position Earns Tips) Cashier - earn between $14 - $17 / hr Host - earn between $14 - $16 / hr Busser - earn between $10.98 - $13 / hr (This Position Earns Tips) Barista/Dessert Finisher - earn between $14 - $17 / hr Line Cook - earn between $16.50 - $21 / hr Prep Cook - earn between $15.50 - $18.50 / hr Dishwasher - earn between $14 - $16.75 / hr Applicants must be 18 years old or older. The Cheesecake Factory - Restaurant Location 2362 Grand Cypress Dr Lutz, FL 33559 Server - APPLY HERE Bartender - APPLY HERE Cashier - APPLY HERE Host - APPLY HERE Busser - APPLY HERE Barista/Dessert Finisher - APPLY HERE Line Cook - APPLY HERE Prep Cook - APPLY HERE Dishwasher - APPLY HERE Why Join Our Team: Great earnings potential Full and part-time hours available Flexible scheduling to fit your life Medical coverage starting at $12 per pay period, plus dental and vision Paid vacation and sick time No-cost Hospitality, GED and Associates Degree programs Discounted shift meals and a 25% discount when dining in as a guest Fortune 100 Best Companies to Work For® since 2014 and PEOPLE Companies that Care since 2021 Career growth opportunities Who we are Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going. We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers. We are an equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities. #SoCheesecake #LifeAtCheesecake

Ladies needed to serve food at Tarpon Springs Seafood Festival in Tarpon Springs, FL. 200.00 per day to be paid. Servers needed for 11/08/2025 - 11/10/2025. Hours are 9 am till 10 pm on Fri and Sat. Hours are 9 am till 5 pm on Sunday. Interviews held at noon on Thursday - 11/06/2025 at 735 Dodecanese Blvd, Tarpon Springs, FL. Just show up at noon for interviews. Call 850-545-5161 if you have trouble finding area. Look for white ford dually with 25 ft blue trailer. Festival Site. No flip flops. No pink, purple, green or crazy hair styles. No facial tattoos or facial piercing. Dress casual. Tank tops or tshirts with shorts is fine. It will be hot. Dress comfortable to be able to work at fast pace placing food on plates and passing to customers. 25.00 bonus if you show up on time and work entire shift all 3 days. Any questions call Clayton at 850-545-5161 or if no answer call Bridgette at 229-412-1694. May also text questions.

SERVERS wanted - Kitchen In The Desert (Twentynine Palms) Kitchen In The Desert is looking for new additions to our Front of House team. Ideal candidate should have prior experience in fast paced restaurants. Pay is competitive and based on experience. Full time and part time positions available. Please email your resume if interested. Compensation: Hourly + Tips Employment Type: Employee's Choice Job Title: Server

Wanted Wagon Drivers in the Coachella Valley This position is for drivers to drive a team of mules pulling a wagon with passengers aboard, for the purpose of conducting tours in the Coachella Valley. Should be familiar with driving wagons or willing to learn and is already the equestrian type. Interested? Please contact ………760 347-2161

We are searching for a banquet sous chef. We want someone who has experience in hotels or clubs and knows how to read a BEO and organize the food production for banquet events. This is not a job for "restaurant line cooks" , I need a a banquet sous chef that understands banquets. You will also be responsible for ordering, scheduling and inventories. Basically this will be your last sous chef position if you work with me for some length of time. That's what I do, I create executive chefs out of sous chefs. So, if you want to work your last sous chef job before becoming executive chef, this is the job for you. You will learn things working with us that you not learn anywhere else, and you will become a much better cook. I will pay top dollar for the right person and you will have a great team of cooks to work with. In this kitchen we speak English, Spanish and Russian. Anyone who speaks any of those three languages are very welcomed to apply. This is a Monday-Friday job with no late nights, no weekends and no holidays. We are closed on Saturday and Sunday. this is a very ideal position for a high performing sous chef. Call or text me directly at 615-593-3555 if interested. I am the executive chef. I am not looking for short timers, restaurant only experience type people or people who don't know how to manage a kitchen. I am looking for the best of the best. I know it's a not the best choice searching for a chef on Craigslist, but I'm willing to try anything to get the right person hired for this position.