ZABARS PRODUCTION SOUS CHEF (Upper West Side)

NOW HIRING: HOSTESS FOR EXCLUSIVE CLUB Location: Private Dry Social Club | Great Pay Do you light up a room the moment you walk in? Are you polished, poised, and full of personality? We’re looking for a standout hostess to be the face and vibe of our private, members-only social club — no alcohol, all action. Passively looking for the right fit. What We're Offering: Top-tier pay – Earn great money while having fun Professional but relaxed atmosphere – No bar. No drunks. Just games. VIP vibe – Mingle with members, make guests feel welcome, and keep the energy alive Who You Are: Attractive, well-dressed, and effortlessly presentable Outgoing, friendly, and engaging Full of energy, good vibes, and class Bonus Points If You: Have worked in nightlife, promotions, hospitality, or entertainment Love being the center of attention (in a good way) This is a perfect role for someone who loves people, and wants to be part of something unique and exciting. Apply now with your name, a photo, and a short intro. ***this will be Part Time and essentially a fill-in role for starters unless something opens up more regular

Culinary Agents is working with the team at Au Za'atar - Midtown East to connect them with talented hospitality professionals. Au Za'atar - Midtown East - Now Hiring: Bartender Click here to learn more & apply today! A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender. This individual will be well versed in traditional and contemporary cocktails and enjoys experimenting with new ideas, techniques, and pairings. They understand the complexity of the bar and thrive to be an influential leader to develop and mentor their team. We strive to provide exceptional guest service and hospitality. The ideal candidate will have a great handle on all liquors/wine/beer and must be able to educate staff on our Alcoholic beverages. *Must have fine dining experience* Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

Mission Briefing: Operatives must be prepared to engage in both culinary and service duties. Mastering tomato sauce operations is essential, along with handling high-pressure food prep, frontline transactions, and tactical guest interaction. Primary Objectives: Prepare and execute food operations, including sauce mastery. Deploy meals to operatives in the field (our guests) with precision. Maintain full operational readiness of stations, supplies, and tools. Execute transactions with flawless accuracy. Defuse and resolve customer issues swiftly and professionally. Collaborate with squad members to ensure mission success. Adhere to health, safety, and Company protocols at all times. Qualifications for Clearance: Cooking and food prep skills required (sauce proficiency a must). Prior cashier or service deployment experience preferred. Tactical communication and problem-solving skills. Ability to remain calm in fast-paced, high-pressure missions. Flexible availability for evenings, weekends, and varied shifts. Compensation & Perks: $16.50/hr during training Tips begin once training is complete Employee rations (discounts on food & beverages) Advancement opportunities within The Company A tight-knit unit that has your back Application Protocol: Transmit your resume, cover letter, and NYC Food Handlers Card image. Await classified instructions once clearance is confirmed. The Company awaits your enlistment. Do you accept the mission? Training starts within 48hrs of interviews

We’re looking for a passionate and professional Server/barista with 2+ years of experience to join our fast-paced, friendly team in the heart of the Washington Heights. If you thrive in a busy café setting, love serving great coffee, and have a warm, customer-first attitude—we’d love to meet you! We serve coffee, breakfast, brunch, and lunch with pride and personality.

Hourly Rate -$ 11.00 Plus Tips. OPEN CALL AT PJ CLARKES' LINCOLN SQUARE- 44WEST 63RD STREET, NY, NY 10023 MONDAY - FRIDAY 2 PM TO 4 PM. PJ Clarke’s is looking for candidates with experience, humor, and an innate sense of hospitality to join our talented team The Barback's role is to provide our Guests with first-class service and to make our guests feel welcome at all times. while assisting the bartenders with mixing and serving alcoholic and non-alcoholic drinks, suggestive selling, and answering questions. Assists with other tasks when needed.

**Now Hiring: Busser – Evenings & Weekends** 📍 **Bus Stop Café, West Village, NYC** We’re looking for a friendly and reliable **Busser** to join our team! If you enjoy working in a fast-paced, upbeat environment and being part of a neighborhood spot loved by locals and visitors, this role is for you. **What You’ll Do:** * Support servers by clearing and resetting tables * Assist with food running when needed * Maintain a clean and welcoming dining room * Provide excellent service to help create a great guest experience **What We’re Looking For:** * Team player with a positive attitude * Ability to work evenings and weekends * Prior experience a plus * Great team and supportive environment * Neighborhood café with a loyal customer base * Opportunities to grow within the restaurant 📩 Apply in person at **Bus Stop Café** (Hudson St & Bethune, West Village) or send us a message to set up an interview. Apply in person between 10:00 AM – 4:00 PM Bus Stop Café 597 Hudson Street, New York, NY 212.206.1100