Swine Service Manager

Summary:  This position is responsible for assuring all procedures are followed in achieving the highest level or productivity in the most cost-efficient manner possible while still maintaining the specification of the customer. Other responsibilities include ensuring all workstation have passed USDA Inspections, promoting a safe work environment, ensuring accurate shipments, and proper coding of products. Essential Duties and Responsibilities:  include the following. Other duties may be assigned. Responsible for meeting volume goals, reducing claims, maximizing yields, reducing cost, employee retention and maintain good working relationships with other production supervisors, USDA (meat), and maintenance employees. Monitors slaughter area by evaluating product and administering corrective procedures as sees fit (i.e. provides indirect job specification training/coach and develop employees to obtain results).  Coordinates attendance issues by coordinating personnel to fill vacant or absent positions and minimizing turnover rates. Conducts pre-operational inspection of area, sets up production equipment, and submits maintenance work orders as needed. Ensures area is properly staffed/crewed to meet operational needs. Controls waste by minimizing products sent to inedible and providing sanitary working environment. Manages job changes/rotations. Ensure USDA regulatory compliance, HACCP, SSOP, SOP, GMP, and SQF program for product performance and safety. Other duties as assigned Supervisory Responsibilities:  Direct supervisor of assigned staff. Education and/or Experience:  Associate's degree from a college; three years’ harvest production experience or equivalent combination of education and experience. Essential Duties and Responsibilities: to perform the job successfully, an individual should demonstrate the following competencies: Analytical - Synthesizes complex or diverse information; collects and researches data; uses intuition and experience to complement data; designs work flows and procedures. Job Knowledge - Competent in required job skills and knowledge; exhibits ability to learn and apply new skills; keeps abreast of current developments; requires minimal supervision; displays understanding of how job relates to others; uses resources effectively. Problem Solving - Identifies and resolves problems in a timely manner; gathers and analyzes information skillfully; develops alternative solutions; works well in group problem solving situations; uses reason even when dealing with emotional topics. Teamwork - Balances team and individual responsibilities; exhibits objectivity and openness to others' views; gives and welcomes feedback; contributes to building a positive team spirit; puts success of team above own interests; able to build morale and group commitments to goals and objectives; supports everyone's efforts to succeed. Business Acumen - Understands business implications of decisions; displays orientation to profitability; demonstrates knowledge of market and competition; aligns work with strategic goals. Safety and Security - Observes safety and security procedures; determines appropriate action beyond guidelines; reports potentially unsafe conditions; uses equipment and materials properly. Qualifications:  to perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Language Skills:  Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.  Ability to write routine reports and correspondence.  Ability to speak effectively before groups of customers or employees of organization. Reasoning Ability:  Ability to solve practical problems and deal with a variety of concrete variables in situations where only limited standardization exists. Ability to interpret a variety of instructions furnished in written, oral, diagram, or schedule form. Computer Skills:  To perform this job successfully, an individual should have knowledge of Microsoft Suite (Word, Excel, Outlook, etc.) Word Processing software. Physical Demands:  The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is regularly required to stand.  The employee is frequently required to use hands to finger, handle, or feel; reach with hands and arms and talk or hear.  The employee is occasionally required to walk; sit and stoop, kneel, crouch, or crawl. The employee may frequently lift and/or move up to 50 pounds.  Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus. Work Environment:  The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this Job, the employee is frequently exposed to wet and/or humid conditions; moving mechanical parts and extreme heat. The employee is occasionally exposed to high, precarious places and extreme cold. The noise level in the work environment is usually loud.  

