PICANTE Berkeley Cosinera/prep $19.18 + tips avg $23-$24hr (berkeley)

Looking for a woman to work on a truck with me and my other assistant, delivering snacks to ⛽️ garages for now to START (MONDAY, TUESDAY and WEDNESDAY) starting at $14 per hour and commission on new customers Must be proactive, speak some English to interact with customers, open stores. Must not be afraid or shy to talk to customers, must have work permit and be able to lift boxes, get on and off the truck. FROM 7AM TO 2:30 PM

Position: Financial Manager Department: Finance Reports to: CEO Position Summary: We are seeking a highly skilled and experienced Financial Manager to oversee the critical financial operations of our company. The ideal candidate will be responsible for financial planning, risk management, and financial reporting. This role requires a strategic thinker with strong leadership capabilities who can provide insightful analysis to support executive decision-making and drive the company's financial health and sustainable growth. Key Responsibilities: Financial Planning & Analysis (FP&A): Lead the annual budgeting and quarterly forecasting processes. Develop financial models to analyze performance, evaluate potential investments, and support strategic initiatives. Provide accurate and timely financial reports, variance analysis, and actionable insights to senior management. Monitor key performance indicators (KPIs) and track financial performance against budgets and forecasts. Financial Reporting & Compliance: Oversee the preparation of monthly, quarterly, and annual financial statements in accordance with GAAP/IFRS. Ensure all financial reporting deadlines are met consistently. Coordinate and manage the annual audit process with external auditors. Ensure compliance with all local, state, and federal regulatory requirements and tax filings. Cash Flow & Treasury Management: Manage company cash flow planning and ensure availability of funds as needed. Oversee banking relationships and manage credit facilities. Implement effective working capital management strategies for accounts receivable, accounts payable, and inventory. Qualifications and Requirements: Bachelor’s degree in Finance, Accounting, Economics, or a related field. An MBA or professional certification (e.g., CPA, CMA, CFA) is highly preferred. Proven experience (typically 7+ years) in a finance management role or similar senior finance position. Thorough knowledge of corporate financial law, accounting principles, and risk management practices. In-depth experience with financial planning, modeling, and analysis. Strong proficiency in accounting software (e.g., SAP, Oracle, NetSuite) and advanced Microsoft Excel skills. Excellent leadership, communication, and interpersonal skills, with the ability to present complex financial information in a clear and concise manner. Demonstrated ability to work strategically and collaboratively across departments.

About the Company: The Catching Group is a Hospitality Management Group based in Miami, FL, and it owns and manages three restaurant brands: 107 Taste, Cajun Boil and Kung Fu Chicken. All brands operate in several locations in the Greater Miami area 107 Taste is an Asian restaurant with five locations offering authentic Asian food. 107 Taste South Miami is seeking a Dishwasher to become an integral part of our team! Our working environment is positive and productive, and our staff is easygoing and fun to work with. Company values are: Be a host, Humble, Honesty and Integrity, Responsible, Teamwork. Responsibilities: Clean and sanitize the working surfaces, tools, utensils, and working area Assist Chef in restocking and prepping containers Dishwashing, etc Qualifications: Strong communication skills Attention to detail Professional in appearance and demeanor Ability to multi-task If you meet the above requirements, please send resume. Job Type: Full-time Pay: $14/hour + Bonus Location: 5966 S Dixie Hwy #103A, South Miami, FL 33143

Everglades Safari Park is looking for candidates with AIRBOAT experience or willing to learn, looking for a detailed and service-oriented employee, candidates must be dependable, self-motivated and responsible. Must be comfortable outdoor in a fast paced environment. We are looking for Airboat operators or people willing to learn. The pay is $15/ hour with the potential of adding commissions and tips, which can reflect a total of $20 +++ (after 3-month probationary period) Perks include but are not limited to : - No night shifts ( Hours are 9 am -5:30 pm), Flexible schedules - Friendly / Family Atmosphere -Relaxing scenic commute ( 15-20 minutes west of Dolphin Mall) -Discounts off purchases in Restaurant/ Gift Shop - Uniforms provided -Work among nature and potential to grow Qualifications: - Must have a valid and clean record for past 5 years -US Drivers license. and be at least 21 years old. - Must be able to pass a State/ Federal background check - Must pass a Drug Test. - Must be willing to take a boating course/ airboat course and CPR course , certified Captains preferred but willing to deduct from weekly paycheck amount until cost of course is fulfill. - English A MUST. More languages are A +++ -Must be able to lift at least 30 pounds We all work as a team and we believe in getting any job done for the benefit of the visitor experience. Job Types: Full-time Only Apply!!! Pay: $15.00 per hour + Tips+++ Please apply in person ( Mon- Sun 9AM to 5PM)

Ain’t Normal Cafe Seeks Cook! Ain’t Normal seeks a passionate and curious cook! If you ever find yourself obsessing over beautiful baked goods or small plates and want to learn and share your passion for food, please apply with a resume and cover letter telling us about why you think you’d be a great addition to Aint Normal! We are seeking someone who is: -California ServSafe food handler certified -Able to work 4-5 shifts per week (must be available weekends, mornings, and afternoons) -1-2 years professional cooking experience is preferred. -A team player that is able to collaborate and communicate directly with co-workers and managers -Organized, efficient, and has proven basic skills and knowledge of kitchen tasks (appliance usage, proper dishwashing, cleanliness, FIFO, inventory, and quality control) -Able to follow workplace safety protocols and Ain’t Normal Cafe recipes -Enthusiastic about opportunities to experiment new menu items and grow their cooking knowledge with us -Excited about opportunities to learn, train, and foster a fun but professional atmosphere -Enthusiastic about opportunities to create new menu items and expand their cooking knowledge -To successfully perform essential job duties, required to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less -The position requires manual dexterity; auditory and visual skills and the ability to follow oral/written instructions and procedures Compensation -$20.00 - $24.00 plus tips $10 per hour Employee Benefits: -Medical Benefits after 60 days for full-time employees (30+ hours a week) -Free drinks25% discount on food and retail items. Apply! -Please send resume and cover letter explaining why you are a good fit for Ain't Normal to careers@aintnormalcafe.com with “Cook Job Application” in the subject line.

We’re looking for experienced team members who are comfortable working both the kitchen line and FOH. If you can bounce between grilling burgers, frying, making shakes, and taking orders with a smile — we want to hear from you. What we’re looking for: • Strong line cook experience (grill, fryer, assembling burgers) • Comfortable interacting with guests and taking orders • Ability to multitask and stay calm under pressure • Current food handler’s certificate • Reliable, team player, and punctual Pay: $17.00–$21.00/hr + tips (based on experience)
 Training: First 4 days at Oakland minimum wage ($16.89/hr). Please attach your resume or a short message about your experience with both cook and FOH duties. We prioritize applicants with solid experience and flexible availability. ********** We are looking for experienced individuals who can work both in the kitchen and FOH. If you can easily transition from the grill and fryer to taking orders with a positive attitude — we want to meet you. Requirements: • Experience in hot kitchen (grill, fryer, assembling burgers) • Comfortable interacting with customers and taking orders • Ability to work under pressure and multitask • Valid food handler’s certificate • Reliable, punctual person with a good team attitude Pay: $17.00–$21.00/hr + tips (depending on experience)
 Training: First 4 days at Oakland minimum wage ($16.89/hr). Please attach your resume or a short message about your experience working in both kitchen and FOH roles. We will prioritize candidates with strong experience and flexible availability.