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Busy Midtown Modern Japanese Restaurant Seeking Bussers (Midtown)63854087969665120

Busy Midtown Modern Japanese Restaurant Seeking Bussers (Midtown)

Busy Midtown Restaurant (Bryant Park area) is hiring Bussers The ideal candidate must: - Be familiar with high-end service as well as a fast-paced environment. - Have experience bussing tables - Have a great and positive personality, whom are also fast learners and team players. - Upkeep grooming standards of a neat uniform and cleanly shaven - Have open availability (Weekend availability is a must) - Have the ability to be on their feet for extended period of time and be able to lift 50lbs. - Have clear and thorough communication skills This is a full-time role, Restaurant perks: Closed for most federal holidays Employee discount when dining in Located near most mta subway lines Hours of Operation: Monday-Friday: 11:45am-2:30pm (Lunch), 5:00pm-10:30pm (Dinner) Saturday: 5:00pm-10:30pm (Dinner only) Sunday: 5:00pm-10:00pm (Dinner only)

42 St - Bryant Pk / 5 Av, New York, NY, USA

Line Cook (Hot Line/Pasta) (Flatiron)63854088000129121

Line Cook (Hot Line/Pasta) (Flatiron)

Job Details Little Maven, is seeking line cooks to join our team of passionate professionals. This role will include hands-on training from our chefs in order to provide the highest standard of service to our customers. Line Cook Benefits: Compensation: A salary range of $19 to $23 dependent on experience. Career Advancement: Opportunities for growth within the VCR Group, a growing hospitality company with various concepts under its leadership. Line Cook Requirements: Follow approved recipes accurately Prepare high quality dishes to customer satisfaction Maintain a thorough working knowledge of recipes, ingredients, allergens, and food presentation Ensure all the products and prepared items are properly labeled, dated, initialed, covered, and rotated following FIFO (first in, first out) Maintain organization and cleanliness while adhering to all safety and health practices Set up stock stations and replenish kitchen inventory and supplies as needed Follow all company policies, procedures, and guidelines Consistently report to the schedule Line Cook Qualifications: Minimum 1 year in a full-service kitchen, preferably in a pasta station Must have excellent knife skills with proficiency in all aspects of cooking Experience with various cooking methods, ingredients, equipment, and procedures Ability to follow and execute recipes to designated specifications High standards for cleanliness of workspace and service areas Strong work ethic and customer-focused approach Ability to work a flexible schedule including days, nights, weekends, and holidays Equal Opportunity Employer: At VCR Group, we uphold core values and do not discriminate based on any protected classes. We evaluate candidates based on qualifications, skills, and abilities. We value diversity, which enhances innovation and brings varied perspectives to our team. Compensation: Hourly ($19.00 - $23.00)

8 W 18th St, New York, NY 10011, USA

WAITERS/WAITRESSES catering. (Bronx)63854087883265122

WAITERS/WAITRESSES catering. (Bronx)

Job description: We are currently seeking reliable, energetic people for catering wait staff to enhance our current team! We are also willing to train. Feel free to email resume.

Eastchester Rd/Boston Rd, Bronx, NY 10469, USA

Barista-Team Member (NYC)63854087718019123

Barista-Team Member (NYC)

Seven Grams Caffe is seeking an Experienced Barista/Key Holder. Who are we? Seven Grams Caffe is a fast paced, innovative specialty coffee brand that bridges the gap between premium coffee and premium baked goods. We’re obsessed with the perfect cup of coffee and we’re looking for an experienced barista who shares that obsession. We roast every single bean we use, work on custom-made La Marzoccos, have three locations in Manhattan that serve the perfect cortados, and we take great pride in our carefully-selected bean portfolio. Not to mention, we’re the home of New York City’s Ooey Gooey Cookies! We’ve been featured in The New York Times, New York Magazine, Forbes, Eater, and Thrillist, and are looking for a motivated Experienced Barista/Key Holder role to join our team! What makes our dream Experienced Barista/Key Holder? Responsibilities include: - 1-year (or more) experience in a specialty coffee environment - You can operate a La Marzocco or other manual espresso machine in your sleep. - You can produce some beautiful latte art - You’re passionate about all-things-coffee and have a deep interest in learning about our carefully selected and sourced beans - You can recognize regular customers and create a professional relationship with our Caffe locals - You have previous experience using POS system - You’re proactive, self-motivated, invested in what you do, and take pride in your craft. - You have open availability, including weekends - You’re fun to work with and to be around. We’d be happy to wake up early in the morning to work a shift with you, and you’ll always provide our customers with a friendly and welcoming experience. - Strong plus: Having a New York Food Handlers’ Certificate. If you don’t have one, you are open to acquiring one. The compensation and perks we offer: - Highly competitive hourly compensation, $25-28 per hr, which includes both hourly wage and shift tips - Benefits: Medical, dental and vision, and 401K plans. - Free coffee and employee discounts - We always welcome talent that wants to grow with us. If you have the passion to become management material, we want to work with you! Want to jump right in and start making the perfect courtado?Let’s get to know each other better. For more details about Seven Grams Caffe, please visit www.sevengramscaffe.com

