INDEPENDENT DELIVERY DRIVER (Albuquerque)

McMenamins HOTEL OREGON is now hiring Food Runners! McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits and coffee alongside good, honest pub fare. Locations range from neighborhood pubs to historic hotels. We emphasize community, art, history, music, food, drink and fun. McMenamins has seasonal, as well as long-term career opportunities! We value Diversity, Equity and Inclusion and welcome individuals from diverse backgrounds Benefits We Offer Perks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts, happy hour beverage pricing all day, 40% off McMenamins apparel and spa services, shift meal credits and more Comprehensive insurance benefits package, including vision, medical, dental, vision, chiro and alternative care to eligible employees 401(K) plan with employer contribution to eligible employees Paid time off (PTO) Neighborhood pubs and hotels with opportunities to work at other locations like our winery or Edgefield concerts Belief in a work/life balance Be part of a fun team and positive work environment Multiple career path opportunities Qualified applicants must: Enjoy working in a busy customer service-oriented environment Obtain and maintain current Food Handler permit Flexible scheduling availability preferred Previous experience is preferred, but we are willing to train Community Resurrection of historic buildings and properties in large and small Northwest communities Giving back financially to local schools and non-profits near each location Helping other local businesses grow with collaborative products Our pubs and hotel properties are places for all to gather, relax, converse, and create a strong foundation for the fabric that makes up a neighborhood Apply in person or online at McMenamins! Apply 24/7 Here We also invite you to stop by and fill out an application on the spot at MCMENAMINS HOTEL OREGON located at 310 EVANS, MCMINNVILLE, OR. E.O.E.

We have full-time and part-time "evening" positions available at Mac'd Inc. Duties include food preparation, taking and preparing orders, providing customer service, cleaning, and maintaining kitchen organization. We seek dependable, responsible, and, most importantly, reliable team members with positive attitudes and a willingness to learn. Our day shifts are from 10:00 a.m. to 6:30 p.m., and evening shifts are from 6:30 p.m. to 3:00 a.m. Mac'd Inc. is located on the corner of SE McLoughlin Blvd and 18th St. in the Moreland-Sellwood District, 1 ½ miles south of the Ross Island bridge. To apply: Visit one of our websites, www.getmacd.com or www.crazyforpizza.biz, to fill out our online job application (preferred) or send your resume. We look forward to hearing from you. Mac'd, Inc. 5145 SE McLoughlin Blvd Portland, OR 97202

We have a part-time or full-time (5 days a week, including weekends) position available. Hours: 7:30 AM – 2:30 PM Pay: $21/hour + tips Duties include: • Food preparation • Making and preparing orders • Cleaning and maintaining kitchen organization Please apply in person. No phone calls.

IMMEDIATE OPENINGS for outgoing, fun loving people who would like to earn extra money dealing blackjack, craps, or poker for corporate and charity casino parties. This is a FUN, PART-TIME, FLEXIBLE job now through the winter...longer, for those who want it! Most work is on Friday and Saturday evenings for approximately 3 hours, typical events are 6-9pm, 7-10pm or 8-11pm. Additional hours may be available for people interested in helping set up and tear down events. Professional experience OR training is necessary. If you do not have professional experience, paid training is available. Our training CLASSES BEGIN SOON in Milwaukie. Training from 6-8:30pm or 6:30-9pm, there are a minimum of 4-5 classes to attend. Upon completion of passing training, we will schedule you to work immediately! If you do not need training and have professional experience, we would love to schedule an audition. On the application, please list what games you deal, where you deal(t) and how long you have been doing so. We will be in touch ASAP. To work for Wild Bill's the following is needed: * Available MOST Friday and Saturday evenings. Must be able to work at least 3 of the following dates: December 6th, 12th, 13th and/or 20th! Other busy nights available as well, these are the ones we expect to be the highest need! Saturday nights are always expected to be our busiest and have the highest demand for all of our team most months except summer. * Ability to count quickly to 21 * Ability to stand up to 2 1/2 hours at a time * Reliable transportation * Have an outgoing and fun personality, enjoy interacting with new people * Dependability * Speak fluent English Our first training session begins on Tuesday, October 28th. Classes will run Tuesday and Thursday nights for two weeks. If interested, please fill out our online application at https://wildbills.com/event-staff-application/ or if you have questions, please email Tammy at the email address listed, please do not send a resume. We would love to have you join our team, hope to hear from you soon!

Now hiring a cashier. Duties will include running a register, helping customers, and stocking groceries. Some cash handling experience is preferred. Must be available for weekends. Please email resume. 401K match once eligible. Market Place 2601 5th Ave San Diego, CA 92103

As a member of the Back of the House, you are the Heart of our restaurant. You'll work your magic crafting every starter, sauce, and entree with passion, because you know what fish lovers love. We don't call you a fish specialist for nothing! As a California Fish Grill team member, some of the perks you will be eligible for are: • Referral bonus • One free meal per shift • Flexible schedules • Career Advancement WORK TO BE PERFORMED: • Prepares or directs preparation of food served using established production procedures and systems • Determines amount and type of food and supplies required using production systems • Plans food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food is preserved • Maintains daily production records • Cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment STRONG KNOWLEDGE OF: • Restaurant operations • Food Safety and Sanitation • Quality Customer Service • Safe work habits and procedures MINIMUM QUALIFICATIONS: • High School Diploma or GED and 2-3 years related work experience or any equivalent combination of education, training, and experience that demonstrates the ability to perform the duties of the position • Valid ServSafe or other approved Food Handler Certification To Apply please click the link and follow the instructions: https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=15779&clientkey=037BB060F5014955BC312DACEA873B07 ___________________________________________________________ ACTUALMENTE CONTRATANDO - COCINEROS - HOH Miembro del Equipo Como un miembro de la parte Posterio de la Casa, que son el Corazon de nuestro restaurante. Trabajarias tu magia elaborando cada salsa, botana, y plato principal con pasion, porque sabes lo que aman los amantes del pescado. No te llamamos especialista en pescado por nada! Como un miembro de equipo, California Fish Grill algunas de las ventajas para las que usted sera eligible son: • Bono de referencia • Una comida gratis por turno • Horarios flexibles • Adelanto de la Carrera TRABAJO A REALIZAR • Prepara o diriger la preparacion de alimentos servidos utilizando procedimientos y sistemas de produccion establecidos. • Determinar la cantidad y el tipo de alimentos y suministros necesarios utilizando sistemas de produccion • Planificar la produccion de alimentos para coordinar con las horas de servicio de las comidas para que se conserve la temperatura de calidad y aparencia de los alimentos. • Mantener la produccion diara registrada. • Cooperar y trabajar junto con todos los companeros de trabajo, planificar y completar las tareas del trabajo con una minima direccion de supervision incluso el juicio apropiado CONOCIMIENTO FUERTE DE • Operaciones de restaurante • Seguridad alimentaria y saneamiento • Servicio al cliente de calidad • Habitos y procedimientos de trabajo Seguro CALIFICACION MINIMA • Diploma de escuela secundaria o GED y 2-3 anos de experencia laboral relacionada o cualquier combinacion equivalente de capacitacion educativa y experencia que demuestre la capacidad para realizar las funciones del puesto • Servsafe valida o otra certificacion aprobada para manipiladores de alimentos Para aplicar por favor haga clic en el enlace y siga las instucciones: https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=15779&clientkey=037BB060F5014955BC312DACEA873B07