Help Wanted! Hiring Dishwasher in Asian Fusion Restaurant (107SM) (South Miami)

Looking for a woman to work on a truck with me and my other assistant, delivering snacks to ⛽️ garages for now to START (MONDAY, TUESDAY and WEDNESDAY) starting at $14 per hour and commission on new customers Must be proactive, speak some English to interact with customers, open stores. Must not be afraid or shy to talk to customers, must have work permit and be able to lift boxes, get on and off the truck. FROM 7AM TO 2:30 PM

Hiring: Carpenter needed, starting at $200 per day, lunch provided. Work location: Rowland Heights. Contact number: 6268005678 9296267666 WeChat ID: zxm6269771733

Hiring: Looking for a sushi chef for a supermarket in Oxnard, north of Los Angeles. Address: Saviers Road, Oxnard, CA 93033. Requirements: Must be able to prepare Fujisan products, roll sushi quickly. Pay: $230 per day, starting September 16th. One-week position available, but long-term work is also possible. Phone: 626-977-1733 929-626-7666 WeChat ID: zxm6269771733

Looking for an experienced breakfast cook to Join our team!

We are looking for cooks in the Boulder area. These positions are full-time and the schedule is M-F all day shifts. These positions are on corporate campuses or universities - NOT restaurants. ***IF YOU ARE NOT SERIOUS ABOUT A FULL TIME JOB - DO NOT APPLY!!!*** Prep Cook - This position is responsible for preparing food items and serving customers while adhering to health and safety regulations. This role requires strong culinary skills, a focus on quality and efficiency, and the ability to work in a fast-paced environment. Line Cook/Grill Cook - This position is a vital member of the client's kitchen team, responsible for preparing and cooking specific dishes or working a designated station during service. They follow recipes, manage food preparation, cook items to order, and ensure proper plating and timely delivery of food to the customer. Dishwasher - Scrape and rinse food from dirty dishes. Wash dishes, glassware, utensils, and cookware by hand or using a dishwasher. Load and unload dishwashing machines. Sort and store cleaned items. Maintain temperatures and chemical levels as outlined by provided standards. Kitchen Maintenance: Keep the dish area clean, orderly, and free of clutter. Maintain clean, dry floors throughout the shift. Set up dish stations, including dishwashing machines and sinks. Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces. Remove trash and maintain loading and receiving areas in a safe and clean condition. Stock plates, glasses, pots, utensils, and pans after cleaning. IF YOU ARE INTERESTED, EMAIL YOUR RESUME, WHICH POSITION AND DIRECT CONTACT INFORMATION.

Part time experienced server to work bar, restaurant and banquet hall as needed. Typically Wed, Thurs, Friday from 4-8. Other days and hours as needed which may include evenings and weekends.