Browse
···
Log in / Register

Entry Level Dietary Aide - Memory Care Community (River Rd)

$17/hour

193 Santa Clara Ave, Eugene, OR 97404, USA

Favourites
Share

Description

Do you enjoy working behind the scenes, knowing that your efforts directly improve the lives of others? If you take pride in organization, cleanliness, and attention to detail, we invite you to join our team as a Diet Aide. As a Diet Aide, you will be an important part of the dining services team, helping to prepare meals that meet the dietary needs and preferences of our residents. Your work will ensure that every meal that leaves the kitchen is safe, accurate, and thoughtfully prepared. Daily responsibilities include assisting with food preparation, maintain kitchen cleanliness, wash dishes and utensils, put away the twice weekly order, and keep storage areas neat and organized. By paying close attention to detail, you will help us safeguard resident health, prevent food waste, and make sure ingredients are always ready when needed. Though you may not always interact directly with residents, the care you put into your work will be felt by every person you serve. The meals you help prepare contribute to comfort, health, and overall quality of life. We are looking for someone who understands that even small tasks—like double-checking a diet restriction is accommodated or keeping the kitchen spotless—can make a big difference. This position requires someone who can communicate effectively with team members, follow instructions carefully, and work cooperatively in a fast-paced environment. Flexibility, reliability, and a strong work ethic are essential. Because food safety is a top priority, you will need to maintain current Food Handler credentials and meet all state and local health-related requirements. CPR and First Aid certification must also be kept current. Continuing education, annual training, and pre-employment screenings—including a physical, TB test, drug test, and background check—are also part of the requirements. In return, you’ll find this position to be a rewarding way to use your skills and attention to detail. Our kitchen team is supportive, professional, and committed to excellence. We believe in creating an environment where everyone can contribute and feel valued. While residents may not see all that you do, your work makes a visible difference every single day in the smiles around the dining table. This is more than a kitchen job—it’s an opportunity to make an impact through meaningful service. If you’re ready to be part of a team that cares deeply about its residents and takes pride in quality, safety, and compassion, we would love to meet you. Join us as a Diet Aide and help ensure our residents receive meals that are not only delicious but prepared with care.

Source:  craigslist View original post

Location
193 Santa Clara Ave, Eugene, OR 97404, USA
Show map

craigslist

You may also like

Craigslist
Restaurant Professional (Treasure Valley)
Restaurant and Catering Staff – FOH/BOH Skills Preferred (Boise, ID) About the Position: The ideal candidate will have a strong background in both front-of-house (FOH) and back-of-house (BOH) restaurant operations. Flexibility is key—our events require staff who can jump in wherever needed. Prior catering experience is essential, as this role involves supporting events from setup to cleanup, ensuring seamless service and top-quality food presentation. Responsibilities: • Assist with event setup, service, and breakdown • Provide excellent customer service in a professional, friendly manner • Help with food prep, plating, and presentation • Maintain cleanliness and organization in both FOH and BOH areas • Work collaboratively with a small team to execute successful events Qualifications: • Basic restaurant skills (FOH & BOH) strongly preferred • Ability to multitask and adapt to changing needs during events • Reliable transportation and availability for flexible schedules (weekends and evenings often required) • Strong work ethic and positive attitude What We Offer: • Competitive hourly pay (DOE) • Opportunities for growth in a locally owned, family-oriented company • A supportive, team-focused environment Catering & Restaurant Staff – FOH/BOH Skills Preferred (Boise, ID) About the Position: The ideal candidate will have a strong background in both front-of-house (FOH) and back-of-house (BOH) restaurant operations. Flexibility is key—our events require staff who can jump in wherever needed. Prior catering experience is essential, as this role involves supporting events from setup to cleanup, ensuring seamless service and top-quality food presentation. Responsibilities: • Assist with event setup, service, and breakdown • Provide excellent customer service in a professional, friendly manner • Help with food prep, plating, and presentation • Maintain cleanliness and organization in both FOH and BOH areas • Work collaboratively with a small team to execute successful events Qualifications: • Previous catering experience required • Basic restaurant skills (FOH & BOH) strongly preferred • Ability to multitask and adapt to changing needs during events • Reliable transportation and availability for flexible schedules (weekends and evenings often required) • Strong work ethic and positive attitude A Driver's license is strongly preferred... What We Offer: • Competitive hourly pay (DOE) • Opportunities for growth in a locally owned, family-oriented company • A supportive, team-focused environment How to Apply: Please reply with your resume and a short note about your restaurant and or catering experience. This is a part time position and ideally we are looking for condidates who want to work on an as needed basis. However, the right indidvidual WITH THE RIGHT ATTITUDE would organically become a bigger part of our team. As manager, my slogan is "ATTITUDE IS EVERYTHING". ** We do events even outside of our own commercial kitchen area. We go into very nice homes and into elegant spaces and although we know each candidate may not have a perfect background; We are looking for individuals who can represent us with class, professionalism, and a groomed appearance. This is a drug free environment.** How to Apply: Please reply with your resume and a short note about your catering/restaurant experience.
14010 N Rainy Pl, Boise, ID 83714, USA
Negotiable Salary
Cookie
Cookie Settings
Our Apps
Download
Download on the
APP Store
Download
Get it on
Google Play
© 2025 Servanan International Pte. Ltd.