PART TIME PASTRY CHEF - Flexible schedule (SANTA MONICA)

Prepping desserts for an acclaimed Santa Monica fine dining restaurant. You can customize your schedule to whatever suits you: early morning, late morning, afternoon or evening. Recipes are provided but we welcome someone who wants to create and put their own stamp on the menu. You can learn more about us at www.buffaloclub.com or on opentable.com. Please send us your resume. Thank you.