207 E 32nd St, New York, NY 10016, USA

Negotiable Salary

Take Out Staff Veselka Restaurant63854087742977124

Take Out Staff Veselka Restaurant

Established Ukranian Restaurant looking for a capable, reliable, friendly person to join our Take Out team at our well known, busy Restaurant in the East Village. The job involves packing up food orders for Pick Up and Delivery, greeting guests, answering their questions, taking their orders for To Go, taking payment, as well as processing orders taken through various Delivery Apps. Work can be fast paced. Experience with similar work is helpful. Knowledge of Eastern European food is helpful Shifts generally run 8:30/9 till 4/4:30 PM and 4/4:30 PM till 11/12 Flexible schedule important. Please send resume WITH YOUR AVAILABILITY

60 3rd Ave, New York, NY 10003, USA

Chelsea/MSG/Midtown west bar and restaurant seeking host (Chelsea)63854087773443125

Chelsea/MSG/Midtown west bar and restaurant seeking host (Chelsea)

Hello Our bar and restaurant is looking for the ideal candidate to join our friendly team. No experience necessary but preferred. You should have a positive attitude and a willingness to work with others, an understanding of customer service and basic familiarity with online platforms. full training will be provided. Availability will be 4 days per week from 4.30- 9pm. Compensation is $23 per hour. This would be an ideal position for someone with early morning commitments/responsibilities/school. We look forward to hearing from you! Have a nice day!

357A 8th Ave, New York, NY 10001, USA

Instacart Shopper - Delivery Driver (Brooklyn)63854087802497126

Instacart Shopper - Delivery Driver (Brooklyn)

Shop and deliver on a flexible schedule AND earn additional income!Be a household hero with Instacart. FULL-SERVICE SHOPPER Start earning quickly with a flexible schedule Shopping with Instacart is more than grocery delivery. Shoppers help make our world go round. They make money, make moves, and make shopping lists come true. They make good time, make life easier, and make people’s day. Shoppers make it all happen—sign up now to help create a world where everyone has access to the food they love. As a full-service shopper, you’ll receive orders through the Shopper app to shop from stores in your area, and deliver the orders to your customer's door. It’s that simple. What you get as a shopper: Start earning quickly on a flexible schedule* Weekly pay with the option of instant cashout Potential to earn tips Special earnings promotions Basic requirements: 18+ years old (21+ to deliver alcohol) Eligible to work in the United States Consistent access to a vehicle and a recent smartphone Additional information: Shopping with Instacart is great for anyone looking for flexible, seasonal, home-based, entry-level, weekend, weekday, after-school, or temporary opportunities. As an Instacart Full-Service Shopper, you can have more flexibility than with a part-time job. Instacart is committed to diversity and providing equal opportunities for independent contractors. Instacart considers qualified individuals without regard to gender, sexual orientation, race, veteran, disability status, or other categories protected by applicable law. Instacart also values providing prospective contractors with a fair chance to pursue opportunities. For all individuals seeking to provide services in San Francisco, Los Angeles, and Philadelphia, Instacart considers individuals in a manner consistent with the requirements of applicable Fair Chance ordinances. Review the Independent Contractor Agreement here *Subject to availability of batches in your area.

91-91 144th Pl, Jamaica, NY 11435, USA

Negotiable Salary

🍔🔥 Experienced Line Cook Wanted at Home Frite – Bed Stuy, Brooklyn (Bed Stuy, Brooklyn)63854087682307127

🍔🔥 Experienced Line Cook Wanted at Home Frite – Bed Stuy, Brooklyn (Bed Stuy, Brooklyn)

Must be legally eligible to work in the United States. About Us Home Frite is a Brooklyn favorite known for our golden fries, juicy burgers, and welcoming neighborhood atmosphere. We take pride in serving high-quality food with great service, all in a fun and energetic environment. Responsibilities Prepare and cook menu items (burgers, fries, and small bites) with consistency and care. Maintain excellent food quality and presentation standards. Keep the kitchen clean, safe, and organized in compliance with health and safety regulations. Work efficiently in a fast-paced, high-volume setting. Assist with prep work and help maintain proper stock levels. Requirements Minimum 2 years’ experience as a line cook, ideally in a high-volume casual dining setting. Strong knowledge of food safety and kitchen hygiene. Ability to stay calm and efficient under pressure. Dependable, punctual, and a team-oriented mindset. Flexible schedule, including availability on weekends and holidays. What We Offer Competitive hourly pay plus tips (with growth to $21/hr or salary). Opportunities for advancement within the company. A positive, supportive, and team-focused workplace. Free or discounted meals during your shift. 📍 If you’re a hardworking and reliable cook who takes pride in your craft, we’d love to meet you. Apply today and join our team at Home Frite — serving some of the best fries and burgers in Brooklyn.

1074 Bedford Ave, Brooklyn, NY 11216, USA

Catering Sales Coordinator63854087572867128

Catering Sales Coordinator

The Role at a glance: Abigail Kirsch is seeking a Catering Sales Coordinator to join our Abigail Kirsch team at The Loading Dock in Stamford, CT or for candidates located closer to New York, this position may also be based out of the Tappan Hill Mansion in Tarrytown, NY. Reports To: Event Managers, Director of Catering ***This position will require a Wed through Sunday or Tuesday through Saturday work schedule and is ideal for someone that wants to grow in catering operations*** Job Summary: The Catering Sales Coordinator to the events team is primarily responsible for supporting the Event Managers and Director of Catering on all event production and responsible for backing up the other Catering Sales Coordinators. Qualifications + Skills: Prior administrative experience but not required. Prior event experience preferred, but not required Excellent computer skills necessary, including spreadsheets, customer relationship management systems, and virtual ticketing, Microsoft Office Ability to communicate work related information to co-workers, supervisors, vendors and clients. This includes written and verbal communication. Must be able stay organized, and keep others organized, including scheduling meetings and prioritizing tasks to meet deadlines. Must be able to work independently Must have strong attention to detail, ensuring accuracy on all assignments Able to work a flexible work schedule, with the ability to work in an environment with competing priorities Essential Job Functions: Responsible for Event Signage, ensuring accuracy for station layout and allergens Assist Event Managers by maintaining calendar and appointments, scheduling logistical meetings. Assist Event Managers in responding to client questions including menu selections, logistics, rental equipment and party production. Handle in house questions including menu selections, logistics, rental equipment and party production. Assist Events Manager by attending tastings and logistical meetings when necessary. Assist Events Managers in planning, coordinating and executing events. Distribution of Party Folders Perform and complete all reasonable assignments as requested by management. Our Benefits: Medical (FT Employees) Dental Vision Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity Discount Program Commuter Benefits (Parking and Transit) EAP 401k Sick Time Holiday Pay (9 paid holidays) Tuition Reimbursement (FT Employees) Paid Time Off About Abigail Kirsch: Started in the 1970s as a family-owned catering company, Abigail Kirsch has grown into one of New York’s premier caterers. Our steady growth has allowed us to bring our hospitality, service, and delicious food to Connecticut, Westchester, and New York City. About Elior North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth. At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments. Disclaimer: This job description can be revised by management as needed.

14 Linden Pl, Stamford, CT 06902, USA

Night Shift Dishwasher / Kitchen Porter (Clinton Hill)63854087585155129

Night Shift Dishwasher / Kitchen Porter (Clinton Hill)

Putnam’s Pub is hiring a Night Shift Dishwasher /Kitchen Porter We’re looking for a reliable, hardworking team player to join our kitchen staff. Candidates must: Be punctual and dependable Work well with others Be ready to hustle in a fast-paced environment Provide work references upon request 📍 Come to Putnam’s Pub at 419 Myrtle Ave, Brooklyn, NY 11205 for an interview and paid trial shift tomorrow, Friday, September 25th at 12pm. Español (traducción mejorada): Putnam’s Pub está contratando Lavaplatos / Ayudante de cocina para el turno de noche Buscamos una persona confiable, trabajadora y con espíritu de equipo para unirse a nuestro personal de cocina. Los candidatos deben: Ser puntuales y responsables Trabajar bien con los demás Estar listos para moverse en un ambiente de ritmo rápido Poder proporcionar referencias laborales si se solicitan 📍 Preséntese en Putnam’s Pub en 419 Myrtle Ave, Brooklyn, NY 11205 para una entrevista y una prueba pagada mañana, viernes 25 de septiembre a las 12pm.

Myrtle Av/Clinton Av, Brooklyn, NY 11205, USA

Part-Time Counter Position at Patrizia’s of Maspeth (Maspeth)638513633322271210

Part-Time Counter Position at Patrizia’s of Maspeth (Maspeth)

Patrizia’s of Maspeth is looking for a reliable and friendly Counter Person to join our team! This is a part-time position with flexible hours, perfect for someone who enjoys working in a fast-paced restaurant environment. Responsibilities include: • Answering phone calls and taking reservations • Handling delivery and catering orders • Managing orders from delivery apps (UberEats, DoorDash, Grubhub, etc.) • Assisting guests with takeout orders • Providing excellent customer service at the counter Requirements: • Strong communication and organizational skills • Comfortable using phones, tablets, and delivery app platforms • Positive attitude and ability to multitask • Prior restaurant or customer service experience is a plus, but not required If you’re a team player who enjoys working with people and wants to be part of a fun and energetic restaurant, we’d love to hear from you! 📩 Please reply to this ad with your name, phone number, availability, and a brief description of your experience.

20 Williamsburg St W, Brooklyn, NY 11205, USA

Server 2-3 shifts a week (Williamsburg)638513633854731211

Server 2-3 shifts a week (Williamsburg)

Looking for experienced server for 2-3 shifts a week which will include at least 1 day at the weekends…pls forward resume. Must have experience working in a pub. Busy time so money is good 😌

286 S 3rd St, Brooklyn, NY 11211, USA

Negotiable Salary

Cashiers / Servers/General manager/ (Brooklyn)638513632232971212

Cashiers / Servers/General manager/ (Brooklyn)

Rosa’s is hiring a General Manager! Our General Managers are responsible for leading our teams to consistently exceed guest expectations. Daily activities will focus on motivating our teams, driving sales, and maintaining our high standards. We recruit, hire, and train strong, self-disciplined people who are committed to our concept and "family" environment. If you have positive energy and a passion for pizza, we would like you to consider becoming a part of the Rosa’s Pizza family. About You: * 5+ years in a management or supervisory capacity in a Pizzaria * Knowledge of food, labor, and bar costs * Enjoy working with people Some of the Benefits: * Competitive compensation - Starting at $65K and up depending on experience * Comprehensive training program * Food discount * Ability to build your career and join a great family What You Can Expect: * A full-service restaurant that offers 5-star service * Fast-paced environment due to accelerated growth, and an opportunity for personal and professional growth and to put your unique stamp on an organization * We want you not only for your considerable skill and experience for this role, but also for your humility, passion, ingenuity, and top-tier work ethic as a team-player. We recognize there's always more to learn and it's more fun doing so as part of a team. . Interviews and training will be conducted at our Williamsburg location. 45-40 hours weekly. Competitive paying job with room to grow to manager position . PLEASE TEXT ONLY to inquire and include your name, experience, and availability. Rosas Pizza in is looking for a new enthusiast team member! Our cashiers and servers are the first ones to greet costumers so you must enjoy interacting with people. We are looking for a counter person/cashier to answer the phone, take orders, restock, and serve when needed. Requirements: - Fluency in English and Spanish - A team player - Have experience or familiarity with pizza - Able to work in a busy environment - Willing to work on weekends - Must be able to carry 10-15 lbs up stairs for restocking Please contact Alessandro by TEXT ONLY to schedule a quick interview or tryout (516)232-4775.

Metropolitan Ave/Benedict Av, Bronx, NY 10462, USA

Negotiable Salary

Arva & Nama at Aman NY Open Call 9/26 - BOH & FOH Positions (New York)638513632394251213

Arva & Nama at Aman NY Open Call 9/26 - BOH & FOH Positions (New York)

F&B 575 LLC at Aman New York is hiring for Arva & Nama. Arva draws its name from the Latin word for ‘cultivated land.’ Arva pays homage to Italy’s rustic, cucina del raccolto tradition, creating heart-warming dishes using the finest, sustainably sourced ingredients from local farms and fresh from the ocean. Arva is hosting an Open Call for the following positions: - Barista - Runners - Servers - Server Assistants - Commis - Chef de Partie (Pasta) Bringing Aman’s eastern roots to one of the West’s greatest cities, Nama celebrates the Japanese washoku dining tradition with authentic, uncomplicated and elegant dishes that champion the world’s finest produce. Nama is hosting an Open Call for: - Host - Part-Time Bartender - Sushi Chef de Partie *Candidates must be able to work weekends. AM shifts start at 6:30am. When: Friday, September 26 @ 11am Where: Aman New York | Employee Entrance @ 9 West 56th Street *Please bring your resume. Applications will be reviewed on a first-come, first-served basis. Kindly note that attending within the specified open call hours does not assure an interview. *Must be 18+ and authorized to work in the U.S.

354 W 54th St, New York, NY 10019, USA

Host (Brooklyn)638513632835851214

Host (Brooklyn)

Sound + Fury is a brewery, bar, restaurant and event space, located in the heart of Downtown Brooklyn. We are currently looking for part-time and weekend host to join our expanding and evolving team, with potential to grow into future roles for the right candidate. Hosts here at Sound + Fury are a key part of our team and should have a keen interest and a desire to learn about the craft beer industry. As a member of our staff you are committing to providing friendly customer service in a welcoming neighborhood atmosphere, with an emphasis on providing a quality and positive customer experience. In this inviting setting we value staff who can engage with customers and encourage repeat business; this being something we place as much care into as we do our beer. Requirements Basic knowledge of craft beer Interest in continued professional development A strong commitment to excellent customer service Self-motivated team member who can show initiative to assist others as needed Night and weekend availability Reliable and dependable work ethic, communication and follow through Duties Include Exhibiting a friendly disposition while providing exquisite customer service Maintaining good verbal communication to management and staff during service Carrying out all of our standards of practices (opening, closing and during service) A willingness to be flexible about schedule when necessary Job Types: Part-time Benefits: Employee discount Physical Setting: Bar Casual dining restaurant Shift: 4-7 hour shift Evening shift Night shift Work Location: In person

395 Jay St, Brooklyn, NY 11201, USA

Hiring experienced cook, Se busca cocinero con experiencia (Greenwich, CT)638513630950431215

Hiring experienced cook, Se busca cocinero con experiencia (Greenwich, CT)

Hiring a full-time, experienced cook. Good salary, good environment. Experience in Italian cuisine required. Looking for a full time, experienced cook. Great pay, great environment. Experience in Italian cooking needed. This restaurant is in Greenwich, Connecticut.

235 N Maple Ave, Greenwich, CT 06830, USA

Negotiable Salary

Sous Chef (Bronxville, NY)638513631955211216

Sous Chef (Bronxville, NY)

Henrys Bar and Grill is currently looking for a Line cook to join our team. We are a Gastro-Pub with an Italian/Mediterranean soul in Bronxville located near the Bronxville train station. You are expected to be able to work and operate all stations. We are looking for someone who can work well in a system designed to produce high quality dishes in an efficient manner. Please be passionate about the food and experience you provide. Candidates must have the following criteria: Have experience in a fine dining environment. Have excellent work ethic and take pride in your food. Be clean and keep a clean working environment. Must be a team player. Eagerness to learn and excel in this industry If you feel that this position is for you please attach your resume. Competitive Salary. You can view our menu on our website: www.HenrysBronxville.com Our location is: Henrys Bar and Grill 32 Palmer Ave Bronxville, NY 10708 Looking forward to meeting you. Management.

34 Palmer Ave, Bronxville, NY 10708, USA

$45,000-52,000/year

Bartender/Servers (bronxville)638513629904671217

Bartender/Servers (bronxville)

Looking For an amazing Bartender/Server! The position includes: Working in a local bar making mixed drinks and cocktails (you need to be able to make some of the classics). Maintain and keep a clean bar. candidates must possess bartending experience behind a bar focusing on hand crafted cocktails. The candidate must be skillful at customer service and customer interaction throughout the dining experience. He/She is a perfectionist and craftsman. We expect the right candidate also to possess the same passion and knowledge in food as our qualified server candidates. Must be knowledgeable in Health Department requirements for liquor related establishments. WEEKEND AVAILABILITY A MUST!! Bartender will be required to also serve customers in the dining area during all shifts. The candidate should be professional, reliable, energetic, knowledgeable and thorough team player. Looking for team players that can work in fast-paced environment who are skilled at customer service. We are looking for individuals from different restaurant backgrounds and specializing in any cuisine. Occasionally running food, and clearing tables. If this sounds like you, send us your resume. We are looking for someone who can take on 5 shifts a week evening shifts.

147 Parkway Rd, Bronxville, NY 10708, USA

Sourdough Baker (Bushwick)638513630028811218

Sourdough Baker (Bushwick)

We are looking to add a talented baker to our growing team. The position is ideally for 4 - 5 shifts a week. Starrlight Bakery is a small sourdough bakery committed to serving high quality bread, pizza and cake to our neighbors in Bushwick and customers in surrounding neighborhoods. We are a small but mighty team of bakers that prioritize communication, commitment to quality, and a positive working environment. We are located near Maria Hernandez Park and the Jefferson Ave L station. Starrlight Bakery is a gender inclusive environment, where all bakers are respected regardless of their gender, ethnicity, race, sexuality, age, and/or ability. We strive to create a culture of inclusion and hold ourselves accountable for creating an equitable working environment. Qualifications - Candidates have respect for the craft and a willingness to learn and grow in a close-knit, fast-paced, hands-on environment - Candidates are capable of safely lifting and carrying 55lbs, handling hot and precarious items, and generally staying active and on their feet. - Candidates are able to mentally compute addition, subtraction, and multiplication problems. - Candidates are willing to communicate effectively and engage critically with team members’ ideas to maximize bread quality. - Candidates have at least 1 years’ experience working in a bakery or similar kitchen environment. Job Description and Responsibilities: - Group shifts with a team of 2-4 people begin at 6:30am and end around 2:30pm - Mixing, proofing, stretching, folding, shaping, and baking a variety of loaves. - Hand-delivering loaves to nearby grocery stores and wholesale clients. - Representing the bakery and facilitating retail sales at local farmers markets. - Preparing large delivery orders for third-party deliveries. - Maintaining a clean and safe working environment: washing dishes, cleaning shared spaces, and adhering to safety rules throughout the bakery. - Receiving and incorporating feedback on baking technique and completion of routine tasks. Benefits: - Starting hourly rate for bakers is $18/hr, with potential for increased wages alongside expanded responsibilities. - Flexible scheduling and paid sick time off available. - Subsidized and/or complimentary shift meals included. To apply please send a short personalized message and your resume.

212-220 Irving Ave, Brooklyn, NY 11237, USA

Hiring Host and servers (Midtown)638513630583051219

Hiring Host and servers (Midtown)

Servers & Hosts Wanted – New Asian-Style Restaurant – NYC We are a new, modern Asian-style restaurant in Manhattan and are looking for experienced Servers and Hosts to join our team. If you thrive in a fast-paced New York dining environment and know how to deliver exceptional guest experiences, we want to meet you. Requirements (Servers & Hosts): Minimum 3 years experience in a high-volume NYC restaurant Must be proficient with Resy and OpenTable Professional, polished, and guest-focused Strong communication skills and ability to multitask Open availability – nights, weekends, and holidays required What We Offer: Competitive pay + tips Be part of launching a new, exciting dining concept Growth opportunities within our hospitality group Staff meals 📧 To Apply: Please send your resume and a short note about your NYC restaurant experience. Help us create one of Manhattan’s hottest new destinations—where modern Asian flavors meet classic New York hospitality.

47-50 Sts-Rockefeller Ctr, New York, NY 10020, USA

Negotiable Salary

Legendary NYC Restaurant Now Hiring Servers, Bartenders, Hosts,Barback (Battery Park)638513628613131220

Legendary NYC Restaurant Now Hiring Servers, Bartenders, Hosts,Barback (Battery Park)

🍴 PJ Clarke’s is Hiring! Open Call – Sept. 22-Sept26 🍴 Location: 250 Vesey Street, New York, NY 10281 (Inside Brookfield Place Mall) Time: 2:00 PM – 3:30 PM (Check-in) Dates: Monday–Friday, September 22–26, 2025 Step into history with PJ Clarke’s, a legendary American restaurant dating back to 1884. Known for its timeless charm, classic fare, and vibrant NYC energy, we’re looking for passionate hospitality professionals to join our team at Brookfield Place. 📍 Easily accessible by subway: Chambers St (A/C/1/2/3), World Trade Center (E), Cortlandt St (R/W), plus PATH service and multiple bus lines. 1. Server Hourly wage + tips Guest service, order taking, handling payments, maintaining cleanliness Experience required: 4–5 years FOH/server experience Must be polished, guest-focused, and team-oriented 2. Bartender Hourly wage + tips Prepare & serve beverages, restock, handle payments, engage guests Experience required: 7–8+ years bartending experience Friendly, energetic, and professional personality 3. Barback Hourly wage + tips Support bartenders, restock supplies, maintain bar cleanliness Experience required: 2–3 years barback/hospitality support Dependable, efficient, and team-first mentality 4. Runner Hourly wage + tips Deliver food, clear tables, assist FOH staff Experience required: 2 years runner/BOH support Hardworking, cooperative, attentive to detail 5. Host Hourly wage + tips Greet/seat guests, manage reservations, assist FOH operations. Experience required: 3–4 years host/front desk Must be warm, polished, organized, and guest-focused

251 Vesey St, New York, NY 10282, USA

Negotiable Salary

CAFE PARADISO - Open Call Tomorrow 9/25! Hiring Cashiers!! (Midtown West)638513628742431221

CAFE PARADISO - Open Call Tomorrow 9/25! Hiring Cashiers!! (Midtown West)

Café Paradiso blends two cultures Italian and American with love. We serve breakfast, lunch, and dinner: pastries and espresso in the morning, salads and sandwiches midday, and pizzas and pastas in the evening. We’re part of Fireman Hospitality Group, a family of restaurants with 50+ years in hospitality. At The Fireman Hospitality Group we honor the work of our Team, and provide an environment that recognizes their dedication to hospitality. Some of the benefits of working for us are: -Comprehensive health coverage: Medical, Dental, and Vision plans -Better than competitive pay -Located in premier locations -Opportunities for advancement -MVP program -Commuters Benefits program What it takes: • 1+ year of relevant experience is REQUIRED • Must be personable and have a positive attitude • Weekend availability (required): Friday & Saturday 3:00 PM–10:00 PM, Sunday 10:30 AM–8:30 PM • Maintains a clean and organized working space • Has a willingness to learn and adapt • Able to follow direction and multi-task with a sense of urgency **Must be authorized to work in the U.S Please stop by, we look forward to meeting you! Thursday, September 25th Cafe Paradiso (144 West 65th Street, New York, NY 10023) Time: 10am-2pm **PLEASE DO NOT CALL THE RESTAURANT!! The above information is general in nature and level of work expected; it is not intended to be interpreted as an inclusive list of all duties, responsibilities and qualification required of employees assigned to this role. The Fireman Hospitality Group is an Equal Opportunity Employer and shall treat all applicants for employment equally based upon job-related qualifications and without regards to race, color, age, sexual orientation, marital status, military or veteran status, national origin, disability, religion, or any other characteristic protected by law.

354 W 54th St, New York, NY 10019, USA

General Manager | PMac's Hospitality Group | Now Hiring (Midtown West)638513628976671222

General Manager | PMac's Hospitality Group | Now Hiring (Midtown West)

Culinary Agents is working with the team at PMac's Hospitality Group to connect them with talented hospitality professionals. PMac's Hospitality Group - Now Hiring: General Manager Click here to learn more & apply today! Pmac's Hospitality is hiring leaders! Our group was founded by a busboy - our motto is we promote from within. For the right chefs, managers, and beverage professionals, we offer sweat equity and real ownership opportunities. Overview: Are you a dynamic and energetic leader with a passion for hospitality? Do you thrive in fast-paced environments and enjoy leading a team to deliver exceptional guest experiences? We are seeking a Bar & Restaurant Manager for a Popular High-volume Times Square establishment who is a natural people person, able to motivate and inspire staff, and committed to maintaining high standards of service and guest relations. As the Team Leader, you will be the heart of our front-of-house operations, ensuring our restaurant runs smoothly and our guests have a memorable dining experience. Key Responsibilities: Team Leadership & Staff Management: Lead, motivate, and manage front-of-house staff, fostering a positive, high-energy, and collaborative work environment. Guest Experience: Maintain a warm, welcoming atmosphere, ensuring that every guest feels valued and receives exceptional service. Resolve guest concerns quickly and professionally. Event & Reservation Management: Oversee event bookings, coordinating details with clients to ensure seamless execution. Manage reservation systems and ensure optimal seating arrangements. Staffing & Scheduling: Hire, onboard, and train new staff. Create weekly schedules that balance operational needs and employee availability. Payroll & Administrative Duties: Submit weekly payroll and ensure all staff hours are accurate. Handle day-to-day administrative tasks related to staffing and operations. High Standards of Service: Ensure consistent service quality, enforce restaurant policies, and maintain the highest standards of food and beverage service. Special Events & Holidays: Be available for special events, holidays, and busy shifts, ensuring the restaurant operates smoothly during peak times. Ideal Candidate: High Energy & Personable: You’re outgoing, approachable, and always ready to lead by example. A true team player who can engage with staff and guests alike. Exceptional Leadership: You inspire and lead by example, offering guidance and motivation to your team while maintaining a strong presence on the floor. Excellent Communication Skills: You are clear, direct, and empathetic in communication, both with guests and staff. Hospitality & Service Excellence: You have a strong commitment to delivering top-notch service and creating genuine connections with guests. Adaptability & Flexibility: You thrive in dynamic environments and can quickly adjust to changing needs, particularly during peak hours and events. Attention to Detail: You ensure no task is left undone, whether it’s making sure every guest is happy, processing payroll, or coordinating an event. Weekend Availability: Required to work weekends, holidays, and special events, with a flexible schedule to meet the needs of the restaurant. Qualifications: Minimum of 3 years in a management or supervisory role in a restaurant or hospitality setting. Strong experience with social media marketing, event planning, reservation management, and scheduling. Knowledge of restaurant operations, service standards, and industry best practices. Proficient with payroll systems and scheduling software. Ability to work nights, weekends, and holidays as required. Strong organizational and multitasking abilities. Why Join Us? Fun & Dynamic Environment: Work in a fast-paced, exciting restaurant where no two days are the same. Collaborative Team: Join a supportive and high-energy team that values teamwork, mutual respect, and positive morale. Career Growth: Opportunity to grow within a thriving company with room for advancement. Flexible Schedule: Enjoy a flexible work-life balance while working in a team-oriented atmosphere. How to Apply: Create your FREE profile on CulinaryAgents.com to apply to any job with a single click! Plus, start receiving alerts for new opportunities that match your skills and experience.

354 W 54th St, New York, NY 10019, USA

$90,000-100,000/year

Bartender (Upper East Side)638513628318731223

Bartender (Upper East Side)

🍸 We're Hiring: Bartender for UES NYC Cocktail Bar 🍸 Position: Bartender Location: New York City UES Type: Part-Time or Full-Time (Evenings & Weekends required) Who We Are: Newly reopened after a recent renovation, we are a vibrant, cocktail bar known for our welcoming vibe and loyal local following. We focus on community and classic New York vibes — and we’re looking for a bartender who shares that passion. What You’ll Do: · Craft cocktails with consistency and speed · Engage guests with warmth, professionalism, and product knowledge · Maintain a clean, organized, and efficient bar area · Collaborate with the team to ensure a smooth and fun service You Are: · Experienced: 2+ years behind a bar (cocktail bar experience preferred) · Knowledgeable: Foundation in classic and modern cocktails · Personable: Friendly, attentive, and a true team player · Reliable: Punctual, responsible, and cool under pressure · Certified: DOH card Food Handler’s and/or TIPS certification preferred Perks: · $11/hourly + plus tips (and guaranteed tips to min wage) · Great team, great music and an even better crowd

98 E 97th St, New York, NY 10029, USA

Bartender Ridgewood new to nyc ok (ridgewood)638513628441631224

Bartender Ridgewood new to nyc ok (ridgewood)

Bartender wanted. Must have some restaurant or bar experience ( if you have server experience , we can train you to bartend) Ridgewood, Bushwick, Bed-Stuy residents preferred. Shifts will be Friday 230pm-9pm and Sunday 230pm-2am. There will be lots of availability to fill in on other shifts. Open call : Thursday September 25th from 230pm- 4pm The Bad Old Days 1684 Woodbine Street - Ridgewood NY Pls bring resume ( Print is best , On phone accepted)

60-86 Catalpa Ave, Flushing, NY 11385, USA

Negotiable Salary

Bartender (Greenwich Village)638513627883531225

Bartender (Greenwich Village)

Live music venue looking for new team members. Full and Part Time positions available. Fast paced service and busy vibrant environment. Must be well groomed, articulate, passionate, and reliable! 2 years prior service experience preferred.

125 MacDougal St, Brooklyn, NY 11233, USA

Negotiable Salary

MIDTOWN High End Restaurant is Hiring a BREAKFAST SERVER Full Time/Par (Midtown)638513626824971226

MIDTOWN High End Restaurant is Hiring a BREAKFAST SERVER Full Time/Par (Midtown)

WEEKDAYS: Starting at $22 Requirements: - Monday through Friday 6: 30am to 11:30am - Must be available to work early morning, weekdays and Holidays - Seeking for reliable and punctual with a strong work ethic - Ability to work in fast paced environment - Ability to assist with delivery (able to lift 50 LB) - Strong communication skills Responsibility - Greet and seat guests with a warm welcoming - Ability to take orders, run food and beverages promptly - Menu Knowledge (including dietary restrictions) - Maintaining cleanliness and organization throughout the shift - Process payments and handle cash transactions (Including room service charges) Possibility of dual position including busser for our business lunch

306 W 38th St #1203, New York, NY 10018, USA

Bar back638513626005771227

An experienced line bar back for Latin modern restaurant located in Whitestone queens (Spanish speaking applicants are welcome to apply)

142-20 26th Ave, Flushing, NY 11354, USA

Pastry Production Cook / Baker Lead (Bushwick)638513626525451228

Pastry Production Cook / Baker Lead (Bushwick)

King Street Kitchen is hiring a Pastry Lead! We are looking for someone with at least 2-4 years experience working in pastry production, specifically mixing a variety of items. We are a wholesale bakery specializing in cakes, cookies, quick breads, scones, etc. We offer a full-time 4 day work week (10 hour shifts) with all daytime shifts and every Saturday off. Candidates must: * have great attention to detail * have experience working in a fast paced, high volume kitchen environment * be extremely reliable * be a team player and looking to learn and grow in their career ** we are a 5 minute walk from the Jefferson St Station** ** pay is based on experience

566 Johnson Ave, Brooklyn, NY 11237, USA

Negotiable Salary

Porter/Dishwasher (bronxville)638513624360991229

Porter/Dishwasher (bronxville)

Henry's Bar & Grill is looking to add a Porter & Dishwasher to their team! Pay: $17.00 Schedule: Varies flex to work weekends AM/PM shifts available Full-Time Location by metro north Responsibilities for Porter/Dishwasher: • Ensure cleanliness of plates, silverware and glassware prior to sending out • Transport clean dishes to the ready station for cooks to use • Clean, rinse and sanitize according to company policy • Assist the staff as needed • Mop floors, take out the trash, handle restroom cleanliness and other cleaning tasks • Be aware of entire store cleanliness and be able to prioritize duties • Assist with beginning of shift and end of shift side work • Assist with any deep cleans as needed/scheduled Requirements & Qualifications • Ability to stand for extended periods of time • Immaculate customer service skills • Ability to work in a team environment • Ability to work fast, effectively and stay focused under pressure • Must have valid social security # this is an on the books job

147 Parkway Rd, Bronxville, NY 10708, USA

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