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About Us: Our organic farm in Maui is committed to sustainable agriculture and regenerative practices. We aim to create a thriving ecosystem through promoting both compassion and innovation while providing high-quality organic produce. We are looking for a passionate and experienced Farm General Manager to lead our team toward success.    Key Responsibilities: Residence in Maui is essential - Oversee daily farm operations, ensuring strict adherence to organic practices and sustainability principles.  - Maintain organic certification and keep a paper trail of all relevant documents to maintain certification.  - Conducting morning meetings with staff and delegate tasks for day-to-day operations - Employee KPI tracking to maximize efficiency  - Track and report farm employee Payroll through utilization of relevant software - Regular and trustworthy communication with farm owner and founder   - Manage and develop our diverse team, fostering a collaborative and positive work environment.  - Implement effective team building strategies to enhance productivity and employee satisfaction.  - Supervise the maintenance and care of poultry, ensuring optimal nutrition, cleanliness, and welfare.  - Utilize introductory mycology knowledge to incorporate beneficial fungi into our farming practices.  - Communicate with staff looking over aquaponics system of farm raised tilapia and starting sales of tilapia - Oversight of our Black soldier fly larvae breeding production, cultivation, and coinciding record keeping  - Maintain poultry health and nutrition, troubleshooting any health issues as they arise.  - Track and document farm activities, including harvest, planting, maintenance and garden mapping.  - Conducting regular water quality testing - Maintenance and troubleshooting communications of our irrigation system - Utilize analytical record-keeping methods to monitor farm productivity and efficiency, particularly in a non-profit setting.  - Utilize farm grown foods to create a balanced diet for farm livestock  - Utilize Microsoft Office products to create invoice reports, P&L reports, manage data, and facilitate communication. (Microsoft access, excel, word, P Point)  - Maintain farm Profit & Loss documents monthly  - Keep an activity log and clean record keeping of all farm related receipts and expenses  - Send and record all farm related invoices to customers  - Maintain communications and outreach to current clientele  - Market and canvas our products to potential new buyers and clients  - Communications with office staff to create pick-list menus for retreat center guests and caterers.  - Keep our farm bountiful and beautiful; tend to our livestock, gardens, and staff with love and care while keeping a sustainable closed-loop system mentality Again residence in Maui is essential Requirements - Current residency on Maui, HI.  Essential - 4-year Bachelor's degree in horticulture, environmental science, ecology, biology, zoology, geology, business, or a related field. preferred but not essential - Farm management experience 5+ years  - 3-5+ years of previous experience in poultry (duck/chicken) farming.  - Introductory experience in mycology  -management over poultry health - Previous experience in aquaponics is preferred but not essential - Minimum of 5 years’ experience utilizing Microsoft Office products (excel, access) in a professional setting.  - Compelling communication skills, demonstrating intelligence, compassion, and understanding.  - Impeccable organizational skill-set and technologically savvy  - Personable and collaborative management style, promoting teamwork.  Possible interface with two interns to be brought on, Manage two interns if that happens - Demonstrated experience in a garden or farm performing labor-intensive tasks while managing strict activity logs, including harvest, planting, perpetual harvest practices, and garden mapping.  - Knowledge and experience in managing farm fertility and building compost systems.  - Experience in managing a complex irrigation system and both communicating and troubleshooting issues as they arise.  - Genuine Love and passion for animal care and welfare  - Valid Hawai’i Driver’s license and reliable personal transportation Benefits  - Be part of a dedicated team making a positive impact on the environment and community and promoting closed-loop systems innovation.  - Work in a picturesque location surrounded by nature and beauty.  - Opportunity for professional growth and advancement within the organic farming community. 

Luxier Transportation is looking to hire IMMEDIATELY. - San Diego' top transportation company! The only company in San Diego with a FULL Fleet of vehicles from Sedans, to vans, to limousines, to Limo buses, airport Shuttles and motor coaches. We are looking for the BEST in the industry to Join OUR TEAM! No Experience? WE WILL TRAIN THE RIGHT PEOPLE! RESPONSIBILITIES of the Chauffer Chauffer is the direct representation of the company, providing high end service to clients. The Chauffeur is responsible for transporting the company’s clients in a professional, accommodating, courteous and efficient manner while providing safe driving and comfort to the client at all times. Provide a positive experience for all clients. *Maintain the highest level of appearance inside and outside of the vehicle. *Respect clients privacy and confidentiality. *Provide a safe, smooth and comfortable ride. *Maintain vehicle cleanliness. Responsible for daily Vehicle inspection. *Keep in constant communication with Dispatch reporting anything out of the ordinary such as accidents, vehicle problems, delays or changes, additional costs, extra stops, etc. *Respond in a timely and professional manner to the Dispatcher’s questions, directions and run or schedule changes. *Interact with businesses, companies or entities such as hotels, casinos, airports, performance venues and security personal in a professional, courteous and efficient manner. *Know the local area and be familiar with routes and traffic patterns. Experience and Qualifications Prefer 3 years professional driving experience driving in the geographic area. Must have insurable driving record (NO DUI) Minimum age is 23 Must have valid Class C drivers license, Ability to follow Dispatch instructions in a professional, timely and efficient manner. Willingness to go above and beyond for clients needs. Must be able to regularly sit, walk and lift luggage of at least 50 pounds. Must have the ability to understand Google Maps. Must be willing to wear Full Suit and Tie Must be able to pass background and drug test Must be available to work weekends Must have smart phone Must have hands Free device Feel free to contact us directly by email or Call us at 949.996.4465

