🚚 CDL A 💸 $.65 CPM 💸 CUSTOMER FREIGHT 🚚

Garibaldis has proudly served the Presidio Heights neighborhood for over 36 years, offering seasonal Mediterranean–California cuisine in a warm, welcoming setting. We’re looking for a skilled and motivated Sous Chef to join our team and help carry forward our legacy of excellence. What You’ll Do • Work the line four nights a week, rotating through all stations • Lead and manage kitchen staff with professionalism and clarity • Assist with ordering and inventory • Contribute to menu development and seasonal planning • Maintain high standards of quality, cleanliness, and efficiency Schedule & Expectations • Approximately 40–45 hours per week • Must be able to think on your feet and adapt in a fast-paced environment • Prior experience in a similar role is strongly preferred What We Value • A collaborative kitchen culture built on respect and creativity • A commitment to work-life balance—we believe great food comes from energized, focused teams • A chance to contribute to a long-standing neighborhood institution If you're passionate about seasonal cooking, thrive in a dynamic kitchen, and want to be part of a team That will continue to grow along with your salary.

Are you someone that enjoys making a difference in people's lives? Are you looking for a job that not only pays well, but is also rewarding and a great work out?!? If you are dependable, hardworking, and loyal then Housekeeping Associates has the career for you! We work in teams of 2, cleaning homes in the Washtenaw County area. Housekeeping Associates positions are full time, Monday-Friday, and all candidates must be available to work 9:00am-5:00pm. All candidates must have their own transportation, a valid driver's license, and valid vehicle insurance. Housekeeping Associates provides the following: - In depth, on the job training - Fun and enjoyable work environment - Weekly Pay - Direct Deposit - Paid drive time and mileage - Paid Time Off - Matching 401K Retirement program - Paid Holiday time - Allstate supplemental insurance - Pre Paid legal plan - $16.00 an hour to start - $250 Sign on Bonus - must fulfill 90 day probation period and be in good standing

We're hiring sushi chef, kitchen helpers, and food prep. If you're interested in working with us, please call or text Jackson at 415-988-1188. Thank you! We're looking forward to talk to you.

Job Description: Flor Landscaping is looking for skilled and motivated installers with experience in masonry, concrete, and pavers to join our construction team. We specialize in high-end outdoor living spaces including patios, retaining walls, walkways, driveways, fire pits, BBQ islands, turf, and landscape lighting. We are seeking team members who take pride in their craftsmanship, can work efficiently with others, and want to grow with a company that values professionalism, safety, and quality. Responsibilities: Install pavers, concrete flatwork, and masonry features (retaining walls, stone veneer, fire pits, seating walls, etc.) Assist with forming, grading, pouring, and finishing concrete Read and follow project plans and measurements accurately Operate tools and equipment safely (cut saws, mixers, compactors, etc.) Maintain clean and organized job sites Work as part of a crew to complete projects on time and up to company standards Requirements: Experience in masonry, concrete, or paver installation (minimum 1–2 years preferred) Ability to read measurements and work with levels and layouts Reliable transportation to job sites across San Jose and surrounding areas Strong work ethic, teamwork skills, and attention to detail Physically able to lift 50+ lbs and work outdoors in various conditions What We Offer: Competitive pay based on experience Consistent, full-time work with opportunities for overtime Career advancement as we continue to grow Supportive team culture with training provided How to Apply: Reply to this ad with your name, contact information, and a summary of your masonry/concrete/paver experience. Flor Landscaping – Building exceptional outdoor spaces with craftsmanship and care.

Hook & Line is a fun and lively modern seafood eatery in downtown Santa Cruz. The restaurant provides a unique take on responsibly sourced seafood, with an ingredient-driven menu created by the celebrated Chef Santos Majano. Our beverage program showcases small production spirits, seasonal cocktails, craft beers, and organic and biodynamic wines produced with minimal intervention. We are currently looking to fill the following positions: LINE COOKS Requirements: - Passion for food, with a desire to learn more about sustainable food practices -At least one year of recent experience in a fast-paced restaurant is preferred -Detail-oriented, highly organized, and able to think quickly on your feet -Have a flexible schedule, weekend availability, strong work ethic, and a willingness to learn new things Compensation: Based on experience (competitive pay + tips) PT BARTENDER We are seeking a dedicated, team-oriented individual to join our bar team. The ideal candidate is passionate about food and hospitality and shares our common goals of refinement and the integrity of service. At Hook & Line, bartenders are expected to uphold high service standards, stay curious about beverage culture, and contribute to a smooth and collaborative service environment.This is an excellent opportunity to join a great working culture in a unique, dynamic and fast-paced environment. QUALIFICATIONS 1+ years bartending experience in a a fast-paced, cocktail-driven environment Solid knowledge of classic and modern cocktail techniques Genuine interest and growing knowledge of spirits Showcase a passion for food, wine, spirits, and hospitality, with a desire to continually expand knowledge Genuine enjoyment of working with people Ability to communicate, anticipate and meet the needs of guests and fellow staff Energetic, and detail oriented Daily punctuality and attentiveness Common goals of excellence and refinement Team mindset and respect for coworkers and guests RBS certification and California Food Handler’s Card required Compensation is $17/hour + tips. Schedule: TBD (must have Sunday evening availability) Please respond to this ad with an updated resume, including your full name, contact number, and email address. Your updated resume must be pasted in the body of the email and should also include your most recent employers. We believe in creating an inclusive, diverse and equitable work environment for all. We are a pooled tip house with a portion of the tips being shared with the kitchen team. Hook & Line provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training

Harvest Kitchen is looking for full time/ part time experienced kitchen help, Baking Experience a HUGE plus. From scratch cooking, farm to table, Days only. Valid drivers lisc. is a must. Send resume. Harvest Kitchen is a Chef driven farm to table, locally sourced, ready to eat home delivery service, USDA inspected local retail market supplier of ready to eat food, and an active member of the Ann Arbor Farmers Market. We produce only the finest local healthy food available from local and organic farms, and deliver it personally to homes of families, new mom's, and those recovering from illness or surgeries.