Great opportunity for passionate enthusiastic visionary team player at established certified organic tropical farm near Twin Falls and Haiku. Salary/benefits based on experience and education , attractive housing possiblities Part-time or full-time available. Farm operations include: organic gardening, organic fruit tree maintenance, animal husbandry (chickens, ducks, goats, bsf larvae and tilapia),  tropical agriculture, Hydroponic watercress & lettuce production, mushroom cultivation, black soldier fly cultivation, and aquaponics for lettuce and watercress cultivation, and other farm responsibilities. This is a beautiful, certified organic farm overlooking 30 miles of untouched Hawaiian coastline on the slopes of Haleakala. Our farm is also an eco-retreat center with a 60 foot salt water swimming pool, large hot tub, sauna and 8-acre educational retreat facility. These facilities are available to farm workers when there is no retreat on property. Training in Compassionate Communication (NVC) is sometimes provided as part of the job, an excellent tool for enhancing the team work among farmworkers. It is also a valuable communication training for business and successful families. Responsibilities include: Working 3.5 acres of annual vegetable gardens, aquaponics green houses, fruit orchards, and animal pastures with 3 other employees Willingness to grow with the farm as we continue to expand and improve upon our farm equipment, facilities, and operations Enriching soil with compost, farm landscaping Timekeeping management for the farm team. Upkeep Maui food hub website Create invoices for vendors on a weekly basis Be available to coordinate and run farm tours on property for our guests Weeding, weed whacking, mow and blow around the farm as needed Coordinate daily farm activities, including planting, harvesting, irrigation, and pest management. Supervise and train farm staff, providing guidance and support to ensure tasks are completed efficiently and safely. Develop and implement schedules and work plans to optimize farm operations and meet production goals. Monitor crop health and soil conditions, implementing appropriate measures to maintain quality and yield. Collaborate with the management team to plan budgets, procure supplies, and manage inventory. Maintain farm equipment and facilities, ensuring they are in good working condition and comply with safety standards Implement and promote sustainable farming practices. Keep accurate records of activities, monthly farm sales, production levels, and expenses, and prepare reports as needed. Foster a positive work environment that promotes teamwork, communication, and professional growth among farm staff. Delivering farm produce and products to our vendors and restaurants around the island on a weekly basis. Picking up farm supplies from stores as needed. Training available in managing aquaponics systems and fish farming cultivation. Requirements Bachelor degree in Environmental Sciences, Agriculture, Horticulture, or related field preferred. Preferred that the candidate is currently living on Maui and has a working vehicle with a current safety sticker and a valid drivers license. Knowledge of organic farming principles and sustainable agriculture methods. Background in fish farming and/or tropical farming preferred or equivalent studies in this area Skills in weeding, weed whacking, mow and blow Requires good computer skills including knowledge of software such as Outlook, Excel, Word, Google Suite Excellent leadership and communication skills, with the ability to motivate and manage a diverse team. Ability to work independently and make decisions in a fast-paced environment. English speaking with great ability to follow instructions well Experience with small machinery and skills with hand tools Animal husbandry Ducks, chickens, goats, fish and BSF larvae Ability to lift up to 50 lbs Strong organizational and problem-solving skills, with attention to detail. Able to integrate new protocols and maintain them Proven experience in farm management or a related field, with a strong understanding of agricultural practices and techniques. Physical ability to lift and carry heavy objects, and work outdoors in various weather conditions. Able to send previous agriculture experiences and relevant reference Benefits Part-time, 20 hours per week or full time at 35 hours per week. Compensation based on experience. Attractive lodging available on site. Paid Health Insurance, Vision, Dental, and PTO for full time position. Hale Akua Garden Farm does not discriminate on the basis of race, sex, color, religion, age, national origin, marital status, disability, veteran status, genetic information, sexual orientation, gender identity or any other reason prohibited by law in provision of employment opportunities and benefits